It is a Monday in Hong Kong (香港) and we thought why not go for afternoon tea.

這是香港一個星期一（香港），我們 想過為什麼不去下午茶。

Weekends are usually crazy in this city and you can't get a booking at a restaurant unless

週末通常是在這個城市瘋狂 你不能在餐廳除非獲得預訂

you've made it way in advance.

你做了它的方式在前進。

So yeah, it should be fun.

所以，是的，它應該很有趣。

I'm excited for afternoon tea.

我很高興下午茶。

I want macaron and cake.

我想馬卡和蛋糕。

Macarons.

馬卡龍。

Those are my special requests.

這些是我的特殊要求。

Okay.

好的。

So for today's outing we're having tea at the Royal Plaza Hotel.

因此，對於今天的郊遊我們具有茶 皇家廣場酒店。

And we've had afternoon tea in Hong Kong (香港) once before.

而且我們已經有下午茶香港（香港） 前一次。

It was a pretty traumatic experience for Sam.

這是山姆一個非常痛苦的經歷。

It was especially traumatic for me.

這對我來說尤其是創傷性的。

We went to the Peninsula Hotel and yes it is a fantastic place to have afternoon tea.

我們去了半島酒店，並是它 是一個奇妙的地方，有下午茶。

The prices are a bit expensive but that is not what got to me.

價格是有點貴，但是這是 沒有什麼讓我。

I had to wait in line for almost three hours.

我不得不排隊等候了將近三個小時。

Yeah.

是啊。

So I almost lost my sanity just before we got seated.

所以，我幾乎失去了我的理智只是我們之前 得到就位。

So yeah, we're trying something different this time.

所以是的，我們正在嘗試一些不同的東西 這次。

It is going to be cheaper, we've made a reservation so hopefully we'll just walk in and be able

這將是更便宜，我們做了一個預約 所以希望我們只是走在，並能

to sit down and start.

坐下來開始。

Eating!

吃！

Eating!

吃！

Drinking tea right away!

飲茶馬上！

Okay Sam.

好了薩姆。

So this time you waltzed right in.

所以，這個時候你就在跳華爾茲。

You didn't have to wait three hours to get your tea.

你不必等待三個小時獲得 你的茶。

So how does that feel?

那麼，感覺怎麼樣？

My morale is very high at the moment.

我的士氣是目前非常高。

I basically skipped lunch for this so I'm hungry.

我基本上是吃午飯跳過這個，所以我 飢餓。

I can't wait to have the different canapes.

我不能等到有不同的小吃。

We're having like a combination of cold, hot and some desserts.

我們有像冷的組合，熱 和一些甜點。

Yeah.

是啊。

And then on top of that we got two different drinks.

然後最重要的是我們得到了兩個不同的 飲料。

Each!

每！

Each.

每。

So it is like four drinks.

因此，它是像四杯。

So I'm getting a ginger one and I'm also getting a cafe mocha and what about you?

所以我得到一個生薑一片，我也越來越 咖啡廳摩卡和你呢？

I'm having cafe latte and I think it is like a truffle mint chocolate tea.

我有拿鐵咖啡，我覺得它像 松露巧克力薄荷茶。

Yeah, so only good things are coming at this point.

是啊，所以只有好東西都在這個即將到來 點。

No waiting.

無需等待。

I'm so happy about that.

我很高興。

Alright, so I'm so excited the tea is here.

好了，所以我太激動了茶就在這裡。

And which each get our own pot.

而且每個得到我們自己的鍋。

And seriously there is probably like three cups.

嚴重有可能要3 杯具。

Three cups in here.

三杯在了這裡。

And they've already poured one.

而且他們已經倒之一。

Yours is what the chocolate truffle?

你是什​​麼松露巧克力？

It is the chocolate mint truffle.

它是巧克力薄荷松露。

I don't even know.

我甚至不知道。

Oh my gosh.

天啊。

I don't even know the order but it smells amazing.

我甚至不知道順序，但它的氣味 驚人。

That seems like a bit of a fancy pants tea.

這似乎是一個有點花哨的褲子茶。

Yeah, it smells like melted chocolate with mint.

是啊，它聞起來像融化的巧克力 薄荷。

Does it?

可以？

I can't say I smell the truffle but I'm not that familiar with truffle so.

我不能說我聞到松露，但我不 那熟悉的松露如此。

Mmmm.

