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  • These are new and hidden gem food spots at Tsukiji market.

    這些是築地市場上新的和隱藏的美食點。

  • Okay, so we are starting super early in the morning with this one.

    好的,所以我們在早上超級早地開始這個項目。

  • I'm super excited because I'm back here at Tsukiji market, a lot of people are coming back to Japan.

    我超級興奮,因為我回到了築地市場這裡,很多人都要回到日本來。

  • The gates are open and people have been asking me where are some new spots where I can go.

    大門已經打開,人們一直在問我哪裡有一些可以去的新景點。

  • So in this video I'm taking you to the market and showing you some hidden food spots and some new spots that have come along the way quickly before we start.

    是以,在這段視頻中,我將帶你到市場,在我們開始之前,向你展示一些隱藏的美食點和一些一路走來的新景點,很快。

  • If you guys have any questions about Japan or your Japan travelers and check out my discord community.

    如果你們有任何關於日本或你們的日本旅行者的問題,並查看我的discord社區。

  • Alright, let's get our food on.

    好了,讓我們開始吃吧。

  • Just a minute walk from the station.

    離車站僅有一分鐘的步行路程。

  • The ski job or outer market has maintained the title of Tokyo's kitchen for 85 years and I'm finally back.

    滑雪工作或外部市場保持了85年的東京廚房的稱號,我終於回來了。

  • I already shared my favorite spots a few years ago and many of those go to hitters are still at it today.

    幾年前,我已經分享了我最喜歡的景點,那些去的人中有很多人今天還在那裡。

  • So definitely check out that video in those spots.

    所以一定要在這些地方查看該視頻。

  • But with more than 400 shops a day, I thought it was about time to add some new shops to my list.

    但是,由於每天有400多家商店,我認為是時候在我的名單上增加一些新的商店了。

  • No one.

    沒有人。

  • So this one behind me has been around since 1967 and they have some of the freshest, let me show you from salmon roe to cod roe.

    是以,我身後的這家從1967年就開始了,他們有一些最新鮮的,讓我給你看看從鮭魚子到鱈魚子。

  • You can roll roll yourself down to this fresh stream as they've got it all.

    你可以自己滾到這個新鮮的小河邊,因為他們已經得到了一切。

  • This is a specialty fish egg shop serving their delights with pasta and spaghetti and of course I'm ordering on E.

    這是一家專業的魚蛋店,將他們的美味與意大利麵和意大利麵一起供應,當然我是在E上點的。

  • G.

    G.

  • You can find the pre made ones at the front, but my hidden gem local tip is that you can ask them to make it fresh.

    你可以在前面找到預先製作好的,但我的隱祕的當地提示是,你可以要求他們新鮮製作。

  • We're all familiar with cold Convenio nigari, which is also good, but that could never be a warm, freshly hand wrapped on a giddy made right in front of you.

    我們都熟悉冷的Convenio nigari,這也很好,但那永遠不可能是一個溫暖的,新鮮的手包裹在一個在你面前做的眩暈。

  • So this one right here, the salmon, you can see all of these hearty chunks, nori, seaweed on the outside.

    所以,這一個就在這裡,三文魚,你可以看到所有這些豐滿的大塊,紫菜,海藻在外面。

  • Let's just take our first bite that salmon is perfectly salted.

    讓我們先咬一口,三文魚是完美的鹽漬。

  • It's so fresh and moist.

    它是如此新鮮和溼潤。

  • Look at these chunks of salmon, Look how big that is.

    看看這些大塊的鮭魚,看看這有多大。

  • And just that warm rice wrapped in this seaweed and the naughty, it is perfect on top of that.

    而就在這溫熱的米飯中包裹著這種海藻和調皮,它在這上面是完美的。

  • If you want to be a little bit venturing, you can also get the salmon roe eggs here.

    如果你想有點冒險精神,你也可以在這裡得到鮭魚子蛋。

  • Goodbye.

    再見。

  • This ricotta just pops, there's so much flavor that comes out.

