Oh that is wonderful.

哦，那真是太好了。

This is a messy show you got here brad.

你這是一場混亂的演出，布拉德。

Hey guys, I'm Bradley only.

嘿，夥計們，我是布拉德利。

This is taste testers to show where we try and explore different foods today.

這是試吃者展示我們今天嘗試和探索不同食物的地方。

We're trying 11 different types of doughnuts with my guest Ashley Graham.

我們將和我的嘉賓阿什利-格雷厄姆一起嘗試11種不同的甜甜圈。

Mhm.

嗯。

Ashley, Thanks for joining today.

阿什利，感謝你今天的加入。

We're gonna be doing a bunch of different types of doughnuts from around the world.

我們要做一堆來自世界各地的不同類型的甜甜圈。

All baked right here in new york were both in new york today.

都是在紐約這裡烤出來的，今天都在紐約。

I haven't wanted to tell people how much of a sugar craving I've been having in the second trimester.

我一直不想告訴別人我在懷孕第二個月時有多想吃糖。

It's like the perfect excuse to eat as much sugar as possible.

這就像一個完美的藉口，讓我們儘可能多地吃糖。

Oh perfect.

哦，完美。

You know, we're thinking of you Alright guys, number one, I know exactly what this is.

你知道，我們在想你 好吧，夥計們，第一，我知道這到底是什麼。

This is a crispy cream classic doughnut.

這是一個脆皮奶油的經典甜甜圈。

She nailed it crispy cream glazed yeast.

她釘住了脆皮奶油釉面酵母。

Did us a classic like almost like homer Simpson.

為我們做了一個經典的幾乎像本壘打的辛普森。

Perfect.

完美。

Every time I go to Penn station.

每次我去賓州車站。

Oh boy, we get to Krispy Kreme doughnuts each and we enjoy them wherever we're going and you enjoy them.

哦，孩子，我們每個人都會得到Krispy Kreme甜甜圈，無論我們去哪裡，我們都會享受它們，你也會享受它們。

You know that's the most important part.

你知道這是最重要的部分。

Can we eat it yet?

我們可以吃它了嗎？

You're, she's going already?

你，她已經去了？

Oh, this is my favorite doughnut.

哦，這是我最喜歡的甜甜圈。

Really, truly one of my favorite jones in the whole world.

真的，真的是我在整個世界上最喜歡的瓊斯之一。

I love a classic.

我喜歡經典。

We don't need jelly, we don't need the extra, it's perfect the sweetness is there, the texture is there?

我們不需要果凍，我們不需要額外的東西，它很完美，甜味在那裡，質地在那裡？

And it's not yeast did.

而且這不是酵母做的。

Right And it gets where you get that nice airiness.

對了，它可以讓你得到那種漂亮的空氣感。

That nice kind of squishy almost brio gee, really nice texture.

那種漂亮的軟綿綿的幾乎是顫抖的吉，真的很有質感。

Oh it was good number.

哦，這是個好數字。

So oh that's we got the Euro Euro shoe pastry, sugar, chocolate sauce.

所以，哦，那是我們得到了歐式歐式鞋的糕點，糖，巧克力醬。

Mexico Now, I definitely cannot eat this whole thing because I will be sabotaged.

墨西哥 現在，我絕對不能把這個東西全吃了，因為我會被破壞的。

Yeah.

是的。

Mhm.

嗯。

Disney.

迪斯尼。

Oh yeah.

哦，是的。

You know what's funny is I'm really not a chocolate person.

你知道有趣的是，我真的不喜歡吃巧克力。

I don't need that extra layer of like Cacau sweetness.

我不需要那層額外的像Cacau的甜味。

Like I feel like it's like it once every six bites.

就像我覺得它好像是每六口就有一次。

I'm kind of putting a corner in like this right here.

我有點像這樣把一個角落放在這裡。

I would just go in like this.

我就會像這樣進去。

Yeah, I love, they always have the little like piping ridges, you can almost see it.

