asparagus
US /əˈspærəɡəs/
・UK /əˈspærəgəs/
C1 高級
n. (c./u.)名詞 (可數/不可數)蘆筍
Asparagus is a very healthy vegetable that grows wild in many places in the United States
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當你的器官在燃燒卡路里時會...? (Your Organs Burning Calories)
03:08
- Well, well. None other than salmon, quinoa, asparagus, and avocado.
好吧好吧。除了鮭魚、藜麥、蘆筍和酪梨之外，沒有別的了。
- None other than salmon, quinoa, asparagus, and avocado.
非三文魚、藜麥、蘆筍和鱷梨莫屬。
超美味！傑米·奧利佛的私人廚房：起司義大利麵 Jamie Oliver
04:52
- making the kind of fondue sauce, but you can embrace green things and right now asparagus
製作起司火鍋的醬料，但你可以在裡面加入綠色蔬菜，像現在當季的蘆筍就很棒，
- put the lid on for a second. As soon as that comes back to the boil, we go in with our asparagus.
你可以蓋上蓋子幾秒鐘。等水再次煮沸後，我們就把蘆筍加進去。
自己的早午餐自己煮！3種水波蛋終極煮法(Perfect Poached Eggs - 3 Ways | Jamie Oliver)
04:26
- So while we cook that I've got some lovely asparagus here. Now I've dressed it with a little oil, a pinch of salt, a little lemon juice
在煮的同時，這裡有些新鮮的蘆筍。我已經在上面撒上一些油、一小搓鹽巴，還有一些檸檬汁
- So look, on the asparagus. I'm just gonna season it with a little salt, a little pepper. Of course just stabbing it a little bit so it oozes
放在蘆筍上。再放上一些鹽巴、胡椒。只要稍微輕輕劃過表面，蛋黃就會流出來
好美味！Jamie Oliver教你做香煎鮭魚佐番茄北非小米 (Pan-Fried Salmon with Tomato Couscous | Jamie Oliver)
05:28
- cous cous, asparagus, courgettes. It's gonna be really quick.
佐北非小米飯、蘆筍，以及櫛瓜。很快就能完成
- Asparagus. A little handful per person.
蘆筍，一個人大約一把的量
輕鬆備餐｜菜單1 (Meal Prep Made Easy | Menu 1)
13:04
- to be steaming some broccoli, some green beans and some beautiful asparagus. So you have
煮的有花椰菜、綠色豆類還有漂亮的蘆筍。所以你
- are going to add our green beans. And then our asparagus. I've got a pot on the stove
我們要放入綠豆。然後是蘆筍。我的爐子上已經放了一個鍋子
你將永遠聽到的最好的演講--加里-尤羅夫斯基。 (Best Speech You Will Ever Hear - Gary Yourofsky)
10:23
- Asparagus? Kale, Collard greens, blueberries, raspberries, strawberries,
蘆筍? 羽衣甘藍 高麗菜 藍莓 覆盆子 草莓
在台灣的 7-ELEVEN 吃早午餐！ (Eating BRUNCH at Taiwan 7-ELEVEN)
16:46
- Asparagus milk tea. I think I'm gonna stay away from this little bit also
蘆筍奶茶。我想我也要遠離這一點了
- Asparagus....hang on a sec! Just come here, trust me. It doesn't smell like asparagus
蘆筍......等一下!過來吧，相信我。它不像蘆筍的味道