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  • Fuji apples, are a popular cultivar  developed in Japan. Known for their large,  

    富士蘋果是日本開發的流行品種。 富士蘋果以其大

  • round shape, and dense, sweet, and crisp flesh,  

    而圓的形狀和緻密、甜而脆的果肉而 聞名

  • Fuji apples have a long shelf life  and are grown in several US states.

    ,保質期長,在美國的幾個州都有種植。

  • They taste sugary-sweet and have fine-grainedcreamy-white flesh. They are Nutrient-rich,  

    它們嘗起來甜甜的,肉質細密,呈乳白色。它們營養豐富,

  • Fuji apples contain fiber, vitamin C,  potassium, phosphorus, iron, and calcium.

    富士蘋果含有纖維、維生素 C、鉀、磷、鐵和鈣。

  • With about 121 calories and 22.4g  of sugar, they are in season from  

    它們含有約 121 卡路里熱量和 22.4 克糖分,在 9 月中旬至 10 月期間

  • mid-September to October. Check out my  video in the comment for more detail.

    盛產 。 在評論中查看我的視頻以獲取更多詳細信息。

Fuji apples, are a popular cultivar  developed in Japan. Known for their large,  

富士蘋果是日本開發的流行品種。 富士蘋果以其大

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