    這款意大利乾酪的味道很好,有很多味道都出來了。

  • These things are a little like fresh morsels of umami.

    這些東西有點像鮮美的小菜。

  • You can definitely taste the freshness here.

    你絕對可以在這裡品嚐到新鮮的味道。

  • You can even tell that that has been marinated has the perfect amount of saltiness.

    你甚至可以說,已經醃製過的東西有完美的鹹度。

  • It's not too salty, it just goes so well and the rice just rounds it all out and if you're like me and you want to get just a little bit extra, you can actually ask for some of it on the side and if you want to get a little bit crazy, you can actually take some of the salmon roe and then you can throw it into salmon even more flavorful.

    它不是太鹹,它只是很好地搭配,米飯只是把這一切都弄圓了,如果你像我一樣,你想多吃一點,你實際上可以在邊上要一些,如果你想變得有點瘋狂,你實際上可以拿一些鮭魚子,然後你可以把它扔到鮭魚裡,更加有味道。

  • Get two types of action.

    獲得兩種類型的行動。

  • Look at that.

    看看這個。

  • So this is amazing.

    所以這很了不起。

  • Just look around, there's all these people right now, everyone's lined up.

    看看周圍,現在有這麼多人,大家都在排隊。

  • Everyone is just full happiness because it's finally opened just a few months ago.

    每個人都是滿滿的幸福,因為它終於在幾個月前開業了。

  • There was no one here.

    這裡沒有人。

  • But just look, this is what it's all about.

    但你看,這就是它的意義所在。

  • Number two peppers cafe.

    二號花椒咖啡館。

  • Okay, so this next spot is a fairly new, Not a lot of people know about it because it's quite actually hard to find.

    好吧,那麼接下來的這個點是一個相當新的,不是很多人知道,因為它實際上很難找到。

  • You can see right here, it looks like someone's house, but here's the secret.

    你可以看到在這裡,它看起來像某人的房子,但這裡有一個祕密。

  • Let me show you.

    讓我給你看看。

  • So first of all, you have to go through this alleyway right here.

    是以,首先,你必須穿過這個小巷子,就在這裡。

  • This hidden gem food shop is a husband and wife run cafe focused on peppers as the tail goes years ago on a trip to cambodia.

    這家隱蔽的食品店是一對夫妻經營的咖啡館,以辣椒為重點,因為尾巴是多年前在高棉的一次旅行。

  • The owner fell in love with local fresh raw peppercorns, which led him to open up this shop sometime later.

    店主愛上了當地的新鮮生花椒,這使他在後來的某個時候開了這家店。

  • A content creator from Tokyo would happen upon this very shop to also fall in love with the peppers and well, you know what happens after that, Although they have a small kitchen, it's amazing how good the food is.

    一位來自東京的內容創作者會碰巧遇到這家店,也愛上了這些辣椒,嗯,你知道之後發生了什麼,雖然他們的廚房很小,但食物的美味程度令人驚歎。

  • The pizza dough itself is fermented in advance and the pizza is tossed only at the time it's ordered and to see how it's cooked.

    披薩麵糰本身是提前發酵的,披薩只有在點餐的時候才會被翻動,並且要看它是如何煮熟的。

  • You'll have to visit yourself because you wouldn't believe it if I showed you here is the pizza, I got some chorizo on top and you can see all the little peppers right here.

    你必須自己去看,因為如果我給你看,你不會相信這是披薩,我在上面放了一些香腸,你可以看到這裡的所有小辣椒。

  • Look at that.

    看看這個。

  • Your penis.

    你的陰莖。

  • Look at all the cheese is always gets a little bit messy.

    看看所有的奶酪總是變得有點亂。

  • See that right there.

    看到了嗎,就在那裡。

  • Look at that drippy drip.

    看那滴滴答答的水聲。

  • Probably from all the chorizo.

    可能是由於所有的香腸。

  • Say goodbye.

    說再見吧。

  • Um that is heaven.

    嗯,那是天堂。

  • The cheese is so melty.

