Placeholder Image

字幕列表 影片播放

  • Alright guys so far we have shown you conveyor belt sushi (Kaiten-zushi - 回転寿司) but

    好吧,到目前為止,我們已經向您展示了輸送機 帶壽司(Kaiten-zushi - 回転壽司)但是

  • today we're going to take you to bullet train sushi (魚べい) . The premise is basically

    今天我們要帶你去子彈列車 壽司(魚べい)。前提是基本的

  • the same.

    相同。

  • The sushi comes out on a conveyor belt but at top speed.

    壽司出來在傳送帶上 以最快的速度。

  • So basically we're going to have these little screens in front of us.

    所以基本上我們會有這些小事 在我們面前的屏幕。

  • We can select the type of sushi we want and then it is going to come flying our way and

    我們可以選擇我們想要的壽司類型 然後它會飛來飛去

  • stop right in front of us and we can feast like kings and queens so let's go.

    停在我們面前,我們可以飽餐一頓 像國王和王后一樣,讓我們走吧。

  • And we've got Rob again to join us.

    我們再次讓Rob加入我們。

  • Exciting times.

    激動人心的時刻。

  • I'm looking forward to it.

    我對此很期待。

  • I've done a lot of conveyor belt sushi.

    我做了很多傳送帶壽司。

  • Yeah.

    是啊。

  • But this whole bullet train sushi is something different.

    但這整個子彈列車壽司是一種東西 不同。

  • New experience for us.

    我們的新經驗。

  • Anything with sushi is good.

    任何有壽司的東西都很好。

  • It'll be great man.

    這將是偉人。

  • So we've just been given our numbers.

    所以我們剛剛得到了我們的數字。

  • We are 70, 71, 72.

    我們座號是70,71,72。

  • So we are now inside the bullet train sushi restaurant.

    所以我們現在在子彈列車壽司裡面 餐廳。

  • We are soaking wet.

    我們濕透了。

  • We got rained on hard.

    我們下了大雨。

  • But I feel like sushi is going to make this better.

    但我覺得壽司要做到這一點 更好。

  • Alright so this is the setup we have.

    好吧,這就是我們的設置。

  • A little tablet in front of us with a menu and then we also have a menu up here with

    在我們面前的一個小平板電腦與菜單 然後我們在這裡也有一個菜單

  • lots of pictures.

    很多照片。

  • Great for foreigners and up top we have our tea cups, our little bowls for soy sauce and

    非常適合外國人,而且我們擁有我們的 茶杯,我們的小碗醬油和

  • also take-away boxes.

    還有外賣箱。

  • So Sam is going to make some green tea for us.

    所以山姆要為他做一些綠茶 我們。

  • So it is green tea powder.

    所以它是綠茶粉。

  • Yeah.

    是啊。

  • Matcha.

    抹茶。

  • You get it in this little jar.

    你在這個小罐子裡得到它。

  • And I believe that we put it here.

    我相信我們把它放在這裡。

  • Yeah.

    是啊。

  • And I'm hoping this is the hot water.

    而且我希望這是熱水。

  • Yeah it feels hot.

    是的,感覺很熱。

  • Can you see the steam coming?

    你能看到蒸汽來嗎?

  • There you go.

    你去吧

  • That is a slow pour.

    這是一個緩慢的倒。

  • That is how you make green tea.

    這就是你如何製作綠茶。

  • Yep.

    是的。

  • At a sushi restaurant.

    在壽司餐廳。

  • These are my favorites.

    這些是我的最愛。

  • I'm going to get tuna and salmon and salmon and grilled salmon.

    我要去吃金槍魚,鮭魚和鮭魚 和烤三文魚。

  • So those are going to be my first two orders.

    所以這些將是我的前兩個訂單。

  • So I have placed my order.

    所以我下了訂單。

  • Now we wait.

    現在我們等

  • And here on the side we have our chopsticks.

    在這邊,我們有筷子。

  • We have some napkins.

    我們有一些餐巾紙。

  • We have ginger, wasabi.

    我們有生薑,芥末。

  • My food is here.

    我的食物在這裡。

  • First order on the table.

    桌上的第一個訂單。

  • Tuna and salmon and then double salmon.

    金槍魚和鮭魚,然後雙鮭魚。

  • This is the regular one and this one is grilled so you can see the skin is kind of crispy.

    這是常規的,這是烤的 所以你可以看到皮膚有點脆。

  • So yeah starting off with the classics.

    所以是的,從經典開始。

  • Let's dig in.

    讓我們深入研究。

  • One thing I've learned in Japan is that you are not supposed to drop the rice in the soy

    我在日本學到的一件事就是你 不應該把米飯放入大豆中

  • sauce.

