Name: 麥當勞的薯條在美國與英國的對比#短褲#麥當勞#快餐#foodinsider (McDonald's fries in the US vs the UK #shorts #mcdonalds #fastfood #foodinsider)
Uploaded: 2022-07-20T16:50:11.000Z
Duration: 40 s
Description: 【看影片學英語】數萬部 YouTube 影片，搭配英漢字典即點即查，輕鬆掌握單字發音與用法，長久累積看電影不必再看字幕。學這些英文用法：薯條,成分,麥當勞,洋芋,美國,顏色,英國,葡萄糖,小麥,焦糖,差別,牛奶,外觀,製成,提到,用於,味道,值得,相當

情態副詞

So while Mcdonald's fries might look and taste pretty similar in the UK and the US in the UK, we only have three ingredients, which is oil, salt and potatoes.

是以，雖然麥當勞的薯條在英國和美國的外觀和味道可能相當相似，但在英國，我們只有三種成分，那就是油、鹽和洋芋。

The Mcdonald's french fries in America have way more ingredients.

美國的麥當勞薯條的成分要多得多。

基礎被動語態

These fries are made from potatoes, obviously canola oil, corn oil, soybean oil, natural beef flavor, and I should mention that the natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as a starting ingredient.

這些薯條由洋芋、顯然是菜籽油、玉米油、豆油、天然牛肉味製成，我應該提到，天然牛肉味含有水解小麥和水解牛奶作為起始成分。

And of course, I have no idea what that means.

當然，我也不知道這意味著什麼。

Dextrose, salt, sodium acid, pyro, phosphate, which is used to maintain the color.

葡萄糖、鹽、酸鈉、焦糖、磷酸鹽，用於保持顏色。

Are they that much of a different color than the ones in the U.

它們的顏色與美國的有那麼大的差別嗎？

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麥當勞的薯條在美國與英國的對比#短褲#麥當勞#快餐#foodinsider (McDonald's fries in the US vs the UK #shorts #mcdonalds #fastfood #foodinsider)

ingredient

worth

maintain

mention