    奶酪是如此的融化。

  • But the thing that stands out the most is the peppers here and they are so fresh.

    但最突出的是這裡的辣椒,它們是如此新鮮。

  • Mm These peppers definitely a kick.

    嗯,這些辣椒絕對是一種刺激。

  • It's almost like biting into like a fresh fruit.

    這幾乎就像咬著像一個新鮮的水果。

  • There's like so much juice coming from the peppers and has that speakeasy fresh to it.

    辣椒中含有大量的汁液,有種矛頭所指的新鮮感。

  • I can't have enough of the peppers.

    我對辣椒愛不釋手。

  • What's quite interesting too is in order for them to import it here to japan.

    頗為有趣的是,為了讓他們在這裡進口到日本。

  • They actually have to salt it a little bit.

    他們實際上必須要加點鹽。

  • So it's almost like a super ultra duper.

    所以它幾乎是一個超級超級的。

  • Fresh salt and pepper combined into one.

    鮮鹽和胡椒粉合二為一。

  • Also, I should mention that they have their own handcrafted cola using their very own flavorful pepper.

    另外,我應該提到,他們有自己的手工可樂,使用他們自己的風味辣椒。

  • That's definitely worth a try.

    這絕對值得一試。

  • Okay, so we have to go to the next spot, luckily the next spot is just right here, number three, the fish burger masa.

    好的,所以我們必須去下一個地方,幸運的是下一個地方就在這裡,第三號,魚肉漢堡的馬薩。

  • This shop is run solely by a former chef who has a deep love for crafting fish burgers infused with a japanese essence.

    這家店是由一位前廚師獨自經營的,他對製作注入了日本精華的魚肉漢堡有著深厚的感情。

  • Oh and quick Little tip.

    哦,快速的小提示。

  • The shop opens at 11 since the owner is working as a fish monger at the market before this, right after the order.

    該店在11點開門,因為店主在此之前在市場上做魚販子,剛下完訂單。

  • He especially fries.

    他特別喜歡炸薯條。

  • The cod.

    鱈魚。

  • The burger itself is built on a healthy base of Mayawati sprouts, yoga and shiso topped with a handmade Pomodoro sauce.

    漢堡本身是建立在瑪雅瓦蒂芽菜、瑜伽和紫蘇的健康基礎上的,上面有手工製作的波莫多羅醬。

  • Then a tartar sauce uniquely made with, you know, the ginger that's on the side of sushi finally topped with a slice of red cheddar cheese.

    然後用獨特的塔塔醬,你知道,就是壽司邊上的姜,最後再加上一片紅色切達奶酪。

  • Okay, so check this out.

    好吧,那就看看這個吧。

  • I got the fish burger.

    我吃的是魚肉漢堡。

  • Holy fried fish burger.

    神聖的炸魚漢堡。

  • That is some of the crispy fried fish I've ever had.

    這是我吃過的最脆的炸魚。

  • Oh, that is so good.

    哦,那真是太好了。

  • And the fish is just so fresh.

    而且魚是如此的新鮮。

  • But I love the fact that the bread is fluffy but also has a sticky texture to it.

    但我喜歡這個事實,即麵包是鬆軟的,但也有一種粘性的質地。

  • So this sauce is super interesting.

    所以這個醬汁超級有趣。

  • It has this mayonnaise tartar sauce.

    它有這種蛋黃醬塔塔拉醬。

  • If you look, you have the melted cheese but then you also have some egg on top.

    如果你看,你有融化的奶酪,但你也有一些雞蛋在上面。

  • This is one of the best fish sandwiches you can get here.

    這是你在這裡能得到的最好的魚肉三明治之一。

  • Mm Again, this is one of those newer shops here in Ski G and you can also get a drink here too.

    嗯,這又是Ski G的一家較新的商店,你也可以在這裡喝上一杯。

  • Number four maruyama.

    四號丸山。

  • No written so quickly.

    沒有寫得那麼快。

  • I wanted to show you this list right here.

