字幕列表 影片播放 列印所有字幕 列印翻譯字幕 列印英文字幕 What's up and welcome guys my name's Luke Martin with ChopstickTravel.com and today 大家好， 我是 ChopstickTravel.com 的 Luke Martin，今天 we are at Wenhua Yeh Shi which is Wenhua night market here in Chiayi City. 我們來到了嘉義的文化夜市。 Admittedly this isn't the best night market for food it's more of a shopping and hangout place right downtown Chiayi City. 坦白說這個夜市有名的並不是在吃的這方面，來這裡的人多半是來逛街買東西 But I'm going to show you the best spot to eat some of the best foods here at the Wenhua night market. 但是我將帶你去幾個最好的店吃最棒的美食。 So I'm getting hungry. Let's go see what they got up there. 我有點餓了，我們來看看夜市有賣什麼美食吧。 Okay, so the first thing you are going to notice when you're here at the Wenhua market is the stall selling a type of shawarma. 好，所以在文化夜市你第一眼會注意到的就是這個賣沙威瑪的攤位。 But as they call it a sha wei ma and this is the Taiwanese version of very popular shawarma obviously. 這叫做沙威瑪，但這是台灣的版本，很顯然的是很受歡迎的攤位。 So we've got the bun, and then some nice like Rotisserie style chicken and a whole piece of 沙威瑪外層是麵包，裡面是烤雞，還有一大片 Tomato and then a couple different sauces, one of which 番茄片，和兩種醬料，其中一種 I think is mayonnaise and then the other is like, sort of like a ketchup, and I'm not going to lie 我覺得是美乃滋，另外一種感覺像是番茄醬，不騙你 I've actually purchased six of these at one time and we often 我之前有次一口氣買了六個，我們真的 Frequent this stall. So let's try this. 很常吃這家。所以我們開動吧。 Okay, that is the taste that I love and that is why we always come back. And actually 這是我愛的味道，所以我們常來光顧。其實， sha wei ma is really popular all over Taiwan, and we've eaten it in a couple different places. 沙威瑪在全台灣都很受歡迎，我們在台灣其他地方也吃過。 And this is certainly my favorite stall to have it. 但是這家是我的最愛。 So it's like a little sweet from the Mayonnaise. 吃起來有美乃滋帶來的甜味。 And it's got like a little bit of a tangy flavor from that other sauce. 還有另一種醬料帶來的微酸味。 But really, it's the chicken and the tomatoes that make that so good and also she sprinkles it with some black pepper. I believe as well. 但主要還是烤雞還有新鮮的番茄讓這一切如此美味，而且老闆還撒了一些黑胡椒增加香味。 As I mention this market isn't the best for food, but this place certainly makes up for that. 我之前說來這個夜市的人不是為了追求美食，但是這家店完全替這個夜市扳回一成。 And this is a stall selling niu ro men, which is beef noodle soup, and we've got a big bowl of it here. 這家店賣的是牛肉麵，也就是牛肉麵和湯，這裡有一大碗。 So let's check it out. 我們來吃吃看吧。 So of course we have some big nice bouncy looking noodles. 這碗裡有Q彈的麵。 And then the, like kind of a clear, but brown really beefy aroma broth, 香味四溢的牛肉清湯， and then we've got big chunks of 還有大塊 beef of course these are huge chunks of beef and that's one of the reasons that this spot is so good 的牛肉，這些超大塊的， So some greens, some green onions and then an interesting ingredient You don't always find that is the big chunk of sliced radish So that looks really good and let's try this out. I'm going to start with the broth first That's actually surprisingly flavorful It's extremely beefy flavor And it's actually quite like clean it's a smooth broth. I can taste sort of like maybe some cinnamon or like star anise yeah, that's pretty good. Let's try these noodles Oh yeah these looks like nice bouncy noodles Oh yeah Nice and firm definitely not overcooked And those do a good job at like containing all the beefy flavor of that broth Okay, let's try this beef out. Huge chunk here. I'm just going to put the whole thing in Okay Whoa that is ridiculously tender! Hmm completely saturated with all the broth Flavor Wow, that's what makes this pot so good So correct me if I'm wrong, but this is an ingredient that I don't commonly see in beef noodles, and I think it's radish But like I said correct me if I'm wrong I'm going to try to whoa Ridiculously soft and again it just completely soaked up all the flavor of the broth. This is an awesome bowl of beef noodles This is such a comfort food and really this has got to be one of the maybe top five Classic taiwanese food. Beef noodle soup and this place does it right. come on I don't my 50 hours I'm getting acquainted Hey at our next stop today, and this is pretty much my Favorite place in all of Wen Hua market, and this spot serves a very famous Taiwanese dish as well called Er