是的，我喜歡，他們總是有一點像管道的脊，你幾乎可以看到它。

They're like this little separation and it's still like soft and kind of elastic and gooey inside.

它們就像這種小的分離，它仍然像軟的，有點彈性，裡面是粘稠的。

I'll get on the f train and get one of these.

我將坐上F列車，買一個這樣的東西。

Yeah, it's always the lady right?

是的，總是女人，對嗎？

With a little shopping car.

有了一個小小的購物車。

God bless those women.

上帝保佑這些婦女。

Number three.

三號。

Oh, this is the cronut.

哦，這就是克倫特。

This is the krona krona yeast in laminated big jam Dominique and sell bakery don't go biting it though.

這是在層壓大果醬多米尼克和賣麵包的克朗克朗酵母不要去咬它，雖然。

We got to cut this one.

我們得剪掉這個。

If you have a serrated knife.

如果你有一把鋸齒刀。

Oh, like this.

哦，像這樣。

Yeah.

是的。

With a little like a bread knife.

有一點像麵包刀。

I've never had one of these before.

我以前從來沒有過這樣的經歷。

So I'm really excited to try this.

所以我真的很想試試這個。

Yeah, a little custard inside.

是的，裡面有一點奶油凍。

A little bit of fig jam in there.

裡面有一點無花果醬。

A little almond brittle cheers.

一點杏仁脆片歡呼。

Mm mm mm I mean it's delicious.

嗯，嗯，我是說很好吃。

It's a savory part that I like.

這是我喜歡的鹹味部分。

Mm But you and I aren't frosting people.

嗯，但你和我都不是做糖霜的人。

You got that right?

你說對了嗎？

I think you're supposed to peel it apart like that.

我想你應該像這樣把它剝開。

And get the little savory layers.

並得到小的鹹味層。

Yeah, look at that.

是的，看看這個。

That's why they call the cronut.

這就是為什麼他們稱之為 "克羅內特"。

Right?

對嗎？

It's almost like a doughnut and a croissant where it's like this laminated buttery fatty kind of situation.

這幾乎就像一個甜甜圈和一個羊角麵包，它就像這種層狀的黃油脂肪的情況。

This is a lot like you have to really want this sugar rush madness.

這很像你必須真正想要這種糖的瘋狂。

A Felix cowman number four.

一個叫菲利克斯的四號牛人。

This one's heavier.

這個人比較重。

So this comes with some a customer.

是以，這伴隨著一些客戶的到來。

What is this?

這是什麼？

This one is called waga waga served with chutney and sambar caravan above in India.

這個在印度被稱為waga waga，與酸辣醬和sambar caravan一起食用。

Oh, that smells good.

哦，這聞起來不錯。

Right.

對。

A little savory.

有一點鹹味。

Quite a bit savory.

頗有幾分鹹味。

Yes, I was ready for some savory.

是的，我已經準備好要吃點鹹菜了。

Traditionally comes with a bunch of different little chutneys.

傳統上會有一堆不同的小酸辣醬。

And this nice little vegetable stew.

還有這個漂亮的小蔬菜燉湯。

Oh, I love indian food.

哦，我喜歡印度食物。

Yeah, I like it but it's not sweet.

是的，我喜歡它，但它不甜。

It's definitely savory.

這絕對是鹹味的。

And it's got like green onions or peppers.

而且它有像綠色的洋蔥或胡椒。

But what's really neat about too is like they soak lentils and then they grind and mix it into the, into the batter of this.

但最重要的是，他們浸泡小扁豆，然後將其磨碎並混入麵糊中，這也是非常巧妙的。

And you really get that kind of flavor, especially on the inside of this is incredible.

而你真的得到了那種味道，特別是在這裡面的味道是不可思議的。

The dip that I prefer the most with.

我最喜歡用的蘸料。

It is the spicy depth.

它是辛辣的深度。

It's very inviting.

它非常誘人。

Back to another to another bite right, there's a little bit of acid.

回到另一個到另一個咬的權利，有一點點的酸。

A little bit of heat.

