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  • Hi, everybody

  • How do you like my new hairstyle? I like to be curling today check it up?

  • Kimchi

  • These days [I'm] doing a lot of experiments the traditional method of

  • Fermentation and it turned out so good today

  • I'm going to make

  • Special family recipe that I've been cooking for that case the sounds like is difficult no

  • It's very easy as long as you have a kimchi pork and tofu

  • We are going to make Kimchi - Kimchi

  • [goo] made with

  • Kimchi

  • Tofu and pork

  • Okay, ready to [keep] making cheese

  • Wow

  • Kimchi smell so I'm going to use only 2 cups of chopped Kimchi for 2 or 3 servings of soup

  • Wow, will vary right? So smells really like a sour taste awesome, but it is

  • [chapped] it up and

  • This part so we measure 2 cups of Kimchi

  • 1 cup I

  • Never throw away the tap pact it's a really perfect fold in Seafood

  • Let's cut it into small pieces

  • We are going to add pork

  • You can use pork belly this is our shoulder

  • shoulder part

  • They have a pound pork, so I will add half paper paste

  • about a 2 tablespoon

  • 1 [teaspoon] sugar

  • add 5 cups of water

  • And let's bring to a boil and over high heat for 30 minutes

  • It's time [to] add Tofu all the time first skirt this

  • So it's really good and then pork is well-cooked and let's add last aboot also

  • Close the Lid turn down the heat over

  • [low] medium my house is full of a kimchi cooks mess, so I'm going to add Green onion [2] green onion

  • Our soup is done

  • Open sesame yay. Wow looks so good

  • Cabbage with some sauce and the seaweed teaching the seaweed the fry the shrimp multigrain rice

  • Put some rice into this soup

  • and

  • mix well

  • My mouth is worried now

  • My family loves loves it is so during the [wintertime]

  • [I] make us

  • So often so it tastes like it order gift is to buy different because [something] and also

  • more [coconut] Tofu and

  • One hot meal. I am sure that you [love] [this]. I strongly recommend. Enjoy my recipe. See you next time

Hi, everybody

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B2 中高級

泡菜湯(泡菜湯:김치국) (kimchi soup (kimchiguk: 김치국))

  • 8 0
    林宜悉 發佈於 2021 年 01 月 14 日
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