    醬。

  • You have to dip the fish but this is always very tricky because for me it ends up flopping

    你必須蘸魚,但這總是如此 非常棘手,因為對我來說它最終會失敗

  • out.

    出。

  • But anyways here we go.

    但無論如何我們走了。

  • First sushi here.

    這是第一家壽司。

  • Is it good?

    好嗎?

  • That is good.

    那很好。

  • I always go for salmon.

    我總是去吃鮭魚。

  • Yeah, that is my favorite.

    是的,那是我的最愛。

  • It is a winner every time.

    每次都是勝利者。

  • Mmmhmm.

    Mmmhmm。

  • And I know this is wrong I'm grabbing the wasabi and mixing it in the soy sauce.

    我知道這是錯的我抓住了 芥末並將其混合在醬油中。

  • That is a big no no.

    這是一個很大的不,不。

  • In Japan you are supposed to put the wasabi on the first itself but it is just a little

    在日本你應該放芥末 在第一個本身,但它只是一點點

  • easier that way.

    這樣更容易。

  • I'm trying to make it extra spicy but to give it more of a kick.

    我試圖讓它變得特別辣,但要給予 它更像是一個踢。

  • Yeah.

    是啊。

  • Just like the wasabi in there.

    就像那裡的芥末一樣。

  • It is Sam's turn to order.

    Sam輪到命令了。

  • Oh my gosh there is so many to choose from.

    哦,天哪,有很多可供選擇。

  • Tuna tuna.

    金槍魚金槍魚。

  • There is two different salmon sections.

    有兩種不同的鮭魚部分。

  • Two different shrimp sections.

    兩個不同的蝦節。

  • Oh there goes someone's sushi.

    哦,有人吃壽司。

  • Yeah.

    是啊。

  • Oh my gosh options galore here.

    哦,我的天哪選擇在這裡豐富多彩。

  • What are you in the mood for?

    你現在想做什麼?

  • You know what I'm going to go with a salted sardine one.

    你知道我要用鹽醃去做什麼 沙丁魚一個。

  • Oh that looks really cool.

    哦,看起來很酷。

  • Tell us about first order.

    告訴我們關於第一個訂單。

  • Check this out guys.

    看看這個傢伙。

  • A beautiful trio so over here we have the sardines.

    一個美麗的三人組在這裡,我們有 沙丁魚。

  • Um there is nothing special about that aside from the fact that it is a sardine.

    嗯那邊沒什麼特別的 從它是一個沙丁魚的事實。

  • Oh over here we have shrimp which comes with a generous portion of onions on top.

    哦,在這裡,我們有蝦隨附 一大塊洋蔥在上面。

  • Mmmhmm.

    Mmmhmm。

  • It is supposed to be a spicy salsa and then over her we've got salmon with more onions

    它應該是一個辛辣的莎莎,然後 在她身上我們吃了更多的洋蔥三文魚

  • and more mayo.

    還有更多的梅奧。

  • Lots of mayo on there.

    那裡有很多蛋黃醬。

  • Yep.

    是的。

  • That is very interesting.

    這非常有趣。

  • So which one are you starting off with?

    那你要開始哪一個?

  • Uh, I think I'm going to try the sardines first.

    呃,我想我要嘗試沙丁魚 第一。

  • Okay.

    好的。

  • Sardine time.

    沙丁魚時間。

  • Time to try the sardine.

    是時候嘗試沙丁魚了。

  • I don't know if I've ever had sardine sushi before.

    我不知道我是否曾經吃過沙丁魚壽司 之前。

  • I really can't remember if I have.

    我真的不記得我有沒有。

  • This is going to be really interesting.

    這真的很有趣。

  • Oh wow.

    哇哇

  • That is some super salty goodness.

    這是一些超鹹的善良。

  • It keeps getting saltier with every bite.

    每咬一口都會變得越來越咸。

  • It is also quite juicy too.

    它也很多汁。

  • I really like this one.

    我真的很喜歡這一個。

  • Yeah?

    是嗎?

  • I would get it again.

    我會再次得到​​它。

  • It has a strong aftertaste.

    它有強烈的回味。

  • The more you chew it in your mouth so it is definitely an interesting pick.

    你在嘴裡咀嚼的越多,就越好 絕對是一個有趣的選擇

  • What else are you going to try there?

    還有什麼可以嘗試的?

  • Okay next I'm going to try the shrimp with a little tail.

    好的,接下來我要嘗試蝦 一個小尾巴。

  • With a little tail.

    帶著一點尾巴。

  • Tail still attached.

    尾巴仍然附著。

  • Check out all of the onions on top of that.

    看看上面的所有洋蔥。

  • Wow.

    哇。

  • It is supposed to be a spicy one so we'll see.