有一點兒熱。

A little bit of sweet.

有一點甜味。

But it's like super, super subtle.

但它就像超級、超級微妙的。

I love this one so far.

到目前為止，我喜歡這個人。

This is my favorite.

這是我的最愛。

I need to know the address of this place.

我需要知道這個地方的地址。

So I can go here tomorrow.

所以我明天可以去這裡。

We'll set you up number five.

我們會給你安排五號。

Open face box.

打開面盒。

Okay, it's cute.

好吧，這很可愛。

This is yo xiao yu xiao wu's Wonton King savory china right here in chinatown.

這是在唐人街的尤小玉小武的雲吞王鹹菜館。

We got it fresh this morning.

我們今天早上得到了新鮮的東西。

Oh.

哦。

Mhm.

嗯。

Yeah.

是的。

This to me is like the ultimate breadstick.

這對我來說就像終極麵包棒。

This is like what olive garden wishes they were.

這就像橄欖園希望自己是什麼。

You're so right.

你說得太對了。

Look, I think this one needs a dip.

聽著，我認為這個人需要浸泡一下。

I want to dip it in like a soup traditionally.

我想把它像傳統的湯一樣浸入。

This was served with a hot soy milk or kanji where it was like more like that mop like that breadstick kind of the fact I did a little google search and it was really cool to see how these were made.

這是與熱豆漿或坎兒井一起供應的，在那裡它更像是那種拖把，就像那種麵包棒一樣，事實上我在谷歌上做了一點搜索，看到這些是如何製作的，這真的很酷。

So it was like they would stretch them out, roll them out and cut them into these little rectangles and they would take two of them and then like laminate them on top of each other.

是以，他們會把它們拉長，捲起來，切成這些小長方形，他們會拿兩個，然後把它們疊在一起。

And then that pull that little division that we just had was like they took a chopstick and just pressed it in there so that when it fried it was connected and it gave it that nice little, that little break apart.

然後，我們剛才的那個小分叉，就像他們拿了一根筷子，把它壓在那裡，所以當它被炸燬時，它是連接在一起的，它給了它那個漂亮的小，那個小分離。

Kind of, you really did your research on this one, wow, that's a first for everything.

算是吧，你在這個問題上真的做了研究，哇，這對一切來說都是第一次。

Number six for 6.

6號為6。

This one is the Mercedes of doughnuts.

這個人是甜甜圈中的奔馳。

Zepa li xu pastry!

Zepa li xu 糕點!

Fortunato Brothers.

福圖納託兄弟。

Vanilla custard!

香草奶油凍!

Italy Oh, looks pretty good.

意大利 哦，看起來很不錯。

Mm.

嗯。

Oh, custard.

哦，奶油凍。

Big time.

大的時候。

This is a pad of shoe kind of outside custard on the inside.

這是在裡面墊上了鞋樣的外面的蛋黃醬。

This is a commitment.

這是一個承諾。

This this one is definitely commitment.

這個這個絕對是承諾。

You definitely want to have this with a cup of coffee.

你肯定想在喝咖啡時吃這個。

Oh yeah.

哦，是的。

Number 77.

第77號。

What do we got here?

我們在這裡得到了什麼？

This little puff ball?

這個小泡芙球？

It's like a bun mal, Asada's East Gray Street Cafe Portugal in Hawaii when I was in Hawaii one time we went to Leonard's and they were filled with cream.

這就像一個包子mal，Asada的東格雷街咖啡館葡萄牙，當我在夏威夷的時候，有一次我們去了Leonard's，他們是用奶油填充的。

The ones I had in Hawaii.

我在夏威夷的那些。

This is not filled with cream.

這不是用奶油填充的。

This is not, I had to look, I don't like not knowing what I'm about to bite into and I just felt like there might be cream inside.

這不是，我不得不看，我不喜歡不知道我即將咬到的東西，我只是覺得裡面可能有奶油。

This is like the more of the Portuguese version right now let's just bite it brad, quit talking.

