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  • if you're from Australia, you might know a chocolate chain called Max Brenner.

    如果你是澳大利亞人,你可能知道一家叫Max Brenner的巧克力連鎖店。

  • Max Brenner is a coffee shop - Max Brenner himself is a chocolatier they call him.

    Max Brenner是一家咖啡店--他們稱Max Brenner本人為巧克力師。

  • When you go order a hot chocolate from Max Brenner, there's a whole bunch of different

    當你去Max Brenner點一杯熱巧克力時,有一大堆不同的

  • options, and one of them is called an Italian Thick.

    選項,其中有一個叫意大利厚。

  • It is without a doubt my favourite hot chocolate in the world.

    毫無疑問,這是我最喜歡的熱巧克力。

  • The only issue is that it costs a bit over $7.

    唯一的問題是,它的價格是7元多一點。

  • I probably could have paid off my university tuition with the amount of money I have spent

    我大概可以用這些錢付清我的大學學費了

  • on those hot chocolates throughout university, so I think it's about time that I stopped

    在這些熱巧克力 整個大學,所以我想它是時候,我停止了

  • buying them and started making them for myself.

    買了它們,開始為自己做。

  • Last time that I went, Dan and I peered over the coffee machine and we watched the Barista

    上次我去的時候,丹和我在咖啡機上看了看,我們看了看咖啡師。

  • making it, and it seemed as though they used melted chocolate (which looked quite runny,

    製作時,他們好像用了融化的巧克力(看起來很流質。

  • which made me think perhaps the melted chocolate had some milk in it to kind of make it a bit

    這讓我覺得也許融化的巧克力中有一些牛奶,使它有點

  • more runny) and custard, and that seemed to be about it.

    更加流質)和吉士粉,似乎也就這樣了。

  • That's what i'm going to do for you today guys.

    這就是我今天要為你們做的。

  • I have tried it, I have tested it, and it is not healthy at all, so if you're diabetic,

    我試過了,我測試過了,一點都不健康,所以如果你是糖尿病患者。

  • pre diabetic, watching your weight or sensible, then please turn off this video now, because

    糖尿病前期,看著你的體重或明智的,然後請關閉此視頻現在,因為

  • this video is not for you.

    這個視頻不適合你。

  • This video is for those of us that don't mind killing ourselves with kindness, and drinking

    這段視頻是給我們這些不介意用善意殺死自己的人看的,還有喝酒

  • an entire bucket of liquid chocolate.

    一整桶的液體巧克力。

  • So without further ado, let's go to the tutorial!

    那麼話不多說,我們就來看看教程吧!

  • Are you ready?

    你準備好了嗎?

  • What you'll need for this tutorial is a pyrex container, a bag of chocolate melts - you

    本教程需要的是一個Pyrex容器,一袋巧克力融化劑--你

  • can use white chocolate if you want to color it, or you can use milk chocolate or dark

    如果你想上色,可以用白巧克力,也可以用牛奶巧克力或黑巧克力。

  • chocolate, what ever your preference is.

    巧克力,無論你的喜好是什麼。

  • We'll need custard (which is a key ingredient).

    我們需要吉士醬(這是一個關鍵成分)。

  • I'm using this Farmhouse Gold, but you can use any brand of custard.

    我用的是這個農家金裝,但你可以用任何品牌的吉士粉。

  • Milk, of course, but milk is ugly so that's not going to be in frame.

    當然是牛奶,但牛奶很醜,所以不會入框。

  • We'll top it with some whipped cream - i've got purple - this is Ube extract, which is

    我們會在上面加一些鮮奶油--我有紫色的--這是Ube的提取物,它是

  • a sweet potato, but you can just use purple food dye if you want.

    一個紅薯,但你可以只使用紫色的食品染料,如果你想。

  • I've also got some pink food dye here, which has a blue lid, which is confusing, but that

    我這裡還有一些粉紅色的食品染料,它的蓋子是藍色的,這讓人很困惑,但這一點。

  • IS pink.

    是粉紅色的。

  • Then a whole bunch of toppings (any really).

    然後是一大堆的配料(真的任何配料)。

  • I've got edible glitter, stars, sprinkles, chocolates.

    我有可食用的閃粉,星星,灑水,巧克力。

  • That's it!

    就是這樣!

  • That's all you need.

    這就是你所需要的。

  • You'll also need a glass.

    你還需要一個杯子。

  • Very simple - just pop your white chocolate melts in the Pyrex container (i'm

    非常簡單--只需將白巧克力融化在百麗瓶中即可(我是一個非常簡單的人)。

  • using half a bag) and cover them with milk.

    用半袋),然後用牛奶蓋住它們。

  • Microwave for 1 minute.

    微波1分鐘。

  • That's had one minute in the microwave.

    那是在微波爐裡待了一分鐘。

  • We'll give it a stir - it'll start to thicken up as you stir it.

    我們來攪拌一下--你攪拌的時候,它就會開始變稠。

  • The chocolate should all be melted.

    巧克力應該全部融化了。

  • Once that's stirred, we'll add the custard.

    攪拌好後,我們再加入吉士粉。

  • I'm adding a couple of dollops.

    我加了幾滴。

  • Give that a stir, and that's going back in the microwave for another 30 seconds.

    攪拌一下,那就是再進微波爐30秒。

  • We're going in with pink food colouring - I don't bother to separate it for the two different

    我們要用粉紅色的食用色素--我不屑於為兩種不同的顏色分開。

  • colours.

    峅。

  • I do the pink first, then add purple over the top.

    我先做粉色,然後在上面加紫色。

  • You can always add strawberry flavouring if you want.

    如果你想的話,可以隨時添加草莓味。

  • Half of that can go in to our glass.

    一半可以放進我們的杯子裡。

  • Now, go in with the Ube (just a drop).

    現在,和Ube一起進去(只是一滴)。

  • Using the back of a very big spoon, slowly pour the purple on one side of the glass.

    用一個很大的勺子的背面,慢慢地把紫色的東西倒在杯子的一邊。

  • Make sure that it is being poured very slowly, and only on one side.

    確保倒得很慢,而且只倒在一邊。

  • Take our whipped cream - and add some fun toppings.

    採用我們的鮮奶油--並添加一些有趣的配料。

  • This is what I would assume if you bottled Morgan Freeman's voice and turned it in to

    如果你把摩根-弗里曼的聲音裝到瓶子裡,然後把它轉變成

  • a drink, that is what this is.

    一杯酒,就是這樣的。

  • It's thick, smooth, rich and luscious.

    濃郁、順滑、豐富、豔麗。

  • @prettypastelplease

    @prettypastelple

if you're from Australia, you might know a chocolate chain called Max Brenner.

如果你是澳大利亞人,你可能知道一家叫Max Brenner的巧克力連鎖店。

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B1 中級 中文 巧克力 牛奶 紫色 融化 配料 杯子

如何製作世界上最好吃的熱巧克力|雙色飲料教程。 (HOW TO MAKE THE WORLDS BEST HOT CHOCOLATE | TWO TONED DRINK TUTORIAL)

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    Summer 發佈於 2020 年 09 月 05 日
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