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- Coming up for all you food rangers out there,
- 即將為你們這些食物管理員提供。
we're going deep for street food in Hanoi,
我們'要深入河內的街頭美食。
finding snails, street stools and spring rolls,
尋找蝸牛、街邊凳子和春捲。
fried shrimp cakes, street food bar-style
炸蝦餅
rolled rice noodles and more.
捲筒米線等。
Here we go.
我們走吧
Check it out, it's Trevor James.
看看吧,是特雷弗-詹姆斯。
We're in Hanoi, Vietnam.
我們在越南的河內。
Today we're going for a big day of eating street food.
今天我們'要去大吃一頓街邊小吃。
Let's check it out.
讓我們來看看。
(upbeat instrumental music)
(歡快的器樂)
Hanoi's street food scene will blow you away.
河內'的街頭美食場景會讓你大吃一驚。
As soon as you walk out on the street in the morning,
早上一走到街上。
you'll find street food everywhere.
你'會發現到處都是街頭小吃。
And with so many different street foods to try,
而且有這麼多不同的街頭美食可以嘗試。
you'll never run out of things to eat.
你'永遠不會用完的東西吃。
Since we flew to Vietnam just to eat,
既然我們飛到越南只是為了吃飯。
you can discover along with us just how diverse
你可以和我們一起發現如何多樣化
and amazingly delicious the street food in Vietnam is,
和驚人的美味的街頭食物在越南是。
so make sure to watch all the way until the end
所以,一定要看所有的方式,直到最後。
because you won't believe just how much many different
因為你不會相信有多少不同的。
types of street food there are that you're gonna
街頭小吃的類型有,你'會
surely want to fly here for it.
肯定想飛到這裡來的。
Let's eat.
讓我們吃。
It's almost like every few meters
幾乎每隔幾米就會有一次機會
there's new street food to try.
有'的新的街頭食物嘗試。
So that's what we're gonna do today is just go around
所以我們今天要做的就是到處走走。
and try a bunch of different stuff on the street.
並在街上嘗試了一堆不同的東西。
First up, we found a lady selling bun oc,
首先,我們找到了一位賣包子的女士oc。
a famous light and fragrant escargot rice noodle soup
蝦米麵
infused with the most elegant tomato flavor.
融入了最優雅的番茄味道。
You can see this dish all over the streets of Hanoi.
在河內的大街小巷都能看到這道菜。
When you try it the first time,
當你第一次嘗試的時候。
you'll definitely fall in love with the elegant freshness.
你'一定會愛上優雅的新鮮感。
(speaking in foreign language)
(講外語)
- Bun oc.
- Bun oc.
- Bun oc.
- Bun oc.
(speaking in foreign language)
(講外語)
Bun oc.
Bun oc.
Bun oc.
Bun oc.
Oh, there's the rice noodles.
哦,有'的米線。
Oh, look at that.
哦,看那個。
Bun.
包子。
Bun, bun.
包子,包子。
Bun. - Bun.
包子。- 包子。
- Bun.
- 包子。
- Oc. - Oc.
- Oc.- Oc.
- Oc. - Oc.
- Oc.- Oc.
Bun oc.
Bun oc.
- Oc, oc, oc, oc. - Oc, oc, oc.
- KC,OC,OC,OC,OC。- Oc,oc,oc,oc。
Okay, getting a language lesson here on the street.
好吧,在街上上一堂語言課。
That's perfect.
這是完美的。
Oh, and she's putting some MSG, a little salt.
哦,她還放了一些味精,一點鹽。
Those must be the snails.
這些一定是蝸牛。
Oh yeah.
哦,是的。
Oh, that smells awesome.
哦,這聞起來真棒。
Nice.
很好啊
(speaking in foreign language)
(講外語)
Look at this.
看看這個
Bright and early.
明亮而早。
Wow, look at this, guys.
哇,看看這個,夥計們。
Look at all those huge, plump snails.
看那些巨大的,肥碩的蝸牛。
Tomato, cilantro, green onions,
番茄、香菜、蔥。
and the tomato aroma just is very, very strong.
和西紅柿的香氣 只是非常,非常強。
I'm just gonna put some Vietnamese herbs on there.
我'我只是要把一些越南草藥在那裡。
There's mint.
那裡有薄荷。
Oh, there's basil.
哦,有羅勒。
Lots of herbs.
很多藥材。
Lots of herbs.
很多藥材。
Oh yeah.
哦,是的。
And then that smell is...
然後那種味道是...
It smells so fresh.
聞起來很新鮮。
Mm.
嗯。
Wow.
哇哦
It tastes like pasta almost with
它的味道就像意大利麵一樣
the aroma of the snails in there.
蝸牛的香氣在那裡。
Whoa.
哇。
And the herbs.
還有那些草藥。
And it's so fresh with that beautiful mint and cilantro.
而且它和那美麗的薄荷和香菜一起,是那麼的新鮮。
Oh, and basil flavor all throughout.
哦,整個過程中還有羅勒的味道。
Next up, just a couple of steps down the road,
下一步,只需走幾步路。
we found another famous Vietnamese street food on offer.
我們發現了另一個著名的越南街頭小吃。
Bun dao, a plate of delicious fried spring rolls,
包道,一盤美味的炸春捲。
tofu, and fish cakes with rice noodles and herbs that you
豆腐和魚餅,還有米粉和藥材,你會發現,你是一個很好的選擇。
can all dip into a fish sauce or a fermented shrimp paste.
