Name: 訓練有素的麵點師嘗試重現布魯克林排屋餃子｜自制外賣 (Trained Pastry Chef Attempts To Recreate Brooklyn Chop House Dumplings | Homemade Takeout)
Uploaded: 2020-11-08T19:21:04.000Z
Duration: 11 min 54 s

Can you re create New York City's best take out pictures from your home kitchen?

你能從家裡的廚房重新創造紐約市最好的外賣照片嗎？

Well, today I'm going to try Chef Stratis Morfogen from Brooklyn.

好了，今天我要去試試來自布魯克林的大廚Stratis Morfogen。

Chophouse is sending me some of their best sellers and a couple of key ingredients to get me started.

Chophouse給我送來了一些他們最暢銷的產品和一些關鍵的原料，讓我可以開始工作。

I sent you the pastrami dumplings on the lamb gyro dumplings, two dumplings that you would not see as your typical traditional dumpling.

我把羊肉餃子上的燻肉餃子發給你，這兩個餃子你不會看到是一般的傳統餃子。

What challenges do you think that will run into?

The whole challenge of creating a dumpling is just the technique of holding it in your hand as a spoon full of filling is inside the dumpling skin.

餃子製作的整個挑戰，只是在餃子皮內裝滿餡料的勺子拿在手裡的技術。

Then you start from the aunt, and now you start just twisting them together, where you're basically using your hands and your technical the edges up and you try to make a very tight crease because once you steam it, it'll just open up and it was just basically, everything will fall out of it.

然後你從姑姑開始，現在你開始只是把它們扭在一起，你基本上是用你的手和你的技術的邊緣了，你試著做一個非常緊密的褶皺，因為一旦你蒸它，它就會打開，它只是基本上，一切都會掉出來。

So what I did with the lamb gyro is basically I've done the old traditional grandma's recipe, which is all the components, all the flavors of your traditional uto, uh, inside the dumpling instead of a pita bread.

所以我做的羊肉卷基本上是我做了傳統的老奶奶的配方，這是所有的組件，所有的傳統uto的味道，呃，在餃子裡面，而不是一個皮塔麵包。

You're grandmother is okay with you giving away.

Hopefully she approved of up there substituting a pita bread for a dumpling skin.

希望她同意在上面用皮塔麵包代替餃子皮。

All concept of chophouse was to basically take all classic sandwiches and make them into dumplings are pastrami is pat Loffreda chop pastrami?

所有概念的chopouse是基本上採取所有經典的三明治，並使他們成為餃子是pastrami是帕特Loffreda斬pastrami？

But what we did is that we put our own unique Chinese flavors and every spice pack is made by the chef for myself and has probably about 12 different types of ingredients in it.

但我們做的是，我們把自己獨特的中國味道，每一個香料包都是大廚給我自己做的，裡面大概有12種不同的食材。

I really appreciate it, E Well, thank you.

And I will let you know if I, uh, am struggling.

如果我，呃，掙扎的話，我會告訴你的。

他們給我送來了一個布魯克林商店的地方。

This is going to be the most professional dish that I put together in my entire life.

這將是我這輩子整理的最專業的一道菜。

We haven't even gotten the ingredients yet, but they also sent me a steaming basket.

我們還沒拿到食材，他們也給我送來了一個蒸籃。

I have some ground lamb, and this is definitely the spice mixture for the pastrami.

我有一些羊肉粉，這絕對是薰牛肉的香料混合物。

Estrada said I would not be able to get close to the spice mix in my own home because they use so many secret ingredients.

埃斯特拉達說，我在自己家裡是無法接近混合香料的，因為他們使用了很多祕密成分。

Yeah, the pastrami dumpling just tastes like a really good pastrami on rye, with all of the toppings flavor shoved into a one tiny little bite.

是啊，薰牛肉餃子的味道就像黑麥上的薰牛肉，所有的配料味道都被塞進了一小口。

This is like a very liquidy mustard, but it's very, very spicy.

這就像一個非常液體的芥末， 但它是非常，非常辣。

This is the lamb one, and it comes with tzatziki.

這個是羊肉的，還帶著扎西基。

And then that really tender texture of the lamb and still kind of has that, like bite of, Ah, hamburger inside just had a little bit more of a challenge to myself.

然後，真正的嫩羊肉的質地 和仍然有那種，像咬的，啊，漢堡包裡面 只是有一個小更多的挑戰自己。

First things first, I'm gonna make the rappers for both types of dumplings.

首先，我要做這兩種粽子的說唱者。

I'm just going to throw this down on my counter, developing the gluten a little bit so that it all holds together when you put it in your steamer.

我只是要把這個扔在我的櫃檯上，開發麵筋一點點，所以當你把它放在你的蒸籠裡時，它都能保持在一起。

When I push the dough, it springs back a little bit.

當我按下面團時，它就會回彈一點。

I'm gonna put together the lamb dumplings.

So garlic, not even like an eighth of red onion.

那麼大蒜，連八分之一的紅蔥都不如。

Gonna add this ground lamb Thio this bull here salt and pepper.

我要加點羊肉粉，這頭牛，鹽和胡椒粉。

The pastrami dumplings have daily pastrami.

Truth be told, I did a little bit cheat and go out and get pastrami because there's nothing that was in my apartment that's even anywhere close pastrami.

說實話，我確實有點作弊，出去買了薰牛肉，因為我的公寓裡沒有任何東西能接近薰牛肉。

I'm just gonna kind of small dice everything.