    我想在這裡向你展示這份名單。

  • It's actually a really famous noti seaweed spot, 60% of the michigan sushi restaurants in Tokyo used the note from this place.

    實際上,這是一個非常有名的noti海苔點,東京60%的密歇根州的壽司店都使用這個地方的紙條。

  • Let me show you inside with over 100 and 60 years of history.

    讓我帶你看看裡面有100多年和60多年的歷史。

  • This shop can trace its roots back to the original Fish market.

    這家商店的根源可以追溯到最初的魚市場。

  • Almost 3000 sushi restaurants in Tokyo purchased Nori seaweed directly from here.

    東京的近3000家壽司店直接從這裡購買紫菜。

  • So yeah, they've got things on.

    所以,是的,他們已經有了事情。

  • So look, you can even try the naughty or two before you buy it.

    所以你看,你甚至可以在購買之前嘗試一下調皮的或兩個。

  • That's good luckily you don't need to worry too much about having you choose yourself between all the different products.

    這很好,幸運的是,你不需要太擔心讓你在所有不同的產品中自己選擇。

  • This shop stuff are more than happy to help you find what you need, even offering samples of No TNT.

    這家店的東西非常樂意幫助你找到你需要的東西,甚至提供無TNT的樣品。

  • So one of the cool things too about this place is they have this tea where you can just get it.

    是以,這個地方也有一個很酷的地方,就是他們有這種茶,你可以直接拿到。

  • Teabags are made for you to be able to put into your water bottle, just shake it up and drink as you go.

    茶包是為你能夠放入水瓶中而製作的,只要搖一搖,就可以邊喝邊喝。

  • So it's just super easy maybe to bring back a gift then.

    所以那時帶個禮物回來就超級容易了。

  • And this is another thing that you could probably look at definitely check out the shop.

    而這是另一件你可能會看的事情,一定要去商店看看。

  • I just wanted to show you guys because a lot of people ask me where to get souvenirs and this is a good spot to do it.

    我只是想讓你們看看,因為很多人問我在哪裡可以買到紀念品,而這是一個好地方。

  • Hey quickly so before we continue on I want to give a quick shout out to the sponsor of this video.

    在我們繼續之前,我想對這個視頻的贊助者做一個簡短的迴應。

  • Squarespace.

    Squarespace。

  • If you don't already know squarespace is the number one way to build your online presence.

    如果你還不知道,廣場空間是建立你的在線形象的第一途徑。

  • In fact I use squarespace for my site, Tokyo Zebra here.

    事實上,我的網站使用squarespace,這裡是東京斑馬。

  • Just some of the reasons why I love using squarespace so much whether you're starting your passion project or building a business.

    這只是我非常喜歡使用squarespace的一些原因,無論你是開始你的激情項目還是建立一個企業。

  • Squarespace has all the tools to get it done while also looking ultra sleek and at the same time they support numerous portfolios and gallery designs which you can customize and even password protect.

    Squarespace擁有所有的工具來完成它,同時也看起來非常時尚,同時他們支持眾多的投資組合和畫廊設計,你可以自定義,甚至是密碼保護。

  • So the right people see your work use, it's fully integrated blogging tools and commenting features such as threaded comments, replies and likes to help engage your community.

    是以,正確的人看到你的工作使用,它的完全集成的博客工具和評論功能,如線程評論,回覆和喜歡,以幫助參與你的社區。

  • And my personal favorite built in analytics to see how your visits, unique visitors and pageviews trend over time.

    我個人最喜歡的是內置分析,以瞭解你的訪問量、獨立訪客和頁面瀏覽量隨時間的變化趨勢。

  • So there you go.

    所以,你去那裡。

  • Go to squarespace dot com today for your free trial.

    今天就去squarespace dot com獲得免費試用。

  • When you're ready to launch, go to squarespace dot com forward slash paolo from Tokyo and get 10% off your first domain or web site number five.

    當你準備好啟動時,去squarespace dot com forward slash paolo from Tokyo,你的第一個域名或第五個網站可以得到10%的折扣。

  • It's easy.

