Welcome to our kitchen.

歡迎來到我們的廚房。

Uh oh, you see the fly.

嗯哦，你看蒼蠅。

Kill this fly for me.

幫我殺了這隻蒼蠅。

My name is Andrew.

我叫安德魯

You might recognize me from the show "Worth It"

你可能會在 "值得 "這個節目中認出我來

where I'm usually tasting foods at different price points

在這裡，我通常會品嚐不同價位的食物。

with my pals Steven and Adam.

與我的朋友史蒂芬和亞當。

I'm gonna be recreating one of my favorite dishes

我要重現我最喜歡的一道菜。

I ever had on "Worth It," chocolate salami.

我曾經在 "值得 "上吃過，巧克力臘腸。

In our lasagna episode, we ate at

在我們的千層餅情節，我們吃在

(claps)

（鼓掌）

Yes.

是的，我知道

So, in our lasagna episode, we ate at Pasta Sisters

所以，在我們的千層餅情節，我們吃了在Pasta Sisters的

and after eating their amazing lasagna-

吃了他們的驚人的千層麵後，

my worth-it winner-

我的贏家

they shared their chocolate salami with us,

他們和我們分享了他們的巧克力臘腸。

which turns out to be a simple dessert

竟然是一道簡單的甜點。

of chocolate formed around broken up bits of cookies

餅乾周圍的巧克力

that ends up resembling a salami.

最後類似於臘腸。

I think making this recipe will help me explore

我想做這道菜可以幫助我去探索一下

something that I'm really interested in

我很感興趣的東西

which is the fundamentals of why something tastes good.

這是東西為什麼好吃的根本。

Holy (beep).

聖（嗶）。

With chocolate salami, I think it's an amazing example

巧克力臘腸，我認為這是一個驚人的例子。

of delicious in simplicity.

的美味在簡單。

It's just a couple of ingredients but when combined,

雖然只是幾樣材料，但結合起來後。

they transform into something exciting and intriguing

妙趣橫生

and so much more than the sum of its parts.

而且比其各部分的總和要多得多。

So, to learn a little bit more about this recipe,

所以，要多瞭解一下這個食譜。

I am going to be speaking with Francesco and Giorgia

我將與Francesco和Giorgia交談。

to see how the salami's made, I guess.

我想是為了看看臘腸是怎麼做的吧

Hey guys, how are you?

嘿，夥計們，你們好嗎？

- Good!

- 很好！

- We're great.

- 我們是偉大的。

- Since the last time you came to visit us,

- 自從上次你來拜訪我們之後。

we also opened Pasta Sisters food truck.

我們還開了意大利麵姐妹食品卡車。

We are bringing around town our pasta

我們把我們的意大利麵帶到了城裡

and we share also the chocolate salami on the truck.

我們還分享卡車上的巧克力臘腸。

- It's such an interesting dessert.

- 這真是一道有趣的甜點。

I had never heard of this chocolate salami before.

我以前從來沒有聽說過這種巧克力臘腸。

- It's mostly a family tradition.

- 這主要是一個家族的傳統。

It's mostly done by grandmas and moms.

這主要是由奶奶和媽媽們完成的。

- I think it was invented in a way that

- 我認為這是發明了一種方式，即

you had a bunch of stuff at home to just put it together

你有一堆東西在家裡只是把它放在一起。

and every family has a different recipe for this reason.

而每個家庭為此都有不同的配方。

My grandmother was, like, just straight-forward:

我的祖母是一樣，只是直接的。

cookies, eggs, and chocolate and sugar.

餅乾，雞蛋，巧克力和糖。

Sorry, my mom just is actually giving my grandma book.

對不起，我媽只是其實是給我奶奶書。

It's this one.

是這個。

The recipe.

配方。

- [Andrew] Wow.

- [安德魯]哇.

- So, the cookies are crumbled inside

- 所以，餅乾在裡面被壓碎了。

and when you cut it in slices,

而當你把它切成片。

the cookie recreate the fat of the salami.

餅乾重現了臘腸的脂肪。

Since, like, it's a dessert

因為，喜歡，這是一個甜點。

that you can just keep in the freezer,

你可以只是保持在冰箱裡。

whenever you are hungry, you just go,

只要你餓了，你就去。

you cut a slice, and you eat it.

你切一片，你吃它。

- Thank you so much for sharing this recipe with me.

- 非常感謝你和我分享這個食譜。

It was really fun talking to you guys.

和你們哈拉真的很有趣。

- It was a pleasure to see you again.

- 很高興再次見到你。

- Okay, I've picked up the ingredients.