嗯。

That is nice.

那很好。

The flavor itself isn't very strong but it is more the aroma that you get before you

味道本身並不是很強，但它 更你們面前得到的香氣

drink it.

喝。

And like you don't need any sugar or milk with this.

而像你不需要任何糖或奶 有了這個。

It is just so good.

它就是這麼好。

I love the way it smells.

我喜歡它的氣味的方式。

It smells like the holidays.

它聞起來像過節。

So Sam changed his tea order like three times.

所以山姆改變了他的茶樣才能三次。

He couldn't make up his mind.

他無法下定決心。

Yeah, it is really embarrassing.

是的，這確實是令人尷尬的。

I want this.

我要這個。

No, no I want this one.

不，不，我想這一個。

I want that one.

我想那一個。

So I finally settled on ginger twist.

所以，我終於塵埃落定姜扭曲。

Let's take a look at that one down here.

讓我們來看看一個到這裡。

Oh la lah.

噢拉啦。

Mine is a might lighter color than yours.

我的是比你的顏色的威力打火機。

Yeah.

是啊。

Yours is more orange-y and mine is a little bit more clear and yellow.

你是更橙y和我的是一點點 位更加清晰和黃色。

So let's try that.

因此，讓我們試試吧。

Oh la lah.

噢拉啦。

Mmmm.

嗯。

Yeah, I can see how you say it is the aromas that you really smell more so than the strong

是的，我可以看你怎麼說，這是香味 你真的氣味更比強

taste.

味道。

I feel like that is the experience.

我覺得這就是經驗。

Yeah, smelling the tea.

是啊，聞茶。

It is almost better just to have it up to your nose and just sniffing in the ginger.

這幾乎只是為了更好地擁有它最多 你的鼻子，只是嗅著在姜。

Haha.

哈哈。

But no it is a nice tea.

但是，沒有它是一個很好的茶。

It goes down very smoothly and you're right you don't need to add sugar to it.

它的股價下跌非常順利，你是對的 你不需要糖添加到它。

So yeah, I'm enjoying it and now it is time for the food.

所以，是的，我很享受它，現在是時候 為食品。

Waiting for the food to come.

等待食物的到來。

We are both so giddy right now.

我們現在都這麼輕浮。

The tower of heavenly delights has arrived.

天上美食的塔已經到來。

Low and behold.

低看哪。

So let's see what can we choose.

所以，讓我們看看有什麼可以選擇。

So we're going to start from the top and work our way down.

因此，我們打算從頂部和工作啟動 我們一路下滑。

So we have some scones, some chips with crab meat I think.

因此，我們有一些烤餅，一些籌碼蟹 肉，我認為。

This looks like a mini quiche and then we have mini burgers.

這看起來像一個迷你乳蛋餅，然後我們 有迷你漢堡。

Mini sliders.

小滑塊。

Well, we'll get to that later.

好了，我們會得到以後。

First let's eat from the top alright.

首先，讓我們從頂部好嗎吃。

And I have a major sweet tooth so I'm starting with the scones.

我有一個重大喜歡吃甜食，所以我開始 與烤餅。

I'm just going for it.

我只是為它去。

Why waste any time.

為什麼要浪費任何時間。

So there we have it.

因此，我們有它。

There is a little scone.

有一個小烤餅。

I'm going to cut it in half and I've got some jam here.

我打算把它切成兩半，我已經得到了一些 這裡卡住。

And I'm really hoping this is clotted cream and not butter.

而且我真的希望這是濃縮奶油 而不是黃油。

Ah but it might be butter.

啊但它可能是黃油。

I think it may be butter.

我想這可能是黃油。

Would that be the saddest thing ever?

請問這是有史以​​來最悲哀的事情嗎？

With butter.

和黃油。

It is a little sad but I will survive.

這是一個有點傷感，但我會活下去。

Hahaha.

哈哈哈。

It is not England so that is okay.

這不是英格蘭，這樣是好的。

And then some jam.

然後一些果醬。

Oh yeah baby.

哦耶寶寶。

This is what I came for.

這是我來抓。

The scones.

烤餅。

That is my favorite part of the whole afternoon tea experience.

這是我最喜歡的整個下午的一部分 茶體驗。

So if you don't want your scones Sam I will gladly relieve you.

所以，如果你不想讓你的烤餅山姆我會 很高興地免除您。

No worry about that.