    這很容易。

  • Teppanyaki juju.

    鐵板燒juju。

  • So if you're looking for some of that grilled food action, this is the spot, let me show you.

    是以,如果你正在尋找一些燒烤食物的行動,這就是那個地方,讓我告訴你。

  • This is a high end a five wagyu grilled skewer shop that only offers that premium Good, good.

    這是一家高端的一五和牛烤串店,只提供那種優質的 好,好。

  • They used to be located in a Kadoorie but we located here just two years ago.

    他們曾經位於卡多裡,但我們兩年前才來到這裡。

  • The wagyu beef served that this spot is bought directly from the local wholesaler, thoroughly inspected and only purchase if it has that quality marble.

    這個地方提供的和牛是直接從當地批發商那裡購買的,經過徹底檢查,只有在有這種品質的大理石時才購買。

  • If you're not a mediator, they also have delicious seafood skewers straight from the seafood heavens of Al Qaeda and Toyo Su market.

    如果你不是調停人,他們也有美味的海鮮串,直接來自海鮮天堂阿爾蓋達和東洋蘇市場。

  • If you want to do just a little bit kind of like a luxurious type of grilled meat, then you can go for the a five wagyu that they have here.

    如果你想做的只是有點像豪華類型的烤肉,那麼你可以去吃他們這裡的五花肉。

  • I love how they grill it right on the tip on, look at that, that is perfectly cooked Sirloin.

    我喜歡他們把它放在尖上烤,看,那是完美的熟西冷。

  • I just love the sea urgent so much.

    我只是太喜歡大海的緊迫感了。

  • I don't know about you guys, but it is so good.

    我不知道你們的情況,但它是如此的好。

  • Let me just take a bite of this right now.

    讓我現在就咬一口這個。

  • That is such an extravagant combination.

    這是一個如此奢侈的組合。

  • That sea urchin first is so silky smooth, has that creamy texture to it.

    那個海膽首先是如此絲滑,有那種奶油般的質感。

  • And then on top of that you get that super, super tender, luscious oils from the A five wagyu marble.

    然後在這之上,你會得到來自A五和牛大理石的超級、超級鮮嫩、誘人的油。

  • It is so buttery.

    它是如此的黃油。

  • But they also recommend putting some of this sauce on here.

    但他們也建議在這裡放一些這種醬汁。

  • This just puts a smile on my face.

    這只是讓我的臉上有了笑容。

  • It's so good.

    它是如此的好。

  • I can just eat the sea urchin by itself and just dropped.

    我可以只吃海膽本身,只是掉了。

  • But that said, let me take you to the next spot number six co.

    但是,說到這裡,讓我帶你到下一個點的六號庫。

  • Q.

    Q.

  • Oh gosh!

    哦,天哪!

  • If you've had too much salty food and you want to get something a little bit sweet and you want to do it with a japanese dessert then this is the spot.

    如果你吃了太多的鹹味食物,你想吃點甜的東西,而且你想用日本的甜點來做,那麼這裡就是個好地方。

  • Let me show you for this one.

    讓我給你看看這個。

  • We're going into the back side of the market to find this pleasure tree originally popular in Osaka.

    我們要到市場的後側去尋找這種最初在大阪流行的快樂樹。

  • It specializes in high end sweet potatoes Sourced and hand picked from Kagoshima then ripened for over 40 days to maximize its natural sweetness and finally baked and rested overnight.

    它專門生產高端紅薯,從鹿兒島採購並手工採摘,然後經過40多天的成熟,最大限度地提高其自然甜度,最後經過一夜的烘烤和休息。

  • Sweet potatoes can get higher end than this.

    紅薯可以變得比這更高端。

  • This street with 13 unique ingredients of four different sweet potato varieties prepared in seven different ways.

    這條街用四種不同的紅薯品種的13種獨特成分以七種不同的方式準備。

  • It's always lizzo time with this dessert, thick, 30 o'clock.

