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  • Haiti is known for its fantastic cuisine.

  • So while I'm here what if I learn how to make

  • Haitian food and a perfect place to do it

  • is a place called World Central Kitchen.

  • I thought maybe I could learn to make Haitian food

  • and in return maybe I would teach them how to toast

  • a Pop-Tart.

  • Or just eat it raw.

  • You're Mi-Sol Chevallier. I am.

  • Am I saying it well?

  • Mi-Sol. Mi-Sol Chevallier.

  • You are the chief.

  • You run World Central Kitchen is that right?

  • Yes.

  • Bonjour, sak pase?

  • [Group] Bonjour, Conan.

  • Now that's very nice I love the way you say it.

  • It's like a von Trapp family

  • thing. (laughs)

  • [Mi-Sol] First you have to learn how to hold your knife.

  • Hold my knife.

  • (laughs)

  • I'm not even doing it, I'm just watching her do it.

  • No, no. What, what!

  • That's a sliced onion.

  • What's wrong with that?

  • Can we just pretend that it was okay.

  • Yes.

  • Okay this one here.

  • This is marijuana.

  • (laughs)

  • Thyme. Oh, thyme.

  • Thyme. Thyme.

  • Okay.

  • Okay. It's marijuana.

  • Okay we're gonna make

  • a filet of red snapper.

  • What is this here,

  • this is? This is shrimp.

  • This is shrimp. Yes.

  • And does shrimp go in here anywhere?

  • No, we're making, no, no.

  • I could add, we could add, we could make a whole new

  • Haitian dish. Of course.

  • That's right I'm gonna combine both of you

  • and make a Haitian dish that's never been made before.

  • This guy's amazing.

  • Sure we glad we met him.

  • There's just one problem you both have to die.

  • That's all right (laughs).

  • I put this on top?

  • Okay.

  • Pepper on top. Pepper, onion.

  • Onion.

  • Just sprinkle it? As much as you want.

  • Look everybody.

  • (clapping) Nice?

  • He's not clapping.

  • He didn't clap.

  • Why didn't he clap?

  • You'll see I'll get you, what's his name?

  • I'll get him. Lucian.

  • Lucian.

  • Lucian will learn to respect me.

  • (laughs) My invention.

  • (laughing)

  • Lucian you didn't think of that did you?

  • (laughing)

  • Now. Now we wait.

  • Ready? Yes.

  • [Group] Wow!

  • Yes! (clapping)

  • Look at that!

  • Thank you

  • for cooking with us.

  • Oh yes, thank you for cooking with us.

  • Ah!

  • (clapping) (bell rings)

  • Orders up!

  • The World Central Kitchen School relies entirely

  • on charitable contributions to donate

  • please go to worldcentralkitchen.org.

Haiti is known for its fantastic cuisine.

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B1 中級 美國腔

柯南在世界中央廚房學習烹飪 - CONAN on TBS (Conan Learns To Cook At The World Central Kitchen - CONAN on TBS)

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    陳冠廷 發佈於 2021 年 01 月 14 日
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