- 好了，我已經拿起了材料。

Based on the Pasta Sisters recommendation,

根據麵食姐妹的推薦。

I'm going to use McVitie's Digestive Wheat Biscuits

我打算用麥維蒂的消化麥餅

and Leibniz Butter Biscuits.

和萊布尼茨黃油餅乾。

I've always wanted to know why these are called digestives.

我一直想知道為什麼這些東西叫消化器。

Do they truly help with digestion?

它們真的能幫助消化嗎？

(inhales)

（吸氣）

Mm, oh, it's graham cracker.

嗯，哦，這是格雷厄姆餅乾。

It smells the same as graham cracker.

它的味道和鹹味餅乾一樣。

Or maybe it's that graham cracker smells like these.

也可能是穀物餅乾的味道像這些。

Mm-hmm.

嗯哼。

I mean, I like them because they're very boring tasting

我的意思是，我喜歡他們，因為他們是非常無聊的味道。

but I could also see why your first instinct

但我也能明白為什麼你的第一直覺是

would be to add some chocolate to this.

會是添加一些巧克力到這一點。

And now our German butter cookies, butterkeks.

現在是我們的德國黃油曲奇，黃油曲奇。

They're nice, yeah.

他們很好，是的。

So, the first task is to take some of these biscuits

所以，第一個任務就是拿一些這些餅乾

and break them up.

並將其打散。

(brushes)

(刷子)

I guess I just smack 'em, right?

我想我只是打他們，對不對？

(taps)

(錐形)

(taps rapidly)

（快速拍打）

How hard do you beat a biscuit?

餅乾有多難打？

Also, I'm gonna be calling these biscuits.

還有，我要叫這些餅乾。

Even though I'm more used to saying cookie,

雖然我更習慣說餅乾。

I'm gonna be calling them biscuits

我要叫他們餅乾。

because...

因為...

that's what they call themselves.

這就是他們對自己的稱呼。

I feel like I'm creating a lot of fine biscuit sand here

我覺得我在這裡製造了很多細餅乾沙子。

but still some of my pieces are a little bit too big.

但我的一些作品還是有點太大了。

I'm trying to picture this inside of the chocolate salami.

我正試著想象這個在巧克力臘腸裡面的樣子。

Okay, I'm gonna stop right there.

好吧，我就到此為止了。

I feel like...

我覺得...

in the Pasta Sisters version,

在麵食姐妹版中。

you get a clear outline of a biscuit.

你會得到一個清晰的餅乾輪廓。

I don't wanna go too far.

我不想走得太遠。

There's something about these biscuits that's, like,

這些餅乾有一種東西，就像。

it's not too tasty.

這不是太好吃。

It's interesting.

這很有趣。

Not too tasty is the right amount of tasty.

不是太好吃就是適量的好吃。

Something to think about.

一些值得思考的問題。

(claps)

（鼓掌）

Okay.

好吧，我知道了

Next up, I'm going to prep the chocolate.

接下來，我要準備巧克力了。

I feel like when you're doing this type of recipe

我覺得當你在做這種菜單的時候

where it's just chocolate and biscuits,

在那裡，它只是巧克力和餅乾。

you wanna get a good chocolate.

你想得到一個好的巧克力。

(exhales)

（呼氣）

It looks like frickin' gold.

它看起來像frickin'金。

God damn it.

該死的。

Chocolate is so good.

巧克力是如此的好。

Chocolate's one of those foods

巧克力是其中一種食物

where you taste it and you're like,

在那裡你品嚐它，你喜歡，

"Yeah, I don't need anything more than that."

"是啊，我不需要更多的東西。"

So, I'm basically shaving this down into little shards.

所以，我基本上是把這個剃成小碎片。

I don't know if this sounds silly,

我不知道這聽起來是不是很傻。

but when chocolate is really good,

但當巧克力真的很好。

you kind of get the sense that it comes from a plant.

你種得到的感覺，它來自於一個植物。

Wow.

哇哦

I could shave chocolate all day.

我可以整天刮巧克力。

Okay, now that there is chocolate approximately everywhere,

好了，現在大約到處都是巧克力。

we can move on to the next step.

我們可以繼續下一步。

So, this wasn't a requirement, but they happened to have

所以，這不是一個要求，但他們碰巧有。

Italian butter in the grocery store

雜貨店裡的意大利黃油

and I thought, "How fun."

我想，"多麼有趣。"

Oh yeah, look at that.

哦，是的，看那個。

(cheerful music)

(歡快的音樂)

(spoon clatters)

（勺子咔嗒聲）

That's delicious.

