Name: 高登-拉姆斯烹飪的印度最辣的炒雞蛋｜炒雞蛋 (Gordon Ramsay Cooks The Spiciest Scrambled Eggs in India | Scrambled)
Uploaded: 2020-11-17T18:45:34.000Z
Duration: 8 min 1 s

This was done with a bit of a bit of a difference.

Could not be looking at in this incredible area.

不能在這個不可思議的地區看。

Coffee plantation is growing some of the most amazing spices I've ever seen in my entire life.

咖啡種植園種植的是我一生中見過的最神奇的香料。

So why not use those local spices on create something a little bit more magical?

那麼，為什麼不使用這些當地的香料來創造一些更神奇的東西呢？

Now, it'll be a traditional scrambled egg, but done with a little bit of black masala.

現在，這將是一個傳統的炒雞蛋， 但做了一點點的黑馬薩拉。

First off, start sweating off the onions.

好吧，所以再一次，保持這種相當的鄉土氣息。

Sliced onions not too thin, so they don't burn.

Get them going first in it and they'll touch off game.

讓他們在裡面先走，他們就會觸動遊戲。

好吧，只是在，呃，美麗的觸摸。

所以觸摸所以感覺觸摸的辣椒。

Now get those onions, you'd be tantalized.

現在去拿那些洋蔥，你會被誘惑的。

Caramelizing like that thanks to put a little bit of green chili in there, Okay?

這樣焦糖化，多虧了放了一點青辣椒在裡面，好嗎？

We'll keep the seeds in, but if I fried it off, it's gonna get it really nice temperatures again.

我們會把種子留在裡面，但如果我把它炒掉，它的溫度又會變得非常好。

From there, we sweeten that up a little bit with some tomatoes.

從那裡，我們用一些西紅柿來增加甜度。

Almost like a little bit of a sort of cooling agent.

The reason we're in It's about the land of Spice.

我們之所以在這裡，是關於香料之鄉的。

So you put out down, just turn on the gas.

所以，你放下了，只要打開油門。

Those onions, tomatoes, chillies and spices will be too hot on also to water.

那些洋蔥、西紅柿、辣椒和香料會太熱上也要水。

We can a little touch of my chili powder.

我們可以一點點觸摸我的辣椒粉。

Now it's spring onions and we'll put down right at the very end on literally used these as a sort of almost like a cooling agent having the tallest Rolex before They're gonna get at the end and then alongside that e don't touch a coriander mixed up beautiful alakai under onions.

現在是春天的洋蔥，我們會在最後放下來，從字面上看，用這些作為一種幾乎像冷卻劑有最高的勞力士之前，他們會在最後得到，然後旁邊的e不要碰香菜混合了美麗的alakai下洋蔥。

Everything's from blistering the back garden down.

一切都是從後花園的水泡下來的。

All that water's gonna go out and get everything beautifully cooked.

所有的水都會流出去，讓所有的東西都美美地煮熟。

If I get that sort of undercut was going water, it turned the eggs with the water.

如果我得到那種下切是去水，它把雞蛋與水。

Andi, you won't get that really sort of caramelized spice.

安迪，你不會得到那種真正的焦糖香料。

這是一個美麗的讓我們有退學。

The end they'll call it down from Got in.

Been you know that Slow down the cooking process.

A sort of almost like, sort of overcooked.

一種幾乎像，有點過火的感覺。

So take it a step further and then folding the touch the coconut milk at the end from there before serving seasoning there's a salt.

所以更進一步，然後摺疊觸摸椰奶在最後從那裡在食用調料有一個鹽。