Mommy!

馬迷！

Right now, my mom is making eggs, and it's called "tamagoyaki"

現在，我馬麻正在煎蛋，它叫做玉子燒

A little bit

加一點點就好了

Smash it to make it mushy

把它攪拌均勻

I never made one

我從來沒做過耶

I didn't know it takes a long time to mix it. Have to mix it a lot of times

我不知道要攪拌這麼久 需要攪拌很～～～～～多次

That's not a lot of egg

這樣沒有很多蛋耶

Wait, another tiny egg...

等等，還有其他的蛋

We're doing it softly, mix it in wholly

要（用筷子）輕輕攪拌均勻 然後捲成一卷

I think there's a lot of pressure on her to make the best egg. She gets nervous

我覺得她煎到好有壓力喔， 因為她要煎出完美的蛋，她好像很緊張

Then put it again

然後再倒蛋液

When you eat it, it goes *makes sounds* in your mouth

吃的時候會「嘩～～～」（融？）在嘴裡

I can't wait to eat it

我！等！不！及！要！吃！了！

Wow!

哇喔～～～～～！

Does egg usually have maple syrup in it? As an ingredient?

你們通常會加楓糖漿嗎？是材料之一？

No, we use sugar, but we don't have it so we used maple syrup

沒有，我們都用糖，但是現在沒有所以用楓糖漿

...to make it yummy

它會讓他變得好好吃

So what are you making next, Aiko?

所以愛子，接下來你要煮什麼？

um... we're making miso shiru... like soup

恩....我們要煮米搜錫魯（味增湯）....是一種湯

My grandpa grew this spinach

這個菠菜是我阿公種的唷

So what's this here?

所以那邊那個是什麼？

This is tofu. It's kind of like sponge

這是豆腐，它有點像海綿

Wow, you put it all in

哇，你把全部都放下去囉

What's this? What's this?

誒這是什麼？這個？

This... wait wait wait...

愛子：這個 愛子爸：等一下等一下等一下

Woah!

哇喔～！

Oh, it makes the soup

喔～這是煮湯頭用的

Ground up fish. Fish broth called "bonito"

鰹魚乾粉，叫做鰹魚粉

Fish powder

愛子馬麻：魚粉）

Fish powder

魚粉～

And that's the miso

然那是味噌？

Mix it

對～攪拌它

So it makes the soup, the yummy soup

它會煮出這種湯，好好喝的湯

Don't mix it in the pot, you just mix it in the little... spoon

不要直接在鍋子裡攪拌，要在這個湯匙上面慢慢融它

It's done

做好了！

This is soup. Miso shiru.

這是早餐的湯，味噌湯

Mmm... smells good. The spinach smells good. The spinach. I like it.

恩～好香喔，是菠菜！菠菜好香，我喜歡

So what did you get now?

你現在手上那是什麼？

Trying to eat already?

怎樣，你已經餓到要吃了嗎？

Okay one more time, one more time

好，再一次再一次

This is "umeboshi." If you eat it, it's spicy. So, *makes sounds*

這是umeboshi（梅干） 味道會辣，會> . < -旁邊糾正不是辣，是很鹹或很酸-

What is "umeboshi?"

umeboshi是什麼啊？

I don't know, it's like red seeds

我不知道耶，它就...紅紅的啊

It's pickled plums

它是醃梅

That's what it is, Aiko

他就是醃梅喔，愛子

Yeah

對啊

Hey don't film this. Why do-

欸不要拍這個，為什麼你... （愛子的弟弟，信太郎）

Why? Shin's gonna test it

為什麼？Shin 要試喝啊 （愛子的弟弟，信太郎）

No... Shin's watching

不行，他只能看 （愛子的弟弟，信太郎）

Okay, okay

好啦好啦

Next is mini sausages

接下來是小香腸

She's making mini sausage octopus

他正在切章魚小香腸

Yeah, this is kinda different

對啊，這有點不太一樣

Octopus. Two octopus that I can eat

章魚，我可以一次吃兩隻

You eat real octopus too, right?

你也吃真的章魚對嗎？

Yeah, I do.

恩，我吃

I like it

我喜翻吃～

I just eat it *makes sounds*

我就這樣＊怪獸大嗑食物聲＊

Smells... good

好...香...

Octopus, weee!

章魚小香腸！耶依！！

Does your mommy make this breakfast every morning?

你馬麻每天都做這種早餐嗎

Not every morning, but sometimes she makes sausages

不是每天，但是她有時候會做章魚小香腸

Today is special

❤️ 今天是特別的日子 ❤️

So I'm gonna make "natto"

我要來弄納豆

This is soy beans

這是黃豆

And take this off

然後把這個拿下來

Why is it so sticky?