真好吃

Okay, 100 grams of butter.

好吧，100克黃油。

We're going to melt this very quickly.

我們會很快融化這個。

Two egg yolks.

兩個蛋黃。

I love separating egg yolks.

我喜歡分離蛋黃。

It's, like, the most tenderest form of surgery you could do.

這就像，最溫柔的手術形式 你可以做。

100 grams of sugar.

100克糖。

We'll whisk this together.

我們會一起攪拌這個。

Melted butter.

融化的黃油。

I'm also going to add Jamaican dark rum.

我還打算加入牙買加黑朗姆酒。

Adding the chocolate now.

現在加入巧克力。

I don't think I chopped my chocolate fine enough.

我覺得我把巧克力切得不夠細。

I guess I'll just have a more rustic salami.

我想我只能吃更鄉土的臘腸了。

Lastly...

最後...

This looks terrible.

這看起來很糟糕。

I don't think I did a good job with this.

我覺得我做得不好。

This looks nothing like their photos.

這看起來一點也不像他們的照片。

This just doesn't look like it has the right consistency.

這看起來就不像有正確的一致性。

This needs to get in the freezer

這個要放進冰箱裡

because it's quickly becoming way too melt-y.

因為它很快就變得太融洽了。

Okay, the salami has been in the freezer overnight.

好了，臘腸已經在冰箱裡放了一夜。

There it is, my freezer salami.

這就是我的冷凍臘腸。

Oh, why is mine so bad?

哦，為什麼我的這麼差？

I mean, it smells incredible.

我的意思是，它聞起來不可思議。

Immediately, I can tell I did not do

馬上，我可以告訴你我沒有做。

nearly as clean of a job as they do at Pasta Sisters.

幾乎和他們在Pasta Sisters的工作一樣乾淨。

The one that we had was a perfect dark chocolate exterior.

我們的那款是完美的黑巧克力外衣。

You know, the more I look at it,

你知道，我越看越覺得。

it really does resemble meat.

它真的很像肉。

Here we go.

我們走吧

I am now so confused how they make it so nicely.

我現在很疑惑，他們怎麼做得這麼好。

I don't understand.

我不明白。

Because my mixture is so uneven, as I'm going through it,

因為我的混合液很不均勻，因為我正在經歷。

some different areas look better than others.

一些不同的區域看起來比其他區域更好。

I'm just gonna go to the direct center of my salami.

我只是要去我的臘腸的直接中心。

It's so weird to say, "my salami,"

說 "我的臘腸 "真是太奇怪了

but I guess this is, like, the easiest recipe

但我想這是，像，最簡單的食譜。

that you get to say that.

你可以這麼說

My salami. I made a salami.

我的臘腸我做了一個臘腸。

I really should have prioritized

我真的應該優先考慮

the larger sections of biscuit

餑餑

because they're the sections that most resemble

因為它們是最像的部分

chunks of fat that you see in real meat salami.

你在真肉臘腸中看到的脂肪塊。

I mean, yeah, how could it not taste good?

我的意思是，是啊，怎麼能不好吃呢？

It's extremely satisfying.

這是極其令人滿意的。

For a coin-sized slice of dessert,

對於一個硬幣大小的甜品片。

it is exploding with flavor.

它是爆炸的味道。

It is so good.

它是如此的好。

I think there are a lot of different levels of dessert.

我覺得甜品有很多不同的層次。

You could have a single Hershey Kiss

你可以吃一個 "好時之吻

or you could have a slice of wedding cake.

或者你可以吃一塊結婚蛋糕。

Where the chocolate salami lives is my personal favorite.

巧克力臘腸住的地方是我個人的最愛。

Just a satisfying single morsel.

只是一個滿意的單品。

How do I think I did?

我覺得我做得怎麼樣？

Not really good.

不是很好。

I mean, this is classic mom-and-grandma-type recipe.

我的意思是，這是經典的媽媽和奶奶型食譜。

The ingredient list is short,

成分表很短。

the technique explanation is short,

技術解釋很簡短。

but to get it good, like,

但要把它做好，像。

you need the experience in your hands to do it really well.

你需要手中的經驗才能真正做好。

If you want actually great chocolate salami,

如果你想要真正的好巧克力臘腸。

as well as some delicious pasta,

以及一些美味的麵食。

please visit Pasta Sisters.

請訪問Pasta Sisters。

You know what else it is?

你知道還有什麼嗎？

It's a reverse chocolate chip cookie.

這是一個反向的巧克力片餅乾。

(upbeat music)

(歡快的音樂)