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digestibility
US
・
UK
A1 初級
n. (u.)
不可數名詞
消化率
影片字幕
運動健身正夯！你真的可以相信食物上的熱量標示嗎？(Can You Trust The Calorie Counts On Food Labels?)
02:56
But this measures the availability of energy in food, not the
digestibility
.
但理論上這只計算到食物上能量的可利用性，沒有考量到它的可消化程度。
B2 中高級
澱粉 (Starch)
27:00
the
digestibility
is increased. Hence, before humans started using fire, eating grains was
B2 中高級
你每天應該吃多少碳水化合物？ (How Many Carbs Should You Eat Per Day?)
05:45
They have co-factors or nutrients with them that support absorbability and
digestibility
.
B1 中級
为什么热食比冷食好？（Why Does Hot Food Taste Better Than Cold Food?）
05:35
Other studies, too, found
digestibility
improvements: 10 percent in chickpeas and 90 in legumes
B2 中高級
