Spaghetti-Es is a unique and playful German dessert that resembles a plate of spaghetti but is actually made entirely of ice cream.

Spaghetti-Es 是一種獨特而有趣的德國甜點，外形酷似一盤意大利麵條，但實際上完全由冰淇淋製成。

Invented in 1969 by Dario Fontanella, a German-Italian ice cream maker, it has become a favorite treat in Germany and beyond. The dessert begins with vanilla ice cream pressed through a specialized tool, such as a potato, to create spaghetti-like strands.

1969年，德意冰淇淋製作師達里奧-方塔內拉（Dario Fontanella）發明了這一甜點，如今它已成為德國及其他國家最受歡迎的美食。這種甜點首先將香草冰淇淋通過馬鈴薯等專用工具壓制成意大利麵條狀。

The spaghetti is then topped with a sweet strawberry sauce, mimicking tomato sauce, and often sprinkled with white chocolate shavings or grated coconut to resemble parmesan cheese.

然後在意大利麵上澆上模仿番茄醬的甜草莓醬，並經常撒上白巧克力屑或椰子碎，以模仿帕爾馬乾酪。

Some versions include a dollop of whipped cream at the base to add texture and volume. Spaghetti-Es delights both the eye and palate, offering a whimsical and delicious twist on traditional ice cream desserts.

有些版本還會在底部加入一勺鮮奶油，以增加口感和體積。Spaghetti-Es 既能愉悅視覺，又能滿足味覺，是對傳統冰淇淋甜點的一次奇思妙想和美味創新。