Ah Ziang which is a oyster omelet, Which is up there with beef noodle soups for the top classic Taiwanese dishes and the interesting thing about this restaurant is by day it is a shoe store And you have to come I think it's around 9:00 p.m.. And they start to close the shoe store It turns into a fish restaurant And that's like this legendary it is an institution. Prices are a little bit high but the quality and taste reflects that Besides the Oyster omelet this place is also famous for lots of other dishes and one of those is it's fried milk fish So it is shallow fried in quite a bit of oil and we just got ours and it looked awesome So it is also served with a lime. I'll squeeze a little bit of that on. Oh yeah, definitely Need some lime juice on there. Just soaked that let's break off a nice piece from the middle Oh yeah. Oh look at that. It looks so crispy already, okay. I'm going to try this piece oh now You can taste that. That is so fresh. Oooh, that is so good Super Crispy on the outside like Golden Brown crispy, and now lime juice. Just brings it up a notch big-time That's good So our oyster omelet has arrived and every spot does it a little bit differently and this one looks really Fluffy like they use quite a bit of egg so the way They make it is using a potato starch They fry up some oysters first and then use the potato starch as a batter mixed with some eggs And then just some greens, green onions And then it is just completely soaked in this tangy orange sauce so let's try this one out I'm going to break up a piece. It's usually quite gooey on the inside and crispy on the outside Oh yeah, I can feel that super gooey from that potato starch Oh yeah, look at that Okay, I don't think I have an oyster, but we'll try these out anyway ooooh, oh yeah that sauce is actually a little bit sweet but also quite tangy but Other than that it just taste like an incredibly well-done omelet, but let's try to get to the center and get some of those oysters So I think yes there's some oysters right in there. Oh yeah, I think I've got two oysters here. Oh, it's really gooey Other than that it just taste like an incredibly well-done omelet, but let's try to get to the center and get some of those oysters So I think yes, there is some oysters right in here. Oh yeah, I think I got like two oysters there. Oh it's really gooey. Let's try that Very very subtle see-foody flavor and not much at all really And it's so gooey it kind of just like slits down your throat And it's all coated in that tangy sweet sauce this is a good spot, and they are famous for this dish for a good reason Unfortunately, a lot of the stalls and restaurants are actually closed because we waited so long for This fish restaurant to open up, and you can see behind me it is still quite busy. But we are going to keep looking and see what else we can find. I am not sure if there is too much open now. So unfortunately tonight was a little bit of a bust. We didn't get to go to all the spots that we wanted to. Because we stayed really late for the fish and oyster omelette restaurant but I'm not disappointed with that. It was awesome Definitely something that you should try if you come to Wenhua market is the dou huao. Apparently the dou huao is very good. I've actually never tried it We were really hoping to tonight, but it was closed because it's so late But we decided to finish off the night with some fresh seasonable fruit and vegetable juice. There is tons of things in here. Carrots, avocado pineapple, banana Lots of things let's just try it ooooh That's so good so refreshing That's super creamy, too and there's some chunks of ice I can definitely taste quite a bit of watermelon and a little bit of carrot too actually I hope you enjoyed the video like I said it's more of a shopping and kind of hang out and sort of sample some of the normal Taiwanese night market smacks. But I hope you enjoy it. If you did, please give me a thumb's up and subscribe. Because there is tons more coming stay tuned for some big announcements, and I will see you next time. Thanks guys.