Name: 糖果粉碎果凍SAGA CAKE如何烹飪，安里爾登＃spon (CANDY CRUSH JELLY SAGA CAKE How To Cook That Ann Reardon #spon)
Uploaded: 2021-01-14T07:03:07.000Z
Duration: 9 min 20 s
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Welcome to How To Cook That, I am Ann Reardon
and today

we are making a Candy Crush Jelly Saga cake
complete with little jelly cubes which you

I'll show you some gameplay at the end of
this one and you can download the game using

And as well as that today we've got a giveaway,
I love doing giveaways.

I am giving away 2 ipad minis and 1 ipad,
that's right.

And I'll tell you at the end how you can enter
for your chance to win one of these.

Now first of all what we need to do to make
this cake is make the actual cake of course.

I used one of my chocolate cake recipe baked
in two 8-inch round tins and 1 and a half

times sponge cake recipe baked in 3 8-inch
rounds.

For the frosting, we'll make some buttercream
using butter or margarine and icing sugar.

And we'll mix that with some white chocolate
ganache that we'll make using white chocolate

And I'm just using compound chocolate for
this one.

Just pour the cream over that chocolate and
microwave it for 30 seconds and then stir

Now microwaves heat unevenly so you do need
to stir it, you can't just add up the times

Zap it for another 30 seconds and you'll see
now it's just starting to soften, so stir

that through then 30 seconds more and we're
nearly there.

Stir it again and then I want you to just
give it 20 seconds more in the microwave and

then stir that until it's smooth and you can't
see any more lumps in it.

Pour that into a flat container and then we'll
spread it out thin and place that in the freezer

If you're not in a rush you can just leave
it in the bowl at room temperature overnight

Add the icing sugar to the margarine and mix
that together until it is smooth then spoon

See how thick that white chocolate ganache
is now that it's chilled and then just put

it in and let it combine to make a beautiful
creamy frosting.

Cut each of your cakes into two even layers
and then spread some frosting onto your cake

board to stop the cake from slipping, then
place your first layer of cake in the middle

and spread that with our creamy frosting,
then add a layer of chocolate cake and continue

to layer up 6 layers and then cover the whole
thing in frosting, smoothing out the sides

Now take a Twizzler and place it diagonally
across the side of the cake and then add another

And then continue to add more right around
the cake in a rainbow of colours and this

is a very easy way to make a pretty cake.

For the top tier, use a bowl to cut a smaller
circle.

Now if you have a smaller cake tin, you can
of course bake it in that size, most of us

just have standard tins so this is a cheat's
way of doing it.

Add that to the cake board and stack it up
like before and cover that with frosting too.

To support our top cake we use cake pop sticks.

Just poke it into the cake and then pull it
out, taking note of where the top of the cake

Then cut 2 more to match and poke them back
into the cake and we do this so that the weight

of that top tier and the candy don't squash
the bottom cake and make the whole thing crooked.

I managed to find candy at the store for some
of these but I've had to improvise for the

Take a chewy yellow candy and microwave it
for about 10 seconds to soften it and it will

Roll it into a ball and then squeeze it into
a tear drop shape and then placing it on a

flat surface, squash the lower edge just using
your fingers to make it look like the lemon

For those green gum squares, roll a snake
of green fondant and then just cut it into

To make a few of our candies special and stripey
either roll out or use a fondant extruder

And then just wrap it around some of your
candies.

If you use a little bit of water on the white
fondant it will make it stick.

To make the Colour Bomb I found these chocolate
coated raspberries and I'm just going to add

little drops of chocolate and using that,
attach sugar pearls on top.

Now you could use flat sprinkles or whatever
you can get where you live and these look

I also couldn't find any blue Lifesavers so
I'm just painting food colour onto these white

For the jelly I'm using store bought jelly
that is still set at room temperature so it

must have been made Agar which is perfect
for this.

Just slice it into little cubes and you don't
want to add the jelly cubes to the cake until

about 30 minutes before you are going to serve
it and just pop the jelly on at the last minute.

Take the top layer and pop some pink frosting
around the base there, cream in the middle

and blue around the top and the top of the
cake.

This is just the same frosting with the white
chocolate ganache and buttercream that we

made before, I've just used some of the leftover
and added gel colours to it.

Flatten out the top and then smooth out the
sides, taking off the excess frosting.

Then use your spatula to push any excess in
towards the centre of the cake.

Warm your spatula in hot water, dry it off,
and then run it around the cake to make it

Use the leftover pink frosting to pipe stars
around the top of the base layer and this

helps to even up the edges of the Twizzlers
if they're not quite level there.

Then add your top layer into place on top
of the cake.

To cover the silver board we just want to
dampen it with a little bit of water and then

add a strip of pink fondant around the base
of the cake.

Smooth it down using your hands and then trim
off the excess and you can see that I see

I have the cake sitting on a bowl here I just
find that makes it easier to turn the cake

And now the fun part, adding the candy to
the cake.

Arrange them around the base of the top tier
and around the bottom tier there and then

on top add a whole jelly and a lollipop and
then we'll add a marshmallow for the Puffler

And there you have it, a beautiful colourful
Candy Crush Jelly Saga cake.

Now for how to enter the competition to win
one of these ... What you need to do is click

on the link below this video and there are
2 questions on the entry form.

You must get those questions correct otherwise
your entry will not count and then you enter

your entry in and the best answer will be
chosen so take a bit of time just deciding

what you're going to write there for that
one.

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糖果粉碎果凍SAGA CAKE如何烹飪，安里爾登＃spon (CANDY CRUSH JELLY SAGA CAKE How To Cook That Ann Reardon #spon)

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