grilled
US /grɪld/
・UK /grɪld/
B1 中級
v.t.及物動詞烤
I grilled fish on the open fire
adj.形容詞燒烤的
I like to eat grilled meat
v.t.及物動詞拷問
The police grilled him all night but he didn't say a word
影片字幕
餐廳實錄 | 英語跟讀練習 | 提升英文口說能力！ (At The Restaurant | Shadowing English | English Speaking Practice)
- What would you like to order?" "Thank you." "What's today's special?" "Today's special is grilled salmon with a side of vegetables." "That sounds great.
我們能不能不...
- What would you like to order?" "Thank you." "What's today's special?" "Today's special is grilled salmon with a side of vegetables." "That sounds great.
我們能不能不...
東京淺草必吃！在地人激推的街頭美食隱藏版名單 🍜✨ (Must-Try Japanese Street Food Hidden Gems in Tokyo Asakusa)
- Like it kind of looks like my tongue Let me just take a bite Mmm Eel is just so buttery soft the juices from the unagi kind of melt all in your mouth Some meals you get like a super super crispy on the outside This one isn't that crispy it more just kind of like melts inside of your mouth The tare that they use a sauce that they use is quite sweet But it goes so well with the sansho peppers that they put on top gives it a little bit of a spicy kick and also The rice it's been grilled So it has kind of like that crispy outer shell but not like too crispy and then it is still like quite sticky compared To like, you know normal rice and you would probably eat and you can see that it is pretty soaked in you can see that The rice has all that beautiful Sweet unagi sauce as far as the preparation goes before they actually grilled the unagi They'll steam at first so that it gets nice and fluffy That's why you probably get that melty sensation when you take the first bite.
就像我的舌頭一樣，讓我咬一口吧 鰻魚是如此的黃油般柔軟 鰻魚的汁液融化在你的口中 有些食物外皮超級脆，而這道菜並不脆，更像是融化在你的口中他們用的醬是甜的，但和上面放的花椒很配，給人一點辣味，米飯也是烤過的，所以外殼很脆，但不會太脆，和普通米飯相比，還是很粘的、你可以看到米飯浸泡在甜味鰻魚醬裡，就準備工作而言，在烤鰻魚之前，他們會先蒸一下，讓米飯變得又香又鬆軟，這就是為什麼你吃第一口時會有融化的感覺。
- That's like less than five bucks Number six mentai mochi okonomiyaki pancake from Tsurujiro So this spot has them hot grill hitters that I definitely need to show you This next shop is located on the east side of the Nakamise area and it's the perfect lunch spot to rest up after touring While also filling up on your typical local shita-machi food a teppanyaki grilled Japanese style crispy moist pancake Okonomiyaki, they use a dashi from chicken and vegetable cook for three days The flame boiled mentai mochi cheese, let me just break down what's going on So you have a cabbage batter mixture that's been compressed into this little Cylindrical goodness in the middle They have some cheese and they have some mochi brings it all together in the middle kind of holds it together And then on top they have mentaiko Which is flint words on the surface to give it a slightly crispy shell and then I chop it off You have the naughty seaweed.
這家店位於仲見世地區的東側，是遊覽後休息的理想午餐地點，同時還能品嚐到當地典型的下町美食--鐵板燒烤制的日式脆皮煎餅御好燒、用雞肉和蔬菜熬煮三天的湯 火煮明太子奶酪、讓我來給你解釋一下，你有一個捲心菜麵糊混合物，被壓縮成圓柱形，中間有一些奶酪，還有一些糯米餈，把所有東西都放在一起，然後在上面放上明太子，明太子是打火石，放在表面，讓它的外殼稍微有點脆，然後我把它切下來，你就可以吃到頑皮的海藻了。
【聽Podcast學英文】來聊聊日常的例行公事吧！ (English Podcast For Learning English | Episode 6 | English Leap Podcast | Talk About Daily Routine)
- I like grilled salmon with veggies or a stir-fry with rice.
晚上是我在一天繁忙的課程之後放鬆身心的時候。
- I like grilled salmon with veggies or a stir-fry with rice.
晚上是我在一天繁忙的課程之後放鬆身心的時候。
你想嘗嘗看哪裡的學校午餐呢？來看看世界各地的學校午餐 (What School Lunch Looks Like Around The World)
- followed by meat and starch like grilled sausages with potato- and cheese-stuffed dumplings called varenyky.
