Firstly you need to make up your buttercream, the recipe for that is on the blog howtocookthat.net

there is a link in the description below this video. All you do is add the butter and icing

sugar, stir well then and whisk for about 5 minutes on high speed until it is pale and

fluffy. Add a tiny bit of milk but not much because you are going to be adding a fair

bit of liquid colour to get those bright rainbow colors.

Split two thirds of your frosting into 5 bowls and add your chosen colours to each bowl.

Now to get the really bright colours here you will have to add quite a bit of liquid

colour, so add it a tablespoon at a time until you get a colour you are happy with.

Then take each colour and place it into a plastic bag push it down into the corner and

twist the top to stop the icing from oozing out the top when you squeeze the bag.

Take half of the remaining uncoloured frosting and put that in a bag also.

Put your bottom layer of cake onto a plate and pipe a cirlce of uncoloured frosting around

the edge. Then you can either put buttercream in the middle as well or you can use a filling.

Here I am using home made lemon curd. Having the layer of buttercream around the edge helps

contain the filling and stops it from oozing out the side of the cake and effecting the

decorating. Repeat this with the next layer of cake as well. Then take a palette knife

and smooth the buttercream that is in the joins adding more if necessary. So you have

a nice flat finish.

Place a thin layer of buttercream on the top of your cake just to level it out.

Cut the corner off each of your coloured bags and then starting at the bottom pipe of blob

of each colour repeating them when you get to the top going through a pattern.

Take a spoon that's been dipped in hot water and push it sort of half way along the blob

and drag it across the cake. So just push it in and drag it across. Keep doing that

all the way up the cake. Then for your next row of blobs you need to

pipe the colour that was just above the one that you are currently doing on the previous

row. And continue in this pattern the whole way up. Use your spoon to spread them out

and keep piping and around the cake. On the top of the cake pipe blobs in a circle

shape smearing them one at a time. Until you have filled in all of the gaps.

Thank you to all of my lovely subscribers for commenting on the videos and sharing them

with you friends sharing that really helps me a lot, hope you have a great week and I'll

see you soon.