這就像現在的葡萄牙版本一樣，讓我們咬住它，布拉德，放棄說話。

Mhm mm What's not to like it's so good.

有什麼理由不喜歡它呢，它是如此的好。

Cup of coffee.

一杯咖啡。

Forget about it.

忘了它吧。

Right, I love this one.

對了，我喜歡這個人。

This is really good.

這真的很好。

What I like about it is like that subtleties inside.

我喜歡的是裡面的那種微妙之處。

There's like a little lemon in there.

那裡面好像有一個小檸檬。

Is that what it is?

這就是它嗎？

I think so it does have a little bit of a tank and it's not like this overload of sugar.

我想，所以它確實有一點坦克的味道，而且它不像這種過量的糖。

Yeah, I like that.

是的，我喜歡這樣。

I like a balance right?

我喜歡一種平衡，對嗎？

No honestly I really love this one so much.

說實話，我真的非常喜歡這個人。

Like I feel like it's like it's in top three.

就像我覺得它好像是在前三名。

Like I have to say like I would enjoy this once every couple of months.

就像我不得不說，就像我每隔幾個月就會享受一次這樣的服務。

You know what I might do, I might even cut it in half and put ham on it.

你知道我可能會怎麼做，我甚至可能把它切成兩半，然後放上火腿。

Oh, maybe even a little mustard.

哦，也許還有一點芥末。

You know what, I might try that Number, # eight.

你知道嗎，我可能會嘗試這個數字，#8。

Here we go.

在這裡，我們走了。

See what we got here.

看看我們在這裡得到了什麼。

Oh, she looks like a traditional cake.

哦，她看起來像一個傳統的蛋糕。

I think we're in for a surprise on this one Mill emoji Win son bakery, sweet japan and hawaii.

我想在這個問題上，我們會有一個驚喜，Mill emoji Win son bakery, sweet japan and hawaii。

So this one is, this is um Oci base.

所以這個是，這個是嗯，奧西基地。

This is a millet moochie.

這是一個小米慕課。

Mhm.

嗯。

Okay.

好的。

Oh, I love it.

哦，我喜歡它。

Oh, that is wonderful.

哦，那真是太好了。

This is so, so good.

這真是太好了，太好了。

It's even got a little funkiness to it and I like that.

它甚至有一點放克的感覺，我喜歡這樣。

It's not just sugar on the outside.

這不僅僅是外面的糖。

Like there's there's like cinnamon.

就像有有像肉桂一樣。

This is my favorite one so far.

這是迄今為止我最喜歡的作品。

There is substance to it.

這是有實質內容的。

It's not airy.

它不通風。

Like the crispy cream so there's more density to it.

喜歡脆皮的奶油，所以有更多的密度。

So you feel like you can just eat one and be okay because Krispy Kreme.

所以你覺得你可以只吃一個就沒事了，因為Krispy Kreme。

I like them too.

我也喜歡他們。

Oh yeah, look at that.

哦，對了，看看這個。

You can see the motion it now a little bit of rice flour in there and that's given that bouncing this, that like a rice flour kind of textured battery would leave you.

你可以看到運動它現在有一點米粉在那裡，這是鑑於彈跳這個，那像米粉那種紋理的電池會留給你。

Why is this so good?

為什麼這麼好？

This is my favorite one so far.

這是迄今為止我最喜歡的作品。

This just trumped the crispy cream.

這只是勝過了脆皮奶油。

What?

什麼？

Yeah, this is, can we curse on this.

是的，這就是，我們能不能在這個問題上罵人。

Show yourself?

展示自己？

Oh, she's a model number nine.

哦，她是個九號模特。

What do we got here?

我們在這裡得到了什麼？

These little cutie little babies, apple cider cinnamon sugar cake, doughnut.

這些小可愛的小寶貝，蘋果酒肉桂糖蛋糕，甜甜圈。

Ary usa close your eyes.

Ary usa閉上你的眼睛。

You're at like you're picking pumpkins with your family.

