Name: 情人節巧克力圓頂 - 咖喱秀給我看 (Bonding over Chai - Chocolate Dome for Valentines Day | Show Me The Curry)
Uploaded: 2021-01-14T10:05:31.000Z
Duration: 57 min 13 s
Description: 【看影片學英語】數萬部 YouTube 影片，搭配英漢字典即點即查，輕鬆掌握單字發音與用法，長久累積看電影不必再看字幕。

情態助動詞 A2

We're having some trouble with the Internet connection, but I think we get squared away.

I know it's really soon that we're doing this live session again.

We're not planning to get soon, but we feel that Valentine's Day is coming up.

So this is a great time to kind of reconnected, have collected the guys.

And we're gonna show you a little Valentine's treat that maybe you could make four your sweetheart's.

So one of the things we wanted to talk about in this session is I know a lot like we've been back for quite a bit right now, but a lot of reviewers are shocked that we're back, and, you know, they didn't know that we were back.

So we're like, you know how How is it possible that all these people who are our subscribers and we've been posting videos regularly for the past few months and they still don't know that we're back?

So we did a little research, and we came to find out that even though you've subscribed to a channel on YouTube, you don't necessarily get notifications that you know the channel has posted a new video or new content unless you ring the bell.

So I know on all our videos, we always say, Please subscribe.

Please make sure you bring that bell and you will be the first to know that we've posted a video.

It's so so even more true now because of all the algorithms that YouTube works with, you might be subscribed to 100 channels.

And maybe you don't want to be notified of 100 different videos coming up all in one day or something to that effect.

And you want to know when we post a new video, please be sure not only to subscribe, but if you've already subscribe, go ahead and hit that button.

We had a little bit of an issue about Facebook.

You can like a page like 100 pages, but you will not get a notification if you don't respond even whether to comment like our emoji or whatever.

If you do that any time we post stuff, you will get it on your feet.

So it's it's kind of sad that, you know, we we worked so hard trying to get back on it for the last three months.

And yet we still have people saying, Oh, you guys are back together.

We'd love to see your recipes, even looking hot.

I'll be back in your lives on divisive words also, please, please, anytime you post a post anything you know, comment or recipe or, you know, just something from our archives.

Just do that because that way, you know, you ensure you are updated and you got to get all the information so really does help us.

Yes, so let's stop with its We're gonna make a recipe.

So it's a little need a little time, so we'll start off with that primarily because we need that little extra time for it, too, you know?

Yes, usually can we kind of try to wait for people, but I think we really need to get this one going.

So go ahead and read some comments, but go ahead and start.

All right, So today, what we're gonna do is we're gonna make this wow presentation dessert.

But it looks like something that you get at a five star restaurant or something.

So basically, what it's gonna be is a chocolate don't.

And the way we're gonna do this, I'm gonna be right back and then head to the freezer.

So, um, I'm trying to see if there's any Yes, we're going to show some instant pot recipes.

And there's gonna be more veggie recipes and not mature speeds.

There's gonna be lots more Are you gonna be seeing from us?

So, you know, hang on type, but only seatbelts and let's enjoy the ride.

All right, so I have a simple little steel bowl.

Something that could go into the freezer and always done here is we filled it with water and we froze it.

So now we have a nice little bowl mold of ice.

And what you need to do is just kind of release the ice from the bowl.

And we rented under a little bit of water rights.

So you got people from all over from you from Canada.

Somebody's okay, so I'm gonna get this started early here.

So here we have a really simple, very simple contra contraption.

Basically, it's a cooling rack for cookies and stuff like that and the little tray underneath.

Just ran water on it and we're gonna take the bowl just upside down on our little BRAC here.

And it was a little wet because I put it under water.

You don't want the ice to be wet, so kind of hang on for a little bit until any of that moisture kind of re freezes on that ice and you want it to be very, very dry, right?

And a little hot water on and over here, we just basically have a memory.

So it's basically a pot and a little trip on top off something that will fit on top.

And what we're gonna do is hot water under me and melt the chocolate is You can actually do it in the microwave also, but this way did kind of insures its even cooking, and it doesn't get won't think about chocolate is when you cooking in the microwave.

It cooks so unevenly that you almost have to take it out like every 5 to 10 seconds and star.

And you know, it's just kind of a process, which is completely doable.

But this because that chocolate is not actually, you know the flame where the heat is not touching the chocolate, and it's really esteem from the water that's gonna hit the bottom of this bowl, and it melts very gently and a very slower pace and extra texture a lot better.

So I've got some chocolate chips you can use any, of course.

And, uh, you just wouldn't use so approximately.

We don't need about 1/4 cup for that for this size for this size.

So, um, and that's ready to think about chocolate chips again.

They're all kinds of chocolate chips, available, all kinds of brands, all kinds of price ranges.

But the more expensive chocolate that you tend to buy has.

They contain 100% cocoa butter instead of different oils.

Canola oils are different kind of oils that could be in there.

And if it contains 100% cocoa butter, as the fact in there, it melts a lot better, and it just comes out of a lot better.

Whatever we're doing with not to say any other trouble, trips are bad, but you know, it might be a little different in a chocolate chip cookie or in a brownie versus here, where we're actually gonna pipe it out of the back, right?

She's gonna go back there, and I'm still waiting to met really fast because it's the water's already hot and it's a It's a small amount of chocolate chip, but we've got some good questions here.

It's hello to a lot of people from everywhere.

We just so happy you guys are here and people from Frisco.

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情人節巧克力圓頂 - 咖喱秀給我看 (Bonding over Chai - Chocolate Dome for Valentines Day | Show Me The Curry)

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