    這道甜點總是利索的,厚厚的,30點鐘方向。

  • Okay, so was anyone looking for a dessert.

    好吧,那麼是誰在尋找甜點。

  • Look at this monster right here, this is what I call a joy and a treat at the same time.

    看看這裡的這個怪物,這就是我所說的快樂,同時也是一種待遇。

  • This is why they call it a japanese and sweet potato specialty shop because look at all of these different types, you get actually pretty cold to the touch.

    這就是為什麼他們稱之為日本和紅薯專賣店的原因,因為看看所有這些不同的類型,你得到的實際上是相當冷的觸摸。

  • So this particular potatoes called goku Imo, which is like a very traditional and nostalgic sweet potato, like this is something that's very, very common for japanese vehicle and traditional for them to eat.

    是以,這種特殊的洋芋叫做goku Imo,這就像是一種非常傳統和令人懷念的紅薯,就像這是日本車輛非常、非常普遍的東西,也是他們的傳統吃法。

  • It was like been caramelized is really really quite sweet.

    這就像被焦糖化了一樣,是真的真的挺甜的。

  • I mean the sweet potato itself is sweet but they have the outside like sugary layer is really thick and delicious.

    我的意思是紅薯本身是甜的,但他們外面像糖一樣的一層真的很厚,很好吃。

  • Let me just mix it with this vanilla ice cream right here.

    讓我把它和這個香草冰激凌混合在一起,就在這裡。

  • This is how you do it, that is exquisite.

    你就是這樣做的,這很精緻。

  • I can go through and explain every single sweet potato that is here.

    我可以翻閱並解釋這裡的每一個紅薯。

  • Usually there's more than four different types of sweet potato it's all season.

    通常有四種以上的不同類型的紅薯,它的季節都是如此。

  • Also depending on the time you come here, the sweet potatoes can be different and in fact if you look it looks like there's more than four kinds but then it cooked it in different ways.

    另外,根據你來這裡的時間,紅薯也會有所不同,事實上,如果你看一下,看起來有四種以上的紅薯,但後來它以不同的方式煮熟了。

  • Like this one has been mashed and this one has been fried.

    比如這個被搗碎了,這個被炸了。

  • Let me just show you this one right here, look at that, you're scooping it up like a champion, It's like eating a banana chip.

    讓我給你看看這個,看看這個,你像個冠軍一樣把它舀起來,這就像吃香蕉片。

  • It's like sweet in itself.

    它本身就像是甜的。

  • It's like a subtle sweetness to it.

    這就像一種微妙的甜味。

  • I think that's the best way to eat it.

    我想這是最好的吃法。

  • And this right here is that I was trying to figure this out but it's an apple butter chip.

    這個是我想弄清楚的,但這是一個蘋果醬芯片。

  • You can see that there's some filling in it right there.

    你可以看到,在那裡有一些填充物。

  • Let me just dig into the heart of this thing.

    讓我來挖掘一下這件事的核心。

  • Oh look at that.

    哦,看看這個。

  • You have like these crunchy little like rice krispie things on the side and then you have another fried potato here and at the bottom you have this purple looking potato, It's called Ia murasaki.

    你在邊上有這些脆脆的小東西,就像米餅一樣,然後你在這裡有另一個炸洋芋,在底部你有這個看起來紫色的洋芋,它叫做Ia murasaki。

  • It is also quite sweet but just like a different flavor of sweet potato.

    它也相當甜,但就像紅薯的另一種味道。

  • Man.

    人。

  • There's like a bottomless pit of sweet potato heaven.

    那裡就像一個紅薯天堂的無底洞。

  • There you go.

    你去吧。

  • If you're looking for some sweets and you want to do it, japanese style, then check out this place.

    如果你正在尋找一些甜食,而且你想以日本的方式來做,那麼請到這個地方來。

  • And number seven, somebody.

    第七,有人。

  • So this spot has all of that rice bowl.

    所以這個地方有所有這些飯碗。

  • Love that you'll ever need.

    你所需要的愛。

  • Let me show you.