為什麼它這麼黏？

I don't know

我也不知道

Mix it until it gets white

攪拌到它的黏液變白

Like this

像醬子

I don't know if you like it, but Japanese people like it

我不知道你會不會喜歡，但是日本人很愛

What's it smell like?

它聞起來是什麼味道？

I don't... know... like soy sauce

我...不知道，有點像醬油

Do you always have your breakfast so pretty like this?

你每次早餐都排得這麼美嗎？

I don't know, but Japanese people make it pretty and then eat it

我不知道，但是日本人都要擺盤美美的再吃

So your miso shiru is here, your rice is here, your tamagoyaki is here, your natto is here, and sausages are here

所以味增湯在這，白飯在這， 玉子燒在這，然後章魚小香腸在這

Itadakimasu

我要開動囉！ （我們對食物都很感激）

So first, I'm gonna eat the egg

首先，我要先來吃蛋 （我們對食物都很感激）

I really like the octopus

我真得很喜歡章魚小香腸

Do you ever put your octopus in the miso soup and then make it swim?

你會把小香腸放進味增湯，讓它游泳嗎

No

不會。 = =

I eat the tofu first

我先來吃豆腐

Then the spinach

然後菠菜

Taste good

很好吃

We have chopsticks, so we use chopsticks for everything

我們有筷子這東西，我們吃哪道都用筷子

So then how do you drink your soup?

那你怎麼喝湯？

You just drink like this

就這樣喝啊（端起）

But, now I eat like this

然後我不能坐這樣子吃飯

WIth your leg there?

不可以翹著腳吃喔？

Yeah

對啊

Why not?

為什麼

You can't eat like that because "shisei ga warui" and then, that's like, we're not allowed to do that

也不能這樣撐頭吃飯，因為這樣姿勢不良，然後，反正我們不可以這樣子

I do that all the time

壞老爸：但我都這樣（笑）

Yeah, but that's the manners of eating

是喔，但是這是餐桌禮儀

Next... the natto

接下來...納豆

I don't know if you like it

我不知道你會不會喜歡

Let's do a close up of this

我們來特寫一下

Oh yeah good ol' natto yummy yummy

喔耶～好納豆好好吃～～～

Next, gonna eat the rice

然後來吃飯

Spicy!

好辣喔！ -糾正：是很鹹或很酸，不是辣啦-

Do you wanna say "thank you" to the mystery chef?

你要跟神秘主廚說謝謝嗎？

Okay

好啊

Thank you, mommy

馬麻，謝謝妳

You're welcome

愛子馬麻：不客氣

Wow, you always eat breakfast by yourself everyday?

哇喔，你每天都自己吃早餐嗎

No, I don't

沒有啊

I eat with everybody. When I eat with everybody, it's yummier

我跟大家一起吃，和大家一起吃比較好吃

Why is your house always so clean?

為什麼你家都這麼乾淨啊？

One more thing, you can't do chopsticks and chopsticks

還有一件事，你不可以用筷子接別人筷子上的食物

You're not allowed to do it

不可以這樣做 （日本的喪禮儀式中， 火化後由家屬用大枝的筷子傳遞亡者骨灰）

Wait wait, you can't touch them together? Why not?

等等，你不能把筷子碰在一起喔？為什麼？ （日本的喪禮儀式中， 火化後由家屬用大枝的筷子傳遞亡者骨灰）

You're not allowed

就是不行 （日本的喪禮儀式中， 火化後由家屬用大枝的筷子傳遞亡者骨灰）

You're not allowed to do it

你不能這樣子

Why?

為何？

I do not know it has like dead people... do it

我不知道，就是跟西狼有關

And you're not even allowed to do this

然後你也不可以這樣子喔 啊啊啊啊～～～！（慘叫聲）

That's dead people

這樣是給死掉的人吃的

You did it. Can't believe you did it

你竟然做了，我不敢相信你竟然敢做 （日本的喪禮儀式中， 把筷子插在白飯裡是要給亡者吃的意思）

I'm just telling you you're not allowed to do that

我只是在教你說不可以這樣子

You could've just showed it though, you didn't have to put it in the rice

你可以示意一下，不用真的放進飯裡啊 （轉移話題....3、2、1）

I like the soup

我喜歡這個湯～～～*啊姆*

Goodbye

再見～～～（掉落）

Goodbye, everybody

掰掰～～大家再見