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    影片分級

    • A1 初級
    • A2 初級
    • B1 中級
    • B2 中高級
    • C1 高級
    • C2 高級

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    haddock

    US

    ・

    UK

    C1 高級
    n. (c./u.)名詞 (可數/不可數)黑線鱈
    You can use haddock when making fish and chips

    影片字幕

    冰島終極旅遊指南|TourRadar (Iceland: The Ultimate Travel Guide by TourRadar)

    11:41冰島終極旅遊指南|TourRadar (Iceland: The Ultimate Travel Guide by TourRadar)
    • You'll want to try hardefiskur—wind-dried haddock or cod that's enjoyed by tearing off a piece and chewing away.

      中世紀歐洲的阿兵哥們認為,紅色的極光標誌著中世紀的爆發。

    • You’ll want to try Hardifiskur, wind-dried haddock or cod that’s enjoyed by tearing

      您一定會想嚐嚐Hardifiskur,風乾黑線鱈或鱈魚,撕開後可以享用。

    B2 中高級

    許多英國特色美食「炸魚薯條」店面臨倒閉,為什麼? (Battered: why half of UK’s fish and chip shops face closure)

    12:52許多英國特色美食「炸魚薯條」店面臨倒閉,為什麼? (Battered: why half of UK’s fish and chip shops face closure)
    • Today, the most popular fish, cod and haddock, are caught predominantly in the British coast.

      如今,最受歡迎的魚類鱈魚和黑線鱈主要在英國海岸捕獲。

    • Regular Haddock Chips and Peas is 17 quid.

      普通的黑線鱈魚片和豌豆是 17 英鎊。

    A2 初級

    設得蘭群島 | 令人難以置信的蘇格蘭隱祕寶藏 (The Shetland Islands | The Unbelievable Hidden Treasure of Scotland)

    13:17設得蘭群島 | 令人難以置信的蘇格蘭隱祕寶藏 (The Shetland Islands | The Unbelievable Hidden Treasure of Scotland)
    • After the Viking times, there was a bunch of trading with Europe, and when that fell off, the locals resorted to fishing for cod and haddock, which are the two fish most commonly used in fish and chips.

      維京時代之後,與歐洲有了大量貿易往來,貿易衰落後,當地人便開始捕撈鱈魚和黑線鱈,這兩種魚是炸魚和薯條中最常用的魚類。

    • That is a large haddock.

      這是一條大黑線鱈。

    B1 中級