cavendish
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A1 初級
n.名詞香蕉品種
The Cavendish banana is the most common type of banana sold in supermarkets.
n.名詞卡文迪許菸草
Cavendish tobacco is often used in pipe blends for its mild and sweet flavor.
n.名詞卡文迪許 (姓氏)
Mr. Cavendish was the lead scientist on the project.
n.名詞卡文迪許 (地名)
We are going to Cavendish, Prince Edward Island, for our summer vacation.
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香蕉會滅絕嗎？！banana 🍌 滅亡危機揭曉！ (Will Bananas go extinct?)
- There are lots of banana varieties in the world, but the type used commercially is called the Cavendish, which accounts for 99% of exported bananas to developed countries.
世界上有很多香蕉品種，但商業上使用的是卡文迪許香蕉，佔發達國家出口香蕉的 99%。
- But there is a big issue for the Cavendish.
但對於卡文迪什來說，還有一個大問題。
「大麥克」香蕉（Gros Michel）真的還存在嗎？！ (Does gros michel Banana AKA big mike banana still exist?)
- So the Grossmarshall Banana, aka Big Mike Banana, was the most common commercial banana variety in the early 20th century, and was the original banana variety before Cavendish.
是以，格羅斯馬歇爾香蕉，又名大麥克香蕉，是 20 世紀初最常見的商業香蕉品種，也是卡文迪許之前最原始的香蕉品種。
- big mike banana was the most common commercial banana variety in the early 20th century and was the original banana variety before Cavendish.
然而，在 20 世紀中葉，巴拿馬病幾乎使其絕跡，這種真菌感染摧毀了世界各地的種植園。
Big Mike 香蕉？那個「原創香蕉」到底是誰？！🍌 (What is big mike banana AKA the original banana?)
- So the Grossmarshall Banana, aka Big Mike Banana, was the most common commercial banana variety in the early 20th century, and was the original banana variety before Cavendish.
是以，格羅斯馬歇爾香蕉，又名大麥克香蕉，是 20 世紀初最常見的商業香蕉品種，也是卡文迪許之前最原始的香蕉品種。
- As a result, nowadays, the bananas you get in the grocery store are usually Cavendish, which is resistant to Panama disease.
是以，現在你在雜貨店買到的香蕉通常都是卡文迪許香蕉，這種香蕉對巴拿馬病有抵抗力。
卡文迪許 vs 葛羅米歇爾香蕉！Big Mike 香蕉（葛羅米歇爾）到底是什麼味道？ (Cavendish vs Gros Michel. What does a Gros Michel Banana AKA Big Mike Banana taste like?)
- The Gross-Michaud Banana is often described as having a sweeter, richer, and more complex flavor compared to Cavendish Banana found in most supermarkets today.
與現在大多數超市裡的卡文迪許香蕉相比，格羅斯-米肖香蕉通常被描述為味道更甜、更豐富、更復雜。
- more complex flavor compared to Cavendish Banana found in most supermarkets today.
人們說它們吃起來更細膩，香蕉味更濃，口感更順滑。
試吃評比：Gros Michel (Big Mike) 大班長香蕉 vs. 現代主流的卡文迪許香蕉！哪款才是「正宗」的香蕉味？ (Taste Test:Gros Michel Big Mike Banana-Original Artificial Banana Flavor Base on vs Cavendish)
- So the Gross Michelle Banana, aka Big Mike Banana, was the most common commercial banana variety in the early 20th century, and was the original banana variety before Cavendish.
是以，格羅斯-米歇爾香蕉，又名大麥克香蕉，是 20 世紀初最常見的商業香蕉品種，也是卡文迪許之前最原始的香蕉品種。
- So the Gros Michel Banana, aka Big Mike Banana, was the most common commercial banana variety in the early 20th century and was the original banana variety before Cavendish.
然而，在 20 世紀中期，這種植物幾乎被巴拿馬病所滅絕，這種真菌感染摧毀了世界各地的種植園。
人造香蕉味是怎麼來的？為什麼跟真的香蕉不一樣？香蕉香料的起源？ (What is artificial banana flavor based on? Why does artificial banana taste different? The Origin?)
- Its flesh is denser and less mushy than Cavendish, making it more satisfying to bite into.
與卡文迪許相比，它的果肉更稠密，不那麼粘稠，咬起來更有滿足感。
- Its flesh is denser and less mushy than Cavendish, making it more satisfying to bite into.
與卡文迪許相比，它的果肉更稠密，不那麼粘稠，咬起來更有滿足感。
世界上最有趣的寶藏水果恐將滅絕！ (The most interesting fruit in the world could go extinct)
- When Big Mike disappeared from the market, it was replaced with something very similar, the Cavendish banana.
當 Big Mike 從市場消失後，取而代之的是非常相似的 Cavendish banana。
- By the 1950s, Cavendish became the most commercially successful banana.
到了 1950 年代，Cavendish 成為商業上最成功的香蕉。
水 - 液體超讚：Crash Course 生物學 #2 (Water - Liquid Awesome: Crash Course Biology #2)
- but all this talk about water got me thinking about perhaps the most eccentric of the eccentrics, a man named Henry Cavendish.
但所有關於水的談論讓我想到，或許是最古怪的古怪之人，一個名叫 Henry Cavendish 的人。
- but Cavendish observed that hydrogen, which he called inflammable air, reacted with oxygen, known then by the awesome name deflostigated air, to form water.
但Cavendish觀察到氫氣（他當時稱為易燃空氣）與氧氣（當時稱為脫燃空氣）反應會生成水。
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