字幕列表 影片播放
miraculin is considered a food additive and does not have GRAS status (aka Generally Recognised
Miraculin 被認為是一種食品添加劑, 由於安全數據不足,
As Safe) due to insufficient safety data. The US Food and Drug Administration (FDA)
不具有 GRAS 狀態(又名公認 安全)。 美國食品和藥物管理局 (FDA)
has previously denied attempts to gain legal approval for miracle berry products. However,
此前曾否認神奇漿果產品獲得法律批准的嘗試。然而,
cultivation and sale of miracle berries are permitted, and events utilizing their
奇蹟漿果的種植和銷售是允許的,並且利用其
flavor-altering properties are increasingly popular in bars, restaurants, and hotels.
改變風味特性的活動在酒吧、餐館和酒店越來越受歡迎。
In the European Union, miraculin does not have a specific legal status. However, the miracle berry
在歐盟,奇蹟蛋白沒有特定的法律地位。然而,神奇漿果
is on the EU list of novel foods. The European Food Safety Authority (EFSA) Panel on Nutrition,
已被列入歐盟新奇食品清單。歐洲食品安全局 (EFSA) 營養、新型食品和食品過敏原小組
Novel Foods, and Food Allergens concluded that the lyophilized fruits (aka Freeze dried fruit)
得出結論 ,S. dulcificum 的 凍乾水果(又名冷凍乾果)
of S. dulcificum are safe for use as or in food supplements at a maximum intake level of 0.7 g/day
可安全用作食品補充劑或用於食品補充劑,最大攝入量為 0.7 克 /天