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Hey, there. Lacey here with Sweet A Pea Chef,
and today we're making one of my favorite go to overnight oats recipes
that is so simple yet so delicious.
We're making cinnamon raisin overnight oats, so let's get started.
So first grab a mason jar or any sealable jar that can be put in the refrigerator,
and we're gonna add the rolled oats and sweetened almond milk,
plain Greek yogurt, chia seeds,
pure vanilla extract, ground cinnamon, and raisins.
For these overnight oats, you can either stir everything together now
or you can keep it in the neat layers, whatever you like.
Now, place the overnight oats into the refrigerator for a good four to six hours,
or preferably overnight.
These overnight oats can either be eaten cold straight out of the fridge,
which is my favorite way,
or you can heat them in the microwave for one to two minutes
I hope you enjoy this easy, healthy, and quick grab-and-go breakfast.
Come join us in our 21-day clean eating breakfast challenge
where we're taking one small step of eating healthy breakfast for 21 days straight
for a big reason.
Thanks, I'll see you next time.
Preferably, these could be overnight.
That is so simple yet so delicious.
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肉桂葡萄乾隔夜燕麥_超方便早餐食譜 (Cinnamon Raisin Overnight Oats Recipe | A Sweet Pea Chef)

696 分類 收藏
Katharina Yang 發佈於 2017 年 8 月 13 日   Katharina Yang 翻譯   黃艾瑄 審核

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