沒有這方面的擔心。

This is like one bite.

這就像咬了一口。

Mmmm.

嗯。

Oh man.

天啊。

That is how it is done.

這就是它是如何做。

That is how it is done guys.

這就是它是如何做的傢伙。

So what are you eyeing over there?

那麼，你盯上了在那裡？

So I think I'm going to go for the little mini burgers.

所以，我想我會去的小 迷你漢堡。

I'll just grab one of those.

我只是抓住其中的一個。

Wow.

哇。

And it is still hot.

而且它還是熱的。

You can tell it has been cooked immediately.

你可以告訴它已被立即烹煮。

It comes on a sesame seed bun and I believe there is a pickle at the bottom.

它有一個芝麻的甜麵包，我相信 有在底部的醃汁。

Oh la lah.

噢拉啦。

Fancy!

花式！

I'm just going to eat it.

我只是去吃飯吧。

That is scrumptious.

這就是美味。

Scrumptious he says.

美味他說。

Really the meat is really juicy, flavorful.

真正的肉真是多汁，美味。

And then just the quality of this bread is fantastic.

然後，只是這麵包的質量 太棒了。

You can really taste the sesame.

你真的可以品嚐到芝麻。

It is really it is like I wouldn't describe it as moist bread but it is kind of fluffy.

這實在是很喜歡我不會形容 它作為濕潤的麵包，但它是一種蓬鬆。

It has a nice fluffy texture and then the pickle at the bottom gives it a little bit

它有一個很好的質感蓬鬆，然後 泡菜在底部給它一點點

of extra juice.

額外的果汁。

A little bit of extra flavor.

額外的味道一點點。

Really nice.

非常好。

Oh man we're going to have fun with this meal.

哦，天哪，我們要去有樂趣的這頓飯。

We've just begun.

我們才剛剛開始。

Alright, we've still got some goodies left on the first plate.

好了，我們還有一些東西留 在第一板。

Going for one of these.

去為其中之一。

Ooh.

哦。

So this is a rice cracker with lobster meat.

所以這是一個米果與龍蝦肉。

Mmmm.

嗯。

Mmmm.

嗯。

That is like a honey citrus glaze on top.

這就像在上面蜂蜜柑橘釉。

That is really nice.

這是非常好的。

It is almost like a jam.

這幾乎就像卡紙。

What else is left over there?

還有什麼剩下的呢？

So I think I have something that might be a mushroom tart.

所以，我認為我有一些可能是 蘑菇餡餅。

It has a very flaky exterior and it looks like mushrooms on top so there we go.

它有一個非常片狀外觀，它看起來 像上面蘑菇所以我們去。

I don't know if I should do it one bit or two.

我不知道我是否應該做一個位或 二。

All in one bite.

在一個咬了一口。

Oh my gosh that is a huge bite.

噢，我的天哪這是一個巨大的咬了一口。

You can handle it Sam.

你可以處理它山姆。

Oh keeping things classy.

哦，讓事情優雅。

Mmmm.

嗯。

We'll give you a second to chew it and search for your words.

我們會給你第二次咀嚼它和搜索 為你的話。

Hahaha.

哈哈哈。

So food doesn't go flying everywhere.

所以，食物不會去到處飛。

That would be a civilized way of doing things.

這將是一個做事的文明的方式。

So if you've ever had like a thick mushroom creamy soup before.

所以，如果你曾經像厚菇 奶油湯了。

Woah.

哇。

It tastes like that and then it just ooh that pastry is so buttery and flaky and you just

它的味道一樣，然後它只是哦了 糕點是如此的黃油和片狀，你只要

bite in to it and it just like disintegrates in your mouth.

咬到它，它就像瓦解 在你口中。

Oh la lah.

噢拉啦。

And you're rolling that mushroom around.

而你周圍的滾動菇。

You're rolling it around.

你在我身邊翻滾吧。

Rolling it around on your palette.

圍繞滾動它在你的調色板。

Mmmm.

嗯。

We're now moving to the second story.

我們現在移動到第二個故事。

Low and behold.

低看哪。

Nothing left on the first.

什麼都沒有留下在第一。

Here we've got some scallops.

在這裡，我們有一些扇貝。

So I'm just going to help myself.

所以我只是要幫助我自己。

I'm using my hands.

我用我的雙手。

I'm not sure if that is the way but that is how I roll.

