So for this, we're gonna use a ground tumeric, and I'm going to use two tablespoons of tumeric to two cups of water and just let that simmer for just about 15 minutes and then pour it into a jar on again with the vinegar, and then we can put the eggs in and to mark dies really fast, and it also will stain your countertops, your hands or close to be really careful not to mess up your stuff.