你在像你和你的家人一起採摘南瓜。

And there's like a little hut there with like some teenager with a little machine and they're just like frying apple cider donuts, you know what I mean?

那裡有一個小木屋，有一些青少年拿著一個小機器，他們就像在炸蘋果汁甜甜圈，你知道我的意思嗎？

Yes, cute.

是的，很可愛。

Mhm mhm mhm, mm Yeah, it has like an aftertaste to it.

是的，它有一種回味無窮的味道。

Can you figure out what the aftertaste is?

你能弄清楚什麼是回味嗎？

No, it's like I'm with, you can't quite put a finger on it, a little too much sugar for me personally on the outside.

不，這就像我與，你不能完全把手指放在上面，對我個人來說，外面的糖有點太多了。

But overall, it's quite a little delightful doughnut.

但總的來說，它是一個相當令人愉快的小甜甜圈。

It's on the tip of my tongue.

它就在我的舌尖上。

It kind of burns the tip of my tongue a little bit like yeah, that's usually not good.

這讓我的舌尖有點發燙，好像是的，這通常不是好事。

Uh huh.

嗯哼。

Number 10.

10號。

Oh, it's beautiful.

哦，這很美。

Right?

對嗎？

It's like freaking modern order, something sticky gelati, Radu me sweet and crispy India.

這就像畸形的現代秩序，一些粘稠的gelati，拉杜我甜和脆的印度。

Mhm Oh, lovely.

姆哦，可愛。

Blue candy.

藍色的糖果。

No, it's very sweet.

不，它非常甜蜜。

But when I think about, there is like a mild, there's an undertone of savory there, which I'm kind of really like, I wouldn't mind splitting one with someone on like a holiday or something.

但是當我想到，有一種溫和的，有一種鹹味的暗示，我真的很喜歡，我不介意在假期或其他時候和別人分一個。

This is a holiday.

這是個假期。

This feels like a holiday.

這感覺就像一個節日。

This is a holiday in a fried dough form and it feels like a little bit homemade, My grandma and I always baked and we made a lot of baked goods and this feels like something that grandma would have like pulled out of her apron and said, hey, this is what we're making today.

這是一個以油炸麵糰形式出現的節日，感覺有點像自制的，我和我的祖母總是烘焙，我們做了很多烘焙食品，這感覺就像祖母從圍裙裡拿出的東西，說，嘿，這就是我們今天要做的東西。

And I would have just said, okay, so what's neat about this version of a doughnut.

我就會說，好吧，那麼這個版本的甜甜圈有什麼好處。

It's more like a batter and it's piped in the oil and then once it's all fried, they dip it in a real sweet syrup.

它更像是一種麵糊，用管道輸送到油中，然後一旦全部炸好，他們就把它浸在真正的甜糖漿中。

It's like a lot of sugar.

這就像大量的糖。

So you just have to be ready for the sweet, the pound of C.

是以，你只需準備好迎接甜美的，一磅的C。

It's kicking in, man.

它正在起作用，夥計。

She's twitching guys.

她在抽搐的傢伙。

Someone call medic Last but not least.

有人打電話給醫生 最後但並非最不重要。

No.

沒有。

11.

11.

Oh, the last one.

哦，最後一個。

It better be good.

它最好是好的。

Let's see what's in the box.

讓我們看看盒子裡有什麼。

Ashley.

阿什利。

Let me tell you something.

讓我告訴你一些事情。

I know without the shadow of a doubt that this thing is filled with crimp jelly.

我毫不懷疑地知道，這東西里面裝的是捲曲果凍。

Really smart pants jelly, doughnut powdered sugar, lemon zest yeast id winner usa You said cream though, didn't you?

真的很聰明的褲子果凍，甜甜圈糖粉，檸檬汁酵母贏家美國 你說的是奶油，不是嗎？

Yeah, I did.

是的，我做到了。

That's why we're all wrong sometimes.

這就是為什麼我們有時都會犯錯。

Yes, mm hmm.