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(upbeat music)
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- I'm now in Yilan about an hour outside of Taipei
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at the Kavalan Whisky Distillery and this place
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is the number one producer for whisky
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in the entire country.
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Taiwanese love whisky and so do I,
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so I'm going to try out some varieties right now.
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The distillery is really beautiful.
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You actually get to walk through and see all
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the fancy machines that make the whisky
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and along the way, our guide tells us
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about all the different varieties they produce.
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- Okay, this is our raw material, this is PG malt.
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Basically we use 100% malty barley.
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- [Voiceover] And I hear the Taiwanese love whisky.
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- Yes, but now we rank top five
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regarding the whisky consumption.
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- That's something to be proud of.
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- Right. (laughing)
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- This looks pretty good.
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An entire yard of picnic tables full of whisky.
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It's time to sit down.
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Look at that. So the more legs the better.
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- The more legs, the richer--
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- [Voiceover] The richer.
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- and the stronger of the whisky.
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- Cheers. (glasses clinking)
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(speaking foreign language) Cheers.
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Very smooth.
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- Very smooth. Absolutely.
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- Fruity. - Fruity.
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- Easy to drink.
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- (laughs) That's a good thing
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Or a dangerous thing.
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- (laughs) Yes.
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- If you're a whisky traveller, Kavalan is probably
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already on your itinerary.
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If you're new to whisky, it's definitely a fun experience
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all together.
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(upbeat music)