dish
US /dɪʃ/
・UK /dɪʃ/
A2 初級英檢初級
n. (c.)可數名詞碟子
Put the butter in this dish, and then put the dish on the table
n. (c.)可數名詞料理
Roast chicken with pepper is a tasty dish.
影片字幕
噁心橘子試吃速食！😱 (Annoying Orange - Orange Tries Fast Food!)
- More like deep dish, am I right?
Grr.
- More like deep dish, am I right?
先生，您需要從菜單上點些東西，否則就請離開。
臺灣超讚的街頭美食！ (Tasty Street Food in Taiwan)
- Let's start with a very traditional and typical Taiwanese dish: braised pork on rice.
馬克和我在台灣吃得很好 並製作了很多關於食物的視頻，
- Let's start with a very traditional
and typical Taiwanese dish:
讓我們從一個非常傳統的開始 和典型的台灣菜：
為什麼我們愛水餃 ⏲️ 6 分鐘學英文 (Why we love dumplings ⏲️ 6 Minute English)
- The origins of dumplings are a mystery. Historians think the dish is very old, but no-one knows for sure when or where the first dumpling was cooked. One theory puts the birthplace of the dumpling along the Silk Road, linking China with Central Asia and Turkey.
餃子的起源是一個謎。歷史學家認為這道菜歷史悠久，但沒有人確切知道第一隻餃子是在何時何地煮成的。有一種說法認為，餃子的發源地是連接中國與中亞和土耳其的絲綢之路。
- One way or another, the dumpling journeyed through the Middle East and across Africa to Ghana, where today it's a favourite way of adding carbohydrates to a dish, as well as soaking up sauces and juices.
餃子以這樣或那樣的方式穿越中東，橫跨非洲來到加納，如今它已成為一種最受歡迎的為菜餚添加碳水化合物以及吸收醬汁和果汁的方式。
料理烘焙王 甜蜜週 歌劇院蛋糕 免疫挑戰賽！ (MasterChef Sweet Week Opera Cake Immunity Challenge)
- Previously on MasterChef, not only do you have to make us an amazing bread dish, you have to make us two— Oh.
上一集的 MasterChef，你們不只要做出超讚的麵包料理，還要做出兩道—— Oh。
- Previously on MasterChef, not only do you have to make us an amazing bread dish, you have to make us two— Oh.
上一集的 MasterChef，你們不只要做出超讚的麵包料理，還要做出兩道—— Oh。
羅密歐與茱麗葉：莎士比亞經典鉅作有聲書！ (Romeo and Juliet Audiobook by William Shakespeare)
- Romeo's a dish-clout to him;
CAPULET 羅密歐的雕像也會和他心愛的人一樣富麗；
- Romeo's a dish-clout to him;
為什麼我們談戀愛需要慢慢來？❤️ (Why We Need to Take It Slowly in Love)
- In our youngest years, we may have had to acclimatise ourselves to a very uneven supply of affection. Perhaps mother was unavailable and father was violent. There might have been a lot of sarcasm and not much patience for our sorrows or opinions. And therefore, the only way to survive would have been to withdraw, to learn to play alone and to make our peace with a restricted emotional diet. So when someone arrives in adulthood promising us a banquet, when someone lays out dish after dish of generosity and care, when someone promises us unlimited kindness and tenderness, our first response may not be joy but nausea, not delight but panic. We may be unable to absorb or metabolise any of the rich nutrients before us and, without quite knowing why, in order to maintain our poise, may have no option but to turn on our kind hosts, blame them for being weak or odd and run away. We might wish to tell them, please be so kind as not to be too kind, please be generous enough not to overwhelm me, please let me find my own way to reciprocation. On the other side of the ledger, we, the so-called generous ones, the banquet givers who like to move fast, should also be brave enough to question our behaviour. It may look as if we are being purely and simply romantic, Paris on the second date, nicknames after a week. But we may turn out to be, beneath our bold gestures, something rather more complicated and sad, untenably and unhelpfully anxious. We lose our minds if we haven't heard from them in two hours.
在我們年幼的時候，我們可能不得不適應非常不均衡的親情供應。也許母親不在身邊，父親又很粗暴。他們可能會對我們冷嘲熱諷，對我們的悲傷或意見沒有多少耐心。是以，唯一的生存之道就是退縮，學會獨自玩耍，在有限的情感飲食中求得安寧。是以，當成年後有人來到我們身邊，許諾給我們一場盛宴，當有人擺出一盤又一盤慷慨和關懷的菜餚，當有人承諾給我們無限的善意和溫柔，我們的第一反應可能不是喜悅，而是噁心，不是高興，而是恐慌。我們可能無法吸收或新陳代謝我們面前的任何豐富營養，而且不知道為什麼，為了保持我們的風度，我們可能別無選擇，只
- So, when someone arrives in adulthood promising us a banquet, when someone lays out dish after dish of generosity and care, when someone promises us unlimited kindness and tenderness, our first response may not be joy but nausea—not delight but panic.
揭密在地日式炸豬排店的櫃檯後！ (Behind the Counter at a local Japanese Fried Tonkatsu Restaurant)
- Nice meeting you Oh Thank you so much So is everything the same as your father did it Ah, I see what about the recipes And the menus So, why do you have a filipino flag Oh Yeah, both my parents are filipino, but I grew up in america Now he makes the miso soup and then the rice which is important as it goes with our main tonkatsu dish So he's careful to cook it perfectly each and every day Do you have a specific kind of rice you use Why the balance of course Here the tonkatsu is prepared fresh only after it's been ordered so his morning prep is usually for other dishes Oh his son's back from shopping, so are you gonna take over the business?
很高興見到你，非常感謝 一切都和你父親做的一樣嗎？ 啊，我明白了，食譜和菜單呢？ 為什麼你有一面菲律賓國旗？現在他負責做味噌湯，然後是米飯 這很重要，因為米飯和我們的主菜豚骨是搭配的 所以他每天都會小心翼翼地把米飯做得很完美 你有特定使用哪種米飯嗎？ 當然是平衡米飯 這裡的豚骨只有在點餐之後才會新鮮出爐 所以他早上的準備工作通常都是為了其他菜餚 他兒子買東西回來了，你要接手生意嗎？
- Now he makes the miso soup and then the rice, which is important as it goes with our main tonkatsu dish, so he's careful to cook it perfectly each and every day.
這是做炸豬排用的蛋白粉，哦，是給我的，味道不錯，還有點甜，謝謝 現在他在準備咖喱，你休息的時候都和孩子們做什麼？
揭秘五月五日節：美國與墨西哥為什麼要慶祝這一天？（Cinco de Mayo — Do you know the reason for celebrating this annual May 5th Mexican American holiday?）
- They are, more accurately, a Mexican-American dish, and its origin story is very specific and well-documented.
許多人把它當成去愛爾蘭酒吧喝酒的藉口。
- They are, more accurately, a Mexican-American dish,
更準確地說，它是墨西哥裔美國人的料理，它的起源故事非常具體且有詳細記載。