Try and get that same texture of, like, really being able to taste and bite into the ingredients that are in that dumpling.

試著讓那種同樣的質感，就像，真的能夠嚐到，咬到那餃子裡的食材一樣。

Not like a sandwich meat cut on the pastrami, but more of a thicker slice, and I'm realizing as I cut this up, but it's gonna be much more shredded.

不像薰牛肉上的三明治肉片，而是更厚的一片，我在切這個的時候就意識到了，但是會切得更碎。

Very basic season, this salt pepper, as you might have guessed and then the spice blend that status at me.

很基本的調料，這個鹽椒，你可能已經猜到了，然後香料混合，狀態在我。

I have absolutely no idea what's in this.

It takes a little bit soupy, but it's also a little bit spicy.

它需要一點湯汁，但也需要一點辣味。

There's definitely a lot of salt, so I probably didn't need to put the salt in already.

鹽肯定很多，所以我可能已經不用放鹽了。

I should chance to this first, I'm gonna be a little bit heavy handed with this because I like it.

我應該機會先到這個，我要用這個有點重手，因為我喜歡它。

The pastrami filling has a crime a mixed in.

I don't buy a lot of dairy products because I live in Brooklyn.

我不買很多奶製品，因為我住在布魯克林。

All I have is a dairy free creamer, which I already had in my fridge for coffee.

我只有一個不含乳製品的奶精，我已經在冰箱裡準備好了咖啡。

It's also, unfortunately, vanilla flavored and non dairy Yogurt, Yogurt, also lemon flavored, which could be bad, Could be good.

不幸的是，這也是香草味和非奶製品的Yogurt，Yogurt，也是檸檬味的，這可能是壞事，可能是好事。

Find out equal parts cream and yogurt and then some lime juice and some salt was brought together.

找出等量的奶油和酸奶，然後把一些青檸汁和一些鹽放在一起。

And in the case that you're using all non dairy products, then you hope for the best, which is what I will be doing.

而在你使用所有非乳製品的情況下，那麼你希望最好的，這就是我會做的。

But I'm trying to get these dumplings done, so I'm gonna let this sit for two hours.

但我想把這些餃子包好 所以我要讓它坐兩個小時。

And the reason that I know that it's kind of close to where I want it anyway is because when I take my spoon and I scoop up some crema and I draw, figure it on it, it holds on top, so it doesn't just sank back into itself.

我之所以知道它離我想要的地方很近 是因為當我拿著勺子舀起一些乳酪，然後在上面畫畫，畫出它的形狀，它就會固定在上面，所以它不會自己沉下去。

And so I just really want I think enough of this so that it gives the pastrami mix like a little bit of a stick to it so I can make it more of a paste.

所以我真的很想讓我覺得這東西足夠多 這樣它就能給薰牛肉混合液帶來一點粘性 這樣我就能把它做得更像糊狀。

Think I'm ready to roll out some dumplings, so I'm going to start with the lamb dumpling.

我想我準備推出一些餃子，所以我打算先吃羊肉餃子。

Take the whole dumpling and kind of roll it in on itself and then roll the other end over.

把整個餃子，有點卷在自己身上，然後把另一端捲過來。

It makes little dumpling that looks like a tugging itself.

它做的小餃子，看起來就像在拉扯著自己。

Pastrami dumplings were just kind of a standard dumpling shape.

臘肉餃子只是一種標準的餃子形狀。

拿著我的薰牛肉，把它放進去。

This is the part I 100% of how todo I think that if I ever took a dumpling making class, I would get left behind the shaping stage.

這是我100%的如何多多的部分，我想，如果我上過餃子製作課，我一定會被甩在成型階段。

The ugliest dumplings the world ever did see.

I don't want them to all ball hard because in trash, rolling the edges.

我不希望他們都是硬球，因為在垃圾桶裡，滾邊。

The last thing I have to do is make the two dipping sauces, starting with the mustard into this little spice grinders.

最後我要做的是做兩道蘸醬，先把芥末放入這個小調料磨裡。

Um, mustard seed, dry chopped onion, red pepper.

嗯，芥末籽，幹蔥花，紅辣椒。

And then, of course, like salt, pepper, garlic powder.

然後，當然，像鹽，胡椒粉，大蒜粉。

E don't have a lot of things that would go into too sticky, one of which being cucumbers, Because before quarantine started, I bought a bunch of cucumbers, and then I got bored one day and I pickled half of my fridge.

E不要有很多東西，會進入太粘稠，其中一個是黃瓜，因為在檢疫開始之前，我買了一堆黃瓜，然後有一天我很無聊，我醃製了一半的冰箱。

I can tell you right now I have a lot of garlic and a lot of deal in them, so I'm not gonna put either of those things into the sticky.

我可以告訴你，現在我有很多大蒜和很多交易在裡面，所以我不會把這兩樣東西放進粘稠。

I don't really want to use that money because I don't wanna like brag, but they're really good aan den kind of same thing with the academic kind of the same with the crema that I made this lemon like nondairy greek yogurt because this is pretty strong, lemon flavored.

我真的不想用那筆錢，因為我不想像吹牛，但他們真的很好aan den種同樣的事情與學術種同樣的與crema，我做了這個檸檬像非乳製品的希臘酸奶，因為這是相當強烈的，檸檬味。

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訓練有素的麵點師嘗試重現布魯克林排屋餃子｜自制外賣 (Trained Pastry Chef Attempts To Recreate Brooklyn Chop House Dumplings | Homemade Takeout)

stick

struggle

basically

texture