可以都蘸上魚醬或發酵蝦醬。
Another amazing street food.
又是一個神奇的街頭美食。
So today we are gonna try a ton of different street food.
所以今天我們要去嘗試一噸不同的街頭美食。
So we had this the other day.
所以我們前幾天就有了這個。
Oh, look how little this stool is here.
哦,你看這個凳子在這裡多小。
Oh yeah.
哦,是的。
And you can see she's frying up some spring rolls and tofu.
而且你可以看到她在煎一些春捲和豆腐。
They give you a strong fish paste.
他們給你濃濃的魚漿。
Fish sauce.
魚醬。
(upbeat music)
(歡快的音樂)
Oh yeah.
哦,是的。
Some pepper.
一些胡椒粉。
Okay, chili.
好吧,辣椒。
So we were just walking and we found
所以我們走著走著就發現
this bun dao on the street.
這個包子道在街上。
You can see she's pulling out the vermicelli there,
你可以看到她在那裡拉出粉條。
and you dip it in.
然後你把它浸在。
You dip it into a fish sauce
你把它浸在魚醬裡
or a fermented shrimp paste sauce.
或發酵的蝦醬醬。
Ah.
啊。
(speaking in foreign language)
(講外語)
You see, she gives a fish sauce and some herbs.
你看,她給了一個魚醬和一些藥材。
(speaking in foreign language)
(講外語)
Let's try it out.
讓我們試試吧。
Oh yeah, look at that spring roll.
哦,對了,看那個春捲。
Awesome, you can see it's full of rice noodles.
厲害了,你看它'滿滿的米粉。
Looks like there's some pork and mushroom
好像有豬肉和蘑菇的味道。
or maybe some onion in there.
或者在裡面放些洋蔥。
Oh yeah.
哦,是的。
And we're just gonna dip it right in.
而我們只是要去浸泡它的權利。
Let's try it out.
讓我們試試吧。
Mm.
嗯。
Oh, the mushroom flavor is very strong.
呵呵,蘑菇味很濃。
I think this is more of a garlic,
我覺得這更像是一種大蒜。
a spicy, sweet garlic sauce.
辣的,甜的蒜頭醬。
What I love so much is all of the herbs that they give you.
我喜歡的是他們給你的所有草藥。
You can just dip them in to this sauce,
你可以直接蘸著這個醬汁吃。
this sweet, spicy garlic sauce,
這甜辣蒜汁。
and that just completely balances
而這只是完全平衡
the slightly oily spring rolls and tofu.
微油的春捲和豆腐。
Next up, just another couple steps down the road,
接下來,只是再走幾步路。
we went to try a dish that's famous in Hanoi
我們去嘗試了河內著名的菜餚'。
and something definitely worth flying here for.
和絕對值得飛來這裡的東西。
Banh cuon noodle rolls served to
香椿麵條卷配上
you on the street bar style.
你在街上的酒吧風格。
I think this is banh cuon rice noodle rolls.
我想這是蕉城米粉卷。
- Hello. - Banh cuon.
- 你好啊- Banh cuon.
- Banh cuon. - Banh cuon.
- Banh cuon.- Banh cuon.
Banh cuon. - Banh cuon.
Banh cuon.- Banh cuon.
(speaking in foreign language)
(講外語)
- Okay, so we're gonna get the banh cuon.
- 好吧,所以我們要去拿banh cuon。
(speaking in foreign language)
(講外語)
So that's the dip.
所以,這'就是浸。
Oh, it has garlic water.
哦,它有大蒜水。
Oh, fried caramelized scallions, pepper.
哦,炒焦糖蔥,辣椒。
Oh, and chili.
哦,還有辣椒。
(speaking in foreign language)
(講外語)
You see, she's putting that rice flour.
你看,她把那個米粉。
(speaking in foreign language)
(講外語)
Yeah, she's putting the rice flour, spreading it out,
是啊,她把米粉,攤開了。
and then she's gonna put this pork mushroom mix on top.
然後她會把這個豬肉蘑菇混合在上面。
Oh yeah, here it is.
哦,是的,它在這裡。
Oh, there it is.
哦,它在那裡。
- Banh cuon. - Banh cuon.
- Banh cuon.- Banh cuon.
Nice.
很好啊
So it's just like a street food rice noodle roll bar.
所以它'就像一個街頭小吃米粉卷吧。
Mm, fresh cilantro.
嗯,新鮮的香菜。
Awesome.
厲害啊
Oh, the fried scallions.
哦,炸蔥。
That is bringing in flavor, you can tell.
這是帶著味道來的,你可以看出來。
Mm.
嗯。
Okay.
好吧,我知道了
I want to get a nice big bite with lots of cilantro.
我想吃一大口,加很多香菜。
Oh, lots of that fried scallion mix.
哦,很多那個炒蔥花的混合物。
And she just stuffed it with a pork mushroom mix.
而她只是用豬肉蘑菇混合餡。
(speaking in foreign language)
(講外語)
And this is fish sauce.
而這是魚醬。
Sweet garlic.
甜蒜。
Let's try it out.
讓我們試試吧。
Mm.
嗯。
Number one. (laughs)
第一。(笑)
Number one.
第一。
Oh, and she's just putting more and more on here.
哦,她只是把越來越多的在這裡。
Awesome.
厲害啊
Oh yeah, just stacking it up.
哦,是的,只是堆積起來。
There is a lot of flavor in that filling,
那餡料裡有很多味道。
especially when it's covered in the scallions.
特別是當它'覆蓋在蔥。