Name: 義大利的披薩跟紐約的披薩有何不同？直接飛到意大利拿坡里實測給你看！ (I Flew from NYC to ITALY to Compare Pizza (NYC vs Naples))
Uploaded: 2024-03-08T21:01:10.000Z
Duration: 11 min 46 s

Today, I'm traveling from New York City to Naples, Italy to see who has the better pizza.

今天，我要從紐約前往意大利拿玻里，看看誰的披薩更好吃。

Pizza is the greatest gift to planet Earth.

What was once created in Naples Italy hundreds of years ago and later adopted in America in 1905 has made every person who's ever tried it so much happier.

數百年前在義大利拿玻里創造出來的東西，後來在 1905 年在美國採用，讓每個品嚐過它的人都更加高興。

And being from New York, pizza is a way of life and our pride.

作為紐約人，披薩是一種生活方式，也是我們的驕傲。

So over the next 48 hours, we are going to compare pizza in New York City to that of Naples Italy.

所以在接下來的 48 小時裡，我們將把紐約市的披薩與意大利拿玻里的披薩進行比較。

Now for our New York City slice, we are going to go with Joe's Pizza.

紐約風格的披薩，我們會選擇 Joe's Pizza。

Joe's is the most iconic New York City staple when it does come to a slice of pizza.

Joe's 是紐約城市中最具標誌性的披薩店，當提到切片披薩時。

This is where Peter Parker worked in Spiderman.

這就是彼得帕克在《蜘蛛人》中工作的地方。

And also just if you ask any New Yorker, this is their favorite slice.

而且，如果你問任何一個紐約人，這都是他們最喜歡的一間。

I couldn't think of a more iconic New York City slice to represent NYC in this head to head battle.

在這場正面交鋒中，我想不出還有比 Joe's 更能代表紐約市的披薩了。

Joe's has been making pizza since 1975 and in my opinion, do a pretty darn good job.

Joe's 從 1975 年開始製作披薩，在我看來，做得相當不錯。

So let's go get a slice of Joe's and the three things we're gonna be looking for is the crust, the sauce and the cheese, rating out of 10.

所以，我們去吃一片Joe's 披薩，然後我們要評比的三樣東西是：外皮、醬汁和起司，滿分十分。

I know that we're not judging smell but if we were, it would be a 10 out of 10.

我知道我們不用評比氣味，但如果要的話，這肯定滿分十分。

So this right here is a classic New York City slice.

這就是經典的紐約風披薩切片。

The thing about Joe's is, I feel like they're always consistent.

Joe's 的特色是，我覺得他們始終如一。

Every time you go there, you're gonna get a beautiful slice that looks like this.

每次去那裡，你都能吃到像這樣漂亮的切片披薩。

所以你喜歡餅皮上稍微燒焦一點。

The right amount of char, the ratio needs to be just right.

需要適量的焦，比例要恰到好處。

Also New York style usually fold it a bit because the cheese, the sauce, everything's kind of drooping down, [this] just makes it easier.

此外，紐約風波薩通常會對折一下，因為起司、醬汁等所有東西都會滴下來，折起來比較方便吃。

Oh, look at that actually, let's just admire it for another second.

哦，看這個，讓我們再欣賞一會兒吧。

Joe's never misses, and I feel like a lot of people don't know this, but New York City actually has some of the cleanest tap water in the nation.

Joe's 從不讓人失望，而且我覺得很多人都不知道，其實紐約市的自來水是全美最乾淨的。

So that is a major factor with why New York City does have the best pizza.

這也是紐約擁有最美味披薩的一個重要原因。

Since in order to make dough and the sauce you do need water and is a key ingredient to making the most delicious slice of pizza.

因為製作麵糰和醬汁都需要水，而水是製作最美味披薩的關鍵成分。

So for the sauce, even though it is tasty, I just feel like they never put enough on it.

至於醬汁，雖然味道不錯，但我總覺得放得不夠多。

So we're gonna give it an 8.6. Still a good score.

所以我們給它打 8.6 分，仍然是個不錯的分數。

And then for the crust as you saw, the charring is just always perfect, just the right amount.

就像你看到的那樣，表皮的烤焦程度總是那麼完美，恰到好處。

Now, my favorite thing about Joe's is the cheese.

So for the cheese on this slice, I'm going to give it a 9.4.

So the overall score for Joe's is a 9.0. New York City going into this pizza battle strong.

所以 Joe's 的總體得分是 9.0 分，紐約市在這場披薩大戰中表現強勁。

Now, the only logical thing to do with this direct comparison is bringing our New York City slice with us all the way to Naples Italy.

現在，唯一符合邏輯的直接對比就是把我們在紐約的切片披薩帶到意大利拿玻里。

So this little slice right here is going on adventure.

所以，這一小片披薩要去冒險了。

So 10 hours later, the slice safely made it here to Naples.

10 個小時後，這片披薩安全抵達拿玻里。

I think we're the only people in the world who's ever imported pizza into Italy.

我想我們是世界上唯一把披薩進口到意大利的人。

So we did just make it here to L'Antica Pizzeria da Michele, which is known to be not just the best pizza in Naples, but the best pizza in the entire world.

我們來到了 L'Antica Pizzeria da Michele，眾所周知，這裡不僅是拿玻里最好吃的披薩，也是全世界最好吃的披薩。

And the thing is that we realized there's a lot of other people that are just as excited to try this place.

問題是，我們意識到還有很多人也很想吃看看這間。

So you actually have to go grab a number and then you're called to sit at your table.

所以，你必須先去拿一個號碼，然後被叫到才會到位子上坐下。

That's why I'm thinking like 70 something.

I have a strong feeling it will be, but we got about two hours to kill.

我有強烈的預感會值得，但我們還有兩個小時的時間。

Yeah, I met someone else who's been waiting for an hour and a half.

是啊，我遇到了一個等了一個半小時的人。

I'll be right back. -What? Dude, we've been here for like 10 minutes.

我馬上回來。- 什麼？兄弟，我們在這裡待了10分鐘了

But I think I just found the best gelato I've ever had in my life.

不過，我想我剛剛找到了我這輩子吃過的最好吃的冰淇淋。

對不起，兄弟。你可以自己去買。

Not gonna lie. A little nervous for New York.

It smells absolutely delicious in here and it's already here.

這裡的披薩聞起來非常美味，而且已經到了。

It's like the sauce with like little boats of cheese floating in it.

就像醬汁裡漂浮著小船一樣的起司。

Yeah, we, I didn't even sit down and the food's already here.

是的，我們，我還沒坐下來，食物就已經到了。

And the prices. -The prices are really good.

So this right here is only $5 for this entire thing.

I know that we're not judging by appearance, but this is the most handsome pizza I've ever seen in my life.

我知道我們不能以貌取人，但這是我這輩子見過的最帥的披薩。

I do also have to add that, of course, a New York City-style pizza and the Neapolitan pizza is completely different where this is a full-on pie and they do it with completely different styles.

我還得補充一點，當然，紐約風披薩和拿玻里披薩是完全不同的，這是一個完整的餡餅，他們的做法也完全不同。

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義大利的披薩跟紐約的披薩有何不同？直接飛到意大利拿坡里實測給你看！ (I Flew from NYC to ITALY to Compare Pizza (NYC vs Naples))

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