接著則是肉類與澱粉，像是烤香腸與填滿馬鈴薯與起司內餡的烏克蘭餃子。
- A lunch tray in the US could include a gooey grilled cheese on crunchy whole-grain bread with creamy tomato soup, carrot sticks, fruit like a box of raisins and an apple,
美國孩子的午餐盤上可能會有一個黏呼呼的烤起司全麥三明治，搭配上濃郁的番茄濃湯、紅蘿蔔棒、一盒葡萄乾與蘋果等的水果，
連麥當勞員工都不會點這些餐點！真的假的？！ (Even McDonald's Staff Won't Order These Menu Items)
- Grilled chicken is another option you might gravitate toward if you're thinking you want something that's at least slightly healthy, but according to employees on Reddit, you might want to do what they do and avoid it.
如果你想吃稍微健康的東西，烤雞可能是吸引你的另一種選擇，但根據員工在 Reddit 上的說法，你可能會和他們做一樣的事，而且遠離這東西。
- anyone thinking about ordering the grilled chicken should think twice.
任何想點烤雞的人應該要三思。
東京火燄拉麵店幕後直擊！驚險帥氣的製作過程大公開！🔥🍜 (Behind the Counter at a Japanese Fire Ramen Shop in Tokyo)
- Okay Before opening the shop he makes an offering to the kamidana miniature shrine often found in japanese homes and businesses So At 11 30 the shop finally opens and the customers file in Nice I guess they're regulars gota-san already knows what they're ordering I believe the first two customers ordered the shop's cold and spicy noodles a limited menu item during the summer a perfect way to cool Down from the heat as the bowl is refreshing, but also has a spicy kick So Dope he's using the teppan grill to cook the toppings But it's more regularly used during dinner time as the shop's menu expands offering a variety of grilled dishes to accompany his customers Alcoholic drinks during lunch hours though the shop mainly serves ramen Before noon the seats are already filled and the kitchen gets busier Nice the shop even offers a healthy diet menu with broccoli and grilled chicken among a variety of its other lunch menu sets Although it increases the complexity of dishes.
好了，在開店之前，他先向日本家庭和企業中常見的微型神龕 "Kamidana "供奉祭品、不過在晚餐時段，鐵板燒會被更經常地使用，因為店裡的菜單會擴大，提供各種燒烤菜餚來招待客人 午餐時間提供酒精飲料，儘管店裡主要供應拉麵 在中午之前，座位已經坐滿，廚房也變得更加忙碌 不錯，店裡甚至還提供健康飲食菜單，包括西蘭花和烤雞肉，以及其他各種午餐套餐，儘管這增加了菜餚的複雜性。
- He prioritizes satisfying his customers and works tirelessly to do so It smells so good That's the shop's most popular red spicy ramen a perfect blend of four types of miso garlic and his signature pork and chicken broth Then it's topped with freshly pan-fried sprouts a generous amount of green onions teppan grilled Baby corn and a thick slice of chashu pork to finish it off a blend of garlic oil chili powders Adjusted accordingly to each customer's spiciness preferences ranging in five levels from not at all spicy all the way to Send me to heaven Hot miso four customers ordered the fire ramen All the while his culinary skills on full display for his customers as he precisely crafts each order with a confident calmness That only a true master can possess all building to this moment a beautiful bowl of fire ramen And what ensues a complex and delicious aroma that radiates from the flaming bowl as its various ingredients are engulfed in a blaze It's truly a unique bowl of ramen born from the flames of experience by its master Hi, how was the ramen is this your first time?
他把滿足顧客的需求放在首位，併為此不懈努力。 這就是店裡最受歡迎的紅辣拉麵，四種味噌大蒜和招牌豬肉雞湯的完美融合。大蒜油辣椒粉根據每位顧客的辣度偏好進行相應調整，從完全不辣到送我上天堂，共分為五個等級 辣味噌有四位顧客點了火拉麵。只有真正的大師才能擁有的自信和鎮定，為顧客精心製作每一道菜餚，這一刻，一碗精美的火拉麵誕生了、拉麵怎麼樣？ 你是第一次來嗎？
