每日口說挑戰 外國小孩吃皮蛋的爆笑反應！(KIDS vs. FOOD #21 - 100 Year old egg (Century Egg))

今日挑戰句子

Century eggs are preserved in a solution combining ingredients like salt and clay, creating a jellylike texture and altering the color and flavor.

皮蛋製法是放於溶液中醃製，它包含像鹽和粘土等成分，蛋會慢慢凝結為膠凍狀，顏色和風味也會改變。