allergen
US /ˈælərdʒən/
・UK /ˈælədʒən/
B2 中高級
n.名詞過敏原
Dust can be an allergen to sensitive noses
影片字幕
東京火燄拉麵店幕後直擊！驚險帥氣的製作過程大公開！🔥🍜 (Behind the Counter at a Japanese Fire Ramen Shop in Tokyo)
- It's a monthly japanese artisan snack box that literally supports local japanese snack makers Each box coming with 20 traditional authentic and artisan japanese snacks including japanese teas and even special japanese tableware This month's box celebrates the autumn moon festival I personally love being able to celebrate tsukimi japan's lunar celebration through these savory treats such as the black sesame miso arare Usagi hozui kokuto kinako mochi and even these skimmy mikan cream cookies all pairing perfectly with the skimmy ryukyucha tea And this month's tableware item is this dope skimmy dish I also love how you get this ultra cool booklet to learn about snacks allergen info and even japanese culture So get your own box today or even gift a loved one and experience japan from the comfort of your own home Use my link below as well as my code paolo and get five dollars off your first order Ah the noodle delivery is here The shop uses ramen noodles crafted in chiba from yamada shokuhin which itself has been producing noodles for a hundred years Each type of noodle ordered is carefully selected to complement the different types of ramen the shop offers So what kind do you use?
這是一款每月推出的日本手工點心盒，為當地的日本點心製造商提供支持。 本月的點心盒是為了慶祝秋季的月亮節。黑芝麻味噌阿拉蕾 Usagi hozui kokuto kinako 麻糬，甚至還有這些 skimmy mikan 奶油餅乾，它們都與 skimmy ryukyucha 茶完美搭配。我還很喜歡這本超酷的小冊子，裡面有零食過敏原資訊，甚至還有日本文化，所以今天就買一盒吧，或者送給心愛的人，讓他們在舒適的家中體驗日本。本店使用的拉麵來自千葉縣的山田食堂，該食堂生產拉麵已有百年曆史。 每種面都經過精心挑選，以
- I also love how you get this ultra cool booklet to learn about snacks, allergen info, and
日本漢堡店幕後直擊！50種以上創意漢堡挑戰你的味蕾！ (Behind the Counter at a Japanese Burger Shop with 50+ Wild Burgers)
- Although hamburgers are not a traditional Japanese food He says that when he took a trip to California many years ago He fell in love with the taste And now blends a bold, juicy American burger With his own Japanese nature of subtlety and attention to detail Before I show you more of how Japan does its burgers Let me share with you how to experience Japan Through an authentic snack box delivered directly to the comfort of your own home by Sakurako The sponsor of this video Just look at this carefully curated box Filled with traditional and seasonal snacks All supporting local makers across Japan Always unique to the month itself This one's theme is Journey to Okinawa It's got so many tasty treats Like this mango jelly, Benimo pie Okinawa baked chocolate Kokuto cinnamon peanuts And even this Gorgonzola Nori Ten I love getting to try them all And you get this Sanpin tea to deliciously pair with all of your snacks Plus, this month I'm super happy about getting this Blooms hand-picked ceramic As always, you get this ultra cool booklet To learn about everything in the box Including allergen info and even Japanese culture Better yet, it's shipped worldwide So gift yourself or even a loved one And get $5 off your first order By using my code PAOLO And link in the description So you're the store manager here, huh?
雖然漢堡包不是日本的傳統食品，但他說多年前去加利福尼亞旅行時，他愛上了這種味道、在向您展示更多日本漢堡的做法之前，讓我與您分享如何通過本視頻贊助商 Sakurako 直接送到您家中的正宗零食盒來體驗日本。 看看這個精心策劃的盒子，裡面裝滿了傳統和季節性零食，全部支持日本各地的在地製造商、Benimo 餅 沖繩烤巧克力 Kokuto 肉桂花生，甚至還有這個 Gorgonzola Nori Ten 我喜歡嘗試所有這些、你會得到這本超酷的小冊子，瞭解盒子裡的所有東西，包括過敏原資訊，甚至日本文化，更棒的是，它是
- As always, you get this ultra cool booklet to learn about everything in the box, including allergen info and even Japanese culture.
在日本待產診所的一週！懷孕中期、無法探視、還有密切觀察 (A Week in a Japanese Maternity Clinic - Second Trimester, no Visits, & Being Monitored)
- Allergen-free.
我也許可以提早出院，但我只想確定一切都沒問題了。
- Allergen-free.
