Name: 韓國雜貨店購物。冷凍區、乾貨和發酵的海產品、廚房用品。 (Korean Grocery Shopping: The frozen section, dried & fermented seafood, & kitchenware)
Uploaded: 2021-01-14T10:00:13.000Z
Duration: 10 min 19 s

This is the last episode of my special series

showing you how to shop in a Korean grocery store

It's about frozen ingredients, dried fish, fermented seafood, and Korean kitchenware.

這次介紹冷凍食材、魚乾、醃漬海鮮和韓國廚具

just some ingredients that you will have to use in Korean recipes

有些食材是在韓國料理中必需使用的

Crab meat, it's made with fish and starch.

蟹味棒是用魚漿和澱粉所製作的

but sometimes a very easy way you can make gimbap

有時可以很方便使用在紫菜捲上

each one is wrapped in plastic and then you can just

heat it up in a pan or using a microwave oven

用平底鍋炒一炒或是用微波爐加熱

This fish cake sometimes looks like a finger.

[laughs] And sometimes looks like a paper.

You can stir fry with soy sauce, sugar, and garlic

魚板可以用點醬油糖和蒜頭炒一炒 (辣炒魚板)

and then really quickly you can make a side dish with this.

這樣就可以快速的製作一道小菜

Or sometimes you can make soup with this.

Many different kinds of dried anchovies, by size.

Because I already told this grocery store a certain time I have to finish, right?

因為我已經告知超市我預定的結束時間

Small dried anchovies, it's not going to be tasty.

When I make stock I need these large dried anchovies.

And then I have to get rid of the heads and intestines.

我喜歡用這種大小的 (炒鯷魚乾)

even my Western friends, when they come over to my house, they say:

"Oh this is dried anchovies, tiny anchovies."

[Readers laugh] So nobody is complaining.

Bugeoguk(鱈魚乾湯) 這是第一名的醒酒湯

"Last night I drank too much, oh my God, my headache!"

"昨晚我喝太多了 天哪 頭好痛！"

and then really your hangover is gone after this.

完整的鱈魚乾 把魚肉和魚骨分離

I feel like eating now but I'm going to wait. [laughs]

You can make soup or you can stir fry or you can mix with a seasoning sauce.

可以用鱈魚乾煮湯 或是用調味料炒一炒

Bugeochae, name is shredded dried pollock.

Oh my God, I found this fermented anchovies!

I just used to make it at home when I lived in Korea

around springtime, in May, is anchovy season

So really fresh anchovies are sold everywhere

and then I made it mixed with a lot of salt.

然後用大量的鹽來醃漬新鮮鯷魚

And then several months later, it looks like this.

And then I made all kinds of things: green onion kimchi, and kimchi

然後用它來煮任何料理 像是綠蔥泡菜和大白菜泡菜

I couldn't find this kind of real fermented fish

But today, the first time I came to this grocery store

Wow, amazing. I'm going to buy this one. Imported from Korea.

天哪 我要買這罐  是從韓國進口的

And this is saeujeot, salty fermented shrimp.

For tteokbokki, spicy rice cake. Famous spicy rice cake!

tteokbokki 辣炒年糕 大家都知道的辣炒年糕

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韓國雜貨店購物。冷凍區、乾貨和發酵的海產品、廚房用品。 (Korean Grocery Shopping: The frozen section, dried & fermented seafood, & kitchenware)

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