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  • Today, we're gonna indulge.

    今天我們讓自己淪陷在美食之中吧。(幽默語氣)

  • We're eating dumplings at the world-famous Din Tai Fung restaurant.

    我們要在世界知名的鼎泰豐品嚐美味的小籠包。

  • And we're kicking off the evening with a foot massage.

    我們今天下午先從足部按摩開始吧。

  • It might look like I'm getting a shoulder massage.

    現在可能看起來像是肩部按摩。

  • But really, this is gonna morph into the best foot massage of my life.

    但實際上,這會變成我這一生中最棒的足部按摩。

  • So this guy is hitting some pressure points that I didn't know even existed on my foot.

    這位先生在我的穴道上施力,我都不知道原來我的腳上有這些穴道。

  • And I'm told that it helps with circulation and your chi and your overall energy.

    穴道按摩會幫助血液循環、「氣」、還有全身能量的循環。

  • And I think I'm falling into a deep trance.

    我覺得我快睡著了。

  • Now it's time for the award-winning dim sum at Din Tai Fung.

    現在我們在鼎泰豐要來品嚐曾獲殊榮的點心。

  • 10,000 dumplings.

    在這有一萬顆小籠包。

  • Yes, yes.

    沒錯!

  • In one day.

    在一天內做出。

  • This is a lot of fun to watch.

    欣賞他們的製作過程相當有趣。

  • These guys are masters with their fingers.

    這些師傅的手相當靈巧。

  • They sit there, they roll them out.

    他們坐著擀麵皮。

  • Then they just flick them out like this.

    將撖好的麵皮彈到一邊。

  • Then they fill them up with pork.

    並將豬肉內餡包在麵皮中。

  • They put them in a little wood carrier, steam them, boom.

    再將包好的小籠包放進蒸籠內去蒸。

  • The world's best dumplings are being made in that room.

    蒸氣沖天之下,世界第一的小籠包便在這裡誕生了!

  • Time to dig into the dumplings.

    我要大快朵頤了!

  • So the way you eat this is you poke a little hole,

    建議的吃法是,用筷子在上面戳一個洞。

  • you let the juice come out and then just put it to your mouth.

    讓裡面的湯汁流出來然後再放進嘴裡品嚐。

  • As you can see, I had an amazing meal.

    你看看,我吃了很棒的一餐。

  • I'm stuffed, but I'm happy.

    我吃得好撐,但是很滿足。

  • These dumplings are definitely a must eat item here on any menu in all of Taiwan.

    這裡的小籠包絕對是你在臺灣菜單上必點必吃的佳餚。

Today, we're gonna indulge.

今天我們讓自己淪陷在美食之中吧。(幽默語氣)

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