我不知道如果是這樣的方式，但也就是 我怎麼滾。

Alright and let's cut this in half.

好吧，讓我們削減這一半。

Because I really want to savor this.

因為我真的想品嚐這一點。

Oh wow.

哇哦。

So it is a nice big scallop.

所以這是一個不錯的大扇貝。

It is a scallop on a cucumber with dill.

它是與蒔蘿黃瓜扇貝。

Mmmm.

嗯。

It is so soft and tender and it is so refreshing.

它是如此柔軟嫩滑，它是讓人耳目一新。

Like cucumber just makes everything refreshing.

像黃瓜只是讓一切都令人耳目一新。

Wow.

哇。

Man so you're going in for bite number two.

這樣的男人你會在咬第二把交椅。

Yeah, if you don't want your scallop.

是的，如果你不想讓你的扇貝。

Happy to help you Sam.

竭誠為您服務薩姆。

Happy to help you.

竭誠為您服務。

I will do just fine having mine.

我會做就好有我的。

Haha.

哈哈。

Don't you worry.

難道你不擔心。

And this right here is Sam's favorite.

而這在這裡是薩姆的喜愛。

Sam has a slight obsession with Salmon.

山姆有三文魚輕微的痴迷。

I have a slight obsession with salmon and when you pair it with cream cheese it is just

我有三文魚輕微的痴迷和 當你與奶酪配對，這只是

like the best thing ever.

像有史以來最好的事情。

Cream cheese and that is truffle on top.

奶油奶酪和頂部是松露。

So we're getting fancy.

所以，我們正在幻想。

We're getting awfully fancy here.

我們正在非常看中這裡。

One bite.

咬了一口。

Savor.

品嚐。

Remember to savor your food Sam.

請記住，您的品嚐食物薩姆。

The eyes are starting to roll back.

眼睛開始回滾。

That is amazing.

這是驚人的。

It is not just salmon but it is smoked salmon.

這不僅是鮭魚，但它是熏鮭魚。

Mmmm.

嗯。

And then it is real creamy thick cream cheese.

然後，它是真實的奶油厚厚的奶油奶酪。

Like I feel like it is homemade and then a little bit of truffle and then you have the

就像我覺得喜歡它是自製的，然後一 松露點點，然後你有

crunch of the cracker.

該裂解裝置的緊縮。

Oh that is awesome.

噢，那是真棒。

That is my favorite thing I've had so far.

這是我最喜歡的事情，到目前為止我有。

So this is going to be the last of the savory dishes and I'm already feeling kind of sad.

因此，這將是最後的香香的 菜，我已經感覺有點傷感。

The savory ones were so good.

香香的人都那麼好。

So this is the last one and it is a little tart.

因此，這是最後一個，它是一個小 酸。

With mushrooms and lobster meat on top.

在上面蘑菇和龍蝦肉。

Mmmm.

嗯。

Good lobster?

好的龍蝦？

Yeah.

是啊。

You know I was expecting this one to be a little bit dry but the mushrooms like they

你知道，我期待這一個是一個 有些乾燥，但蘑菇像他們

just add a lot of juiciness to it.

只是增添了不少多汁的吧。

That is really good.

那才是真的好。

Finely chopped.

切碎。

And a bit of sweetness in the tart.

和位在撻甜頭。

It is kind of a nice balance.

這是一種很好的平衡。

Sam is now going in for the black truffle chocolate ball.

現在山姆打算在黑松露 巧克力球。

I can say with certainty I've never had this before so it is going to be quite the experience.

我可以肯定地說，我從來沒有過這種 之前，所以這將是相當的經驗。

I'm just going to pick one up here.

我只是要選擇一個在這裡。

It comes in a little chocolate.

它有一點點的巧克力。

It comes in a little chocolate.

它有一點點的巧克力。

It is a chocolate.

它是一種巧克力。

So try the bomb first.

因此，第一次嘗試了炸彈。

The eyes are rolling back again.

眼睛再次回滾。

Oh.

哦。

What is happening over there?

這是怎麼回事在那裡？

It is so good.

它是那麼好。

What are you experiencing Sam?

什麼是你遇到山姆？

So it is crunchy on the outside but it is like a chocolate a rich chocolate mousse on

因此，它是在外面鬆脆，但它是 像巧克力濃郁的巧克力慕斯上