    讓我給你看看。

  • This shop is located on the main street of shin Ohashi Dori and is an open counter style spot serving the freshest seafood rice bowls for over 25 years now.

    這家店位於新大橋路的主幹道上,是一個開放的櫃檯式場所,提供最新鮮的海鮮飯碗,至今已有25年曆史。

  • And here's my m local recommendation.

    這是我在當地的推薦。

  • What a wonderful day.

    多麼美好的一天。

  • The sun is coming out and we have our agudo tuna steak bowl.

    太陽出來了,我們有了我們的Agudo金槍魚牛排碗。

  • So this place is known to have all different rice bowls, all sorts of raw fish.

    是以,這個地方以有各種不同的飯碗,各種生魚而聞名。

  • But in fact one of their go to, this is grilled tuna steak basically Hojo Nicu is the tuna's cheek.

    但事實上,他們的一個去處,這是烤金槍魚牛排基本上Hojo Nicu是金槍魚的臉頰。

  • Super succulent pieces of tuna eating tuna cheek.

    超級多汁的金槍魚片,吃著金槍魚的臉頰。

  • Huh?

    嗯?

  • That smells so good.

    這聞起來真好。

  • Mm that is excellent.

    嗯,這很好。

  • You can really taste like they have a strong black pepper accent.

    你真的可以嚐到他們有強烈的黑胡椒口音。

  • It does have nice kick to it And the meat itself is perfectly grilled.

    它確實有很好的刺激性,而且肉本身是完美的烤制。

  • You get the smokiness.

    你會得到煙燻的感覺。

  • It almost looks like steak meat but it's a lot more moist and succulent than you would get if you were to have like steak meat.

    它幾乎看起來像牛排肉,但它比你要像牛排肉的時候要溼潤多汁得多。

  • And what's also pretty, The goal is that they have some lettuce in here.

    還有就是漂亮,目標是他們在這裡有一些生菜。

  • That gives it another texture to it.

    這讓它有了另一種質感。

  • It gives it kind of like a crunchy texture to the cycling meat.

    它使單車肉有點像脆皮的質地。

  • You want to add just a little bit more spice and kick to your dish, grab some of this.

    你想在你的菜餚中加入更多的香料和刺激,可以拿一些這個。

  • Some Wasabi on top, try to always scoop some rice on there.

    在上面放一些芥末,儘量在上面舀一些米。

  • Some chopstick skills.

    一些筷子的技巧。

  • It is so good.

    它是如此的好。

  • Like I feel like ski G is starting to come alive.

    就像我覺得G型滑雪板開始活躍起來了。

  • It feels like everyone is coming back and you guys make it out here.

    感覺每個人都回來了,而你們卻在這裡做了出來。

  • Let me know in the comments what you guys like.

    讓我在評論中知道你們喜歡什麼。

  • Also if you guys just go to one of these places, hit me up on instagram.

    另外,如果你們只是去了其中一個地方,請在instagram上打我。

  • Tag me, I'd love to know what places you guys love to go to as well, wow, this is great.

    給我打上標籤,我很想知道你們也喜歡去什麼地方,哇,這太好了。

  • Okay, so these are my top new hidden gem spots here at K.

    好了,這些都是我在K市的新的隱藏景點。

  • G.

    G.

  • Market.

    市場。

  • If you guys like this video, like always help me out and hit that like button.

    如果你們喜歡這段視頻,請像往常一樣幫助我,按下那個喜歡按鈕。

  • If you guys wanna help the weather channel, check out the Tokyo merch.

    如果你們想幫助氣象頻道,請查看東京的商品。

  • and if you guys want to see more videos like this or anything related, Japan hit that subscribe button and the button, I'll catch you guys in the next one.

    如果你們想看更多這樣的視頻或任何相關的視頻,請點擊訂閱按鈕和按鈕,我會在下一個視頻中抓住你們。

These are new and hidden gem food spots at Tsukiji market.

這些是築地市場上新的和隱藏的美食點。

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