無過敏原。
日本全女性飯糰店幕後直擊！你絕對想不到的驚喜！ (Behind the Counter at a Japanese All-Female Onigiri Shop)
- I guess you just did Hopefully someone's able to help Wow, that soboro smells amazing It's based on her mom's recipe, which was her favorite dish growing up Soboro is typically made with chicken, but here they use a mix of pork and beef to produce a stronger umami Cool, the rice is ready Interestingly, onigiri must have the perfect balance of firmness and stickiness to maintain its form But most importantly, it has to maintain its flavor and texture when it's hot and cold As onigiris are often eaten cold, similar to rice used in bento boxes Hey, before we continue on, I want to tell you guys about the sponsor of this video, Sakurako Who make it possible to experience Japan from the comfort of your own home Once it's been delivered, I can't wait to open up this lovely Japanese artisan snack box It's unique to the month itself The theme this month is moonlit sakura, making you feel like you're enjoying yozakura When I get it, I don't waste any time to go through the snacks It's always a cool surprise each month to see what items I get Like this sakura dorayaki, sakura chocolate cookie, and even the sakura shrimp senbei, which I love And you also get this sakura hibiscus tea to pair with the snacks And even this sakura wagashi plate With all these delicious themed snacks, it's like I'm enjoying night time cherry blossoms in my own house As always, you get this ultra cool booklet to learn about everything in the book Including allergen info and even Japanese culture Now, get a special Japanese matcha set for a limited time if you get an annual subscription with Sakurako Or use code PAOLO to get $5 off your first order Click the link below or scan this QR code and enjoy the beauty of night time cherry blossoms from the comfort of your own home At 10 a.m., the shop is officially open for business And as soon as the doors open, customers start pouring in And the workers get even busier in the kitchen Horei-san forms her signature onigiri loosely, yet it remains in shape Hinting a fluffy airiness to it In fact, the Japanese typically prefer gaps of air between each grain of rice So that they can thoroughly enjoy its texture And while shaping rice balls for orders Horei-san's constantly on the move Preparing fillings, cooking the next batch of tonjiru soup And crafting their side dishes Her hands never get a moment's rest Wow, she's preparing their signature seasoned egg yolk One of their most popular toppings The shop soaks their frozen yolks overnight in their special sauce Absorbing its deep and rich flavors Awesome, these are for deliveries She says that the shop receives 20 to 30 Uber orders daily Plus, occasionally large orders from the entertainment industry Such as films and theater productions In Japan, talent agencies and even celebrities themselves Often provide food on set for the team Similar to Western catering situations But on a smaller scale And since onigiris are so easy to eat during filming It's a popular choice for the industry Oh, another worker's here, hello Do you always come around this time?
我猜你已經吃過了 希望有人能幫上忙 哇哦 蕎麥麵聞起來好香啊 這是她媽媽的菜單 她從小最喜歡吃蕎麥麵了 蕎麥麵通常是用雞肉做的 但這裡用豬肉和牛肉混合來製作味道更濃郁的蕎麥麵 飯好了 有趣的是 飯糰必須在硬度和粘性之間取得完美平衡 才能保持其形狀在我們繼續之前，我想向你們介紹一下本視頻的贊助商 Sakurako 公司、每個月都會給我帶來驚喜，比如櫻花花捲、櫻花巧克力曲奇，甚至還有我喜歡的櫻花蝦仙貝，還有櫻花芙蓉茶，可以和點心搭配、現在，如果您訂閱了櫻子的年度套餐，就可以在有限的時間內獲得一套特別的日本抹茶
- As always, you get this ultra-cool booklet to learn about everything in the book, including allergen info and even Japanese culture.
什麼原因會引起食物過敏？🤔 (What Causes Food Allergies?)
- One of the proposed thoughts on how allergy begins has to do with the allergen entering the body the wrong way, through the skin.
小麥、大豆、花生、堅果、魚或貝類。
- One of the proposed thoughts on how allergy begins has to do with the allergen entering the body the wrong way, through the skin.
過敏症如何開始的其中一個提議，與過敏原透過皮膚以錯誤的方式進入身體有關。
入住650美元的東京迪士尼海洋Fantasy Springs vs 65美元的Hotel Springs！ (Staying at $650 Tokyo DisneySea Fantasy Springs vs $65 Hotel Springs)
- As always, you get this awesome booklet to tell you about each snack as well as allergen info and cultural insights about Japan.
他們還有茶具組和可愛的米奇盃墊。
- As always, you get this awesome booklet to tell you about each snack as well as allergen info and cultural insights about Japan.