    它應該是一個辛辣的,所以我們會 看到。

  • Mmmm.

    嗯。

  • Oh wow.

    哇哇

  • Got the tail out just in time.

    及時趕上了尾巴。

  • That is a sweet and spicy sauce.

    這是一種甜辣醬。

  • It is really good.

    這真的很棒。

  • I really like shrimp ones so that is one of my favorites.

    我真的很喜歡蝦,所以這是其中之一 我最喜愛的。

  • And moving on last but not least I thought I would save probably my favorite one for

    繼續前進,但並非最不重要,我想 我可能會保存我最喜歡的一個

  • the end.

    結束。

  • I love salmon so trying to get lots of that mayo but with onion.

    我喜歡鮭魚所以想要得到很多 梅奧,但洋蔥。

  • But do you love mayo?

    但是你喜歡梅奧嗎?

  • That is the question.

    就是那個問題。

  • Well we'll see how that goes.

    好吧,我們會看到這是怎麼回事。

  • Should salmon have that much mayo on it?

    鮭魚應該吃那麼多蛋黃醬嗎?

  • That is debatable.

    這是值得商榷的。

  • Okay.

    好的。

  • I would not order that one again.

    我不會再訂購那個了。

  • The thing is drowning in mayo.

    事情在梅奧淹沒了。

  • It actually overpowers the taste of the salmon and to me that is unacceptable.

    它實際上壓倒了鮭魚的味道 對我來說這是不可接受的。

  • Yeah.

    是啊。

  • Scrape it off.

    刮掉它。

  • I'm going to actually scrape it off literally.

    我實際上要從字面上刪掉它。

  • Next time I'll order salmon with mayo for sure.

    下次我會點三文魚配梅奧 當然。

  • Okay so here on the menu I've discovered there is a ramen section and also an udon section.

    好的,我在那裡發現的菜單上 是一個拉麵部分,也是一個烏冬面部分。

  • So you can order soups with noodles.

    所以你可以點湯麵。

  • And I had not had udon since we arrived in Japan so I think I'm going to go for this

    自從我們到達以來,我沒有烏冬面 日本所以我想我會為此而努力

  • one.

    一。

  • Soft boiled egg and Mentaiko Udon.

    煮熟的雞蛋和Mentaiko烏冬面。

  • Nice prices too.

    價格也不錯。

  • Yeah, 280 Yen.

    是的,280日元。

  • Super reasonable.

    超級合理。

  • That is not bad.

    那不錯。

  • The one to the left of it is only 150 Yen if you can believe that.

    左邊的那個只有150日元 如果你能相信的話。

  • There is one with shrimp.

    有一個蝦。

  • Tanuiki I don't know that that means.

    Tanuiki我不知道那意味著什麼。

  • You can get clams in the ramen section you can get special soy sauce ramen or another

    你可以在拉麵部分找到蛤蜊 可以得到特殊的醬油拉麵或其他

  • one in a rich soup.

    一個豐富的湯。

  • This looks like hot dandan noodles.

    這看起來像熱丹丹面。

  • So yeah lots of side dishes which makes it fun.

    所以是很多配菜製作的 樂趣。

  • Or you can go for plain miso but I'm doing Udon.

    或者你可以選擇普通的味噌,但我正在做 烏冬面。

  • I'll get plain old miso.

    我會得到普通的老味噌。

  • Okay so when you get the soup you can play sushi roulette so let's see what happens.

    好的,所以當你拿到湯時,你可以玩 壽司輪盤,讓我們看看會發生什麼。

  • See if you win.

    看看你是否獲勝。

  • Aw!

    噢!

  • Come on!

    來吧!

  • We've never one at any of these things.

    在任何這些事情上我們從來都不是。

  • And I'm starting to get skeptical if people actually ever win at them.

    而且我開始對人們持懷疑態度 實際上他們贏了他們。

  • Hahaha.

    哈哈哈。

  • So we've been here for a little bit what are you first impressions?

    所以我們已經在這裡了解了一下 你第一印象?

  • This place is amazing.

    這個地方很棒。

  • I love how efficient it is.

    我喜歡它的效率。

  • It is also it has just got so many different things you can choose from.

    它也有很多不同之處 你可以選擇的東西。

  • Yeah.

    是啊。

  • It is a little weak in the roll department but it makes up for it in the fact that you

    在卷部門有點弱 但它彌補了你的事實

  • can get ramen and udon and all sorts of things.

    可以得到拉麵和烏冬面以及各種各樣的東西。

  • Yeah.

    是啊。

  • Very reasonably priced.

    價格非常合理。

  • It comes out fast.

    它很快就出來了。

  • It is a fun place.

    這是一個有趣的地方。

  • Sam's miso is here.

