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  • Hello friends! After seven glorious episodes I've decided to put my feet up

  • and spend some quality with my family.

  • [Whistling noises]

  • Thank you.

  • Mmm.

  • Put a fork in it you guys, Skewered is done!

  • But it's a celebration! I have put together some of the greatest hits for you all.

  • So welcome to the final episode of Skewered.

  • Ooh, I'm off, I'm off, I'm out, I'm out, I'm done!

  • [SPLASH]

  • What are we - and by "we", I mean "you" - cooking today, you little hunk of spunk?

  • We're going Fresh & Fast today

  • with a lightning quick recipe of Lemon & Herb Salmon and Roast Veggie Couscous.

  • Great, look at that.

  • Wholesome, fresh ingredients, ready in as little as 15 minutes.

  • - 15 minutes! - Forget takeaway

  • Not that we order takeaway. We only eat HelloFresh, don't we?

  • Mm-hmm.

  • Smile down that way.

  • No more than three steps.

  • Zap, sizzle, serve

  • Zap, sizzle, serve!

  • Look, they've already done it all for you, which is awesome and the same with all the

  • fish and the meat too, hey.

  • See how it's all been pre...

  • - Pre-marinated - Yeah, uh, dressed up

  • - Pre-marinated - Yeah, that's what I said

  • So there's not too much prep and there's not too much washing up.

  • Yeah, it's awesome.

  • You know who is too much?

  • Alex Perry!

  • Yep, if he was a recipe, he would not be 15 minutes, no siree bob.

  • Because there is a fair whack of botox that goes into that, a lot of gym time and just

  • the smallest sprinkling of Tom Ford talent.

  • So please now enjoy our very subtle flashback of Alex Perry.

  • Woo! Do the arms.

  • Woooo

  • Oh hi Alex Perry, I'm so happy to see you.

  • You know I'm so happy to see you too.

  • Are you though? I can't tell.

  • God, it just doesn't move, does it?

  • Nah, not a bit.

  • Wow!

  • Freshly botoxed.

  • [Tapping noises]

  • I am wearing an Alex Perry though. Do you like it?

  • Don't touch me, I'm doing the model thing.

  • Hungry and scared but grateful.

  • Just admire the view, maybe?

  • [Gasps]

  • Did you know that's not real?

  • Everybody knows that's not real.

  • I do love me some Alex Perry, he's my second favourite designer in the whole world.

  • Yum! What now?

  • So what we're doing is combining the zapped couscous with the spinach leaves.

  • The Kalamata olives and a drizzle of olive oil.

  • While you're mixing that, do you reckon I can do a few more little flashbacks?

  • Yeah, go for it.

  • Yes! Alright, so my next guest was the annoying...ly perfect, Elyse Knowles.

  • Did you like that episode?

  • - Was alright. - Why is that a nervous laugh?

  • [Laughs nervously]

  • - Just mix - Just mixing

  • Mix the salad.

  • She is so hot, it's one of her jobs. She also writes books - don't we all?

  • And I felt really bad about myself but then I realised she was a bogan and I was like yessss!

  • But then I realised I was a bogan as well so I didn't feel very good again.

  • But then I realised, enchiladas!

  • See how easy the recipe is? They put really pretty pictures there so even models can understand it.

  • Yeah, thanks.

  • You probably look at me and go, wow, perfect.

  • In perfect proportion, which I am. You'd be right.

  • You're very smart, you are. Don't listen to what people say. You're very smart.

  • I wonder if they're just gonna cut here, from here down cos that looks funny,

  • just what you're doing from your face up.

  • How about your hot husband? Does he get many likes?

  • Why do you wanna know?

  • No reason. Just asking.

  • Maybe just leave him out of it, yeah?

  • [Laughing]

  • God, we had fun.

  • So we thought we'd keep the hot bogan theme going and get in Straya's sweetheart,

  • Sophie Monk.

  • Sophie is sometimes pretty unlucky in love, but I'll tell you what, that woman

  • she can smash a haloumi taco.

  • [Flashback noises]

  • Haloumi is like the steak of cheeses!

  • Is it?

  • Ohhh, that's so good.

  • Oh, you know when you get right on the spot?

  • Kind of.

  • The Bachelorette. What were you thinking?

  • I'm not quite sure.

  • Yeah, right.

  • What size are those jeans?

  • I think like an eight. You can borrow them.

  • Yeah, cos that's the same size as me. Eight.

  • Cooking it slowly helps bring out the sweetness.

  • [Whistling]

  • Okay.

  • Oh, I love me a bit of Sophie!

  • Alright, let 's go, what's next?

  • Okay, step two is we pan fry some salmon.

  • So I know we should have guest but if I did have one it would definitely be Anthony, the Blue Wiggle.

  • You looking for a drummer?

  • Ah, no.

  • Okay.

  • Hi-5 might be.

  • [Laughing]

  • Slice the lemon. I'm going to chop the chives. Finely grate the carrots.

  • And I'm going to bash the chicken.

  • Doooit dooit dooo

  • I know Emma's great.

  • She's the best.

  • Can she do that?

  • Hang on a second. Do it again.

  • No, she can't.

  • Just saying.

  • I wanted to end with one of the most excellent men in the world, who is definitely doing

  • more charity work than I ever will in a lifetime.

  • Father Bob

  • I'm going to get the pepitas.

  • What are they?

  • - Pepitas - Nah, we never had those

  • - No cos you were too... - We were too poor darling

  • - Do you think you'll ever retire? - Nah, from what?

  • From the charity work that you do?

  • Nah nah, it's not charity work, it's just work.

  • Do you know what, that's actually very similar to what I do.

  • What do you do?

  • I take inappropriate, half naked, unflattering photos of myself and put them online.

  • What, to put people off?

  • Ohhh, okay darling. So what's the final step?

  • Final step is step three: to serve.

  • - Is that it? - That easy

  • That's not even a step!

  • Good plating.

  • Verrrrrry nice plating.

  • - You can do the dollop - Okay, great

  • Just here.

  • Bit of dill on top.

  • I'm so proud of you. Us.

  • Cheers.

  • Let's eat.

  • Yes!

  • - Uhhh! - Delicious

  • It's so good!

  • [Crying]

  • What chook? Are you sad to say goodbye?

  • Noooo, I'm just emotional about all the amazing food I've been eating!

  • [Sombre music]

  • Don't want it to get cold though.

  • Thank you so much, my friends, my family, for joining me over these last eight episodes of Skewered.

  • It's been a true honour for me to be your culinary queen.

  • Don't forget to sign up at hellofresh.com.au and try out their new Fresh & Fast recipes.

  • That's me done. I'm going to go and drink!

  • Bye bye.

  • Wave to the people.

  • This is just so good.

  • Delicious flavour all the way through.

  • Seriously, we're done.

  • If you don't eat yours I'm having it.

  • I'm eating mine but I just... Dudes, we're done.

  • - Go away - I wonder if there is any more

  • There might be more.

  • Oh my god!

Hello friends! After seven glorious episodes I've decided to put my feet up

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由Celeste Barber主持的 "串串香"|最後一集|由HelloFresh呈現。 (Skewered by Celeste Barber | The Final Episode | presented by HelloFresh)

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    林宜悉 發佈於 2021 年 01 月 14 日
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