一如往常，你會收到這本很棒的小冊子，介紹每種零食，還有過敏原資訊和日本文化見解。
日式鯛魚燒點心店的櫃檯後面大公開！ (Behind the Counter at a local Japanese Taiyaki Sweets Shop)
- It's a monthly japanese artisan snack box that literally supports local japanese snack makers each box coming with 20 traditional Authentic and artisan japanese snacks including japanese teas and even special japanese tableware This month's box celebrates the islands of okinawa I personally love traveling to areas like this to taste their okinawan salt caramel sable vanilla cream waffle cookies And even these kokuto castella cakes all pairing perfectly with okinawa Sampin tea and this month's tableware item is a kingyo mino ware plate I also love how you get this ultra cool booklet to learn about snacks allergen info and even japanese culture So get your own box today or even gift a loved one and experience japan from the comfort of your own home Check out the link below and use my code paolo and get five dollars off your first order How is it Spoken like a true master Oh, yeah, it's finally done Apparently the shop's uncle has a higher water content than average Which allows it to withstand longer cooking times on the grill setting it apart from many other taiyaki shops And naturally it's his responsibility to maintain his equipment So he washes and cleans the pot after cooking as it's used each and every day Now at 9 am just one hour to open he starts preparing the taiyaki which takes about one hour to make He prepares one side first with anko inside and then grills it for 15 minutes as the shop uses this katayaki grilling method Wow, that's a healthy amount of anko being added there.
這是一個每月一次的日本手工零食盒，從字面上支持當地的日本零食製造商，每個盒子都有 20 種傳統的正宗和手工日本零食，包括日本茶，甚至還有特殊的日本餐具。我還喜歡這個超酷的小冊子，可以瞭解零食過敏原資訊，甚至日本文化、是的，終於做好了 很明顯，這家店的大叔比一般人的含水量要高 這讓它能在烤架上承受更長時間的烹飪 這讓它與其他許多太極燒烤店不同 當然，他有責任維護他的設備 所以他在烹飪後清洗鍋子，因為它每天都在使用安康魚的分量還真不少。
- I also love how you get this ultra cool booklet to learn about snacks, allergen info, and
日本阿嬤一日租借體驗！😍 (I Rented a Japanese Grandma for a Day)
- Oh and you get this a dope booklet to learn about the snacks allergen info and even Japanese culture
此外，您還會得到這本精美的小冊子，瞭解零食的過敏原資訊，甚至日本文化。
- Oh, and you get this dope booklet to learn about the snacks, allergen info, and even Japanese culture.
我計劃搬到一個開滿櫻花的公園，這樣我就可以先和奶奶一起賞花了
日本燒雞店的幕後直擊！🔥 (Behind the Counter at a Japanese Fire Chicken Restaurant)
- He says that at 56 Many of his own friends are about to retire And work is always a popular topic But he loves what he does So for now, he has no plans on quitting What he loves to do Ok, before we fire up the grill Let me tell you about the sponsor of this video Sakurako Who want to invite you to experience Japan From the comfort of your own home Through their snack boxes It's a monthly Japanese artisan snack box That literally supports local Japanese snack makers Each box coming with 20 traditional Authentic and artisan Japanese snacks Including Japanese teas And even special Japanese tableware This month's theme is traditions of Tokyo Celebrating Tokyo's Edo period When it was still a modest village I love traveling through time to savor Authentic flavors from this city Which includes my snack hitters like Hanatsumi gummies, mochi monaka Atsuki and custard baked dolls And much more All pairing perfectly with their kuromai tea And this month's tableware item Is this special Tokyo plate I also love how you get this dope book To learn about the snacks, allergen info And even Japanese culture So get your own box today Or even gift a loved one and experience Japan From the comfort of your own home Check my links below and use my code And get $5 off your first order One hour before the shop opens He starts to prepare the charcoal Ah, that's his mom's kashiwa chicken rice Since he runs the shop alone Before the customers arrive He's also responsible for keeping up the shop Such as cleaning the kitchen Cleaning the toilet area And even stocking up drinks and ice Aoki-san, what kind of beer is that?
他說，56 歲時，他的許多朋友都要退休了，而工作總是一個熱門話題，但他熱愛自己的工作，所以現在，他還沒打算放棄他熱愛的工作、在我們開始烤肉之前，請允許我向您介紹一下本視頻的贊助商櫻子公司（Sakurako）。本月的主題是東京的傳統 慶祝東京江戶時代，那時東京還是一個小村莊 我喜歡穿越時空，品嚐這座城市的正宗風味 其中包括我最喜歡的零食，如花見軟糖、本月的餐具是這個特別的東京盤子，我還喜歡這本很棒的書，讓你瞭解小吃、過敏原資訊，甚至日本文化，所以今天就買一盒吧，或者送給心愛的人，在舒適的家中體驗日本、這是他
- I also love how you get this dope book to learn about the snacks, allergen info, and