    山姆的味噌就在這裡。

  • I already had a sip when you weren't looking.

    你不看的時候我已經喝了一口。

  • I didn't notice that.

    我沒注意到。

  • Look at that.

    看那個。

  • My Udon.

    我的烏冬面。

  • My udon is here.

    我的烏冬面在這裡。

  • My udon is here.

    我的烏冬面在這裡。

  • If you want to check it out.

    如果你想看看它。

  • I just broke the egg.

    我剛打破雞蛋。

  • It was a soft boiled egg.

    這是一個煮熟的雞蛋。

  • Some crispy tempura bits and this I'm not entirely sure what this paste is.

    一些脆脆的天婦羅比特,我不是 完全確定這個粘貼是什麼。

  • It looks a bit fishy.

    它看起來有點可疑。

  • Interesting.

    有趣。

  • Um but yeah let's go for it.

    嗯,但是,讓我們去吧。

  • Got some chives as well.

    也有一些韭菜。

  • We'll just mix it all together and voila!

    我們將它們混合在一起瞧!

  • Mmmmm.

    MMMMM。

  • That is good.

    那很好。

  • Do you like it?

    你喜歡它嗎?

  • I've always had udon in soup.

    我總是喝湯烏冬面。

  • Yeah.

    是啊。

  • So it is a bit strange for me having it served dry.

    所以我服用它有點奇怪 幹。

  • I do like it.

    我喜歡它。

  • I like the crispy tempura bits in there.

    我喜歡裡面那脆脆的天婦羅。

  • I also like the egg.

    我也喜歡雞蛋。

  • I'm still not entirely sure what this orange paste is but I don't hate it.

    我還不完全確定這個橙子是什麼 粘貼但我不討厭它。

  • Mystery orange paste.

    神秘橙色膏。

  • Mystery orange paste in Japan.

    神秘的橙色糊在日本。

  • It is good.

    這很好。

  • So I think this is going to be my last plate of sushi because those udon noodles were super

    所以我認為這將是我的最後一盤 壽司,因為那些烏冬面是超級的

  • filling.

    填充。

  • So if you take a closer look it is basically salmon with some chopped chives it seems but

    所以,如果你仔細看看它基本上是 看起來鮭魚配切碎的韭菜

  • this right here this is the spicy chili oil.

    這就是辣椒油。

  • So I'm pretty excited about having some spice in my life.

    因此,我對擁有一些香料感到非常興奮 在我生命中。

  • Spice on my food.

    在我的食物上加香料。

  • Add some spice to your life.

    為你的生活添加一些香料。

  • Spice up your life.

    豐富您的生活。

  • Hahaha.

    哈哈哈。

  • Mmmm.

    嗯。

  • What do you think?

    你怎麼看?

  • That is really good.

    那真的很棒。

  • Yeah?

    是嗎?

  • It doesn't need wasabi because you get that kick from the oil.

    它不需要芥末,因為你得到了它 從石油中踢出來。

  • Wow.

    哇。

  • I'm glad I tried it.

    我很高興我嘗試過。

  • Alright guys so that was a wonderful lunch.

    好吧,伙計,這是一個美妙的午餐。

  • We've got stacks of plates and bowls.

    我們有成堆的盤子和碗。

  • And warm plates and cups.

    溫暖的盤子和杯子。

  • So yeah we ate really well.

    所以是的,我們吃得很好。

  • I'm stuffed.

    我吃飽了。

  • It was so much fun coming to bullet train sushi.

    來到子彈列車真是太有趣了 壽司。

  • Yeah.

    是啊。

  • I thought only conveyor belt sushi (Kaiten-zushi - 回転寿司) was a thing.

    我以為只有傳送帶壽司(Kaiten-zushi - 回転壽司)是一件事。

  • But seeing it fly past you to other people like that was really cool.

    但看到它飛過你到其他人 這樣真的很酷。

  • Yeah and there is a lot of people who are here enjoying lunch now.

    是的,有很多人 現在在這裡享用午餐。

  • Yes.

    是。

  • So this place is very popular.

    所以這個地方很受歡迎。

  • So this place is located in Shibuya (魚べい) and we'll put the details in the description

    所以這個地方位於澀谷(魚べい) 我們會在說明中加入細節

  • box if you also want to come visit.

    盒子如果你也想來參觀。

  • It has been a really fun experience here in Tokyo so I would highly recommend it.

    這是一次非常有趣的體驗 東京,所以我強烈推薦它。

Alright guys so far we have shown you conveyor belt sushi (Kaiten-zushi - 回転寿司) but

好吧,到目前為止,我們已經向您展示了輸送機 帶壽司(Kaiten-zushi - 回転壽司)但是

字幕與單字

單字即點即查 點擊單字可以查詢單字解釋