Name: 尋找洛杉磯最美味的燒烤 | 美食之旅 | Insider Food (Finding The Best Barbecue In Los Angeles | Food Tours | Insider Food)
Uploaded: 2025-05-23T06:25:11.000Z
Duration: 35 min 49 s

程度副詞

We're starting here at slab And I'm really excited to do this one with you because I absolutely love the barbecue in LA And I'm a barbecue head right amazing barbecue all throughout the world, but LA specifically has some fantastic barbecue Barbecue in the UK is very different.

我們從這裡開始，我很高興能和你們一起做這個節目，因為我非常喜歡洛杉磯的燒烤，我是個燒烤迷，全世界的燒烤都非常棒，但洛杉磯的燒烤特別棒，英國的燒烤非常不同。

情態副詞

I think you guys would probably associate it more with grilling Yeah, it's very much like something that you do probably in your back garden I had a lot of barbecues when I was growing up in the summertime sure it was often like my dad Just charring the hell out of some sausages.

我想你們可能會把它和燒烤聯繫在一起 是的，這很像在自家後花園做的事情，我小時候夏天經常燒烤，我爸爸經常把香腸烤得焦黃。

I think there's a fine line between Grilling which I think that is and the craft of barbecue which this is a childhood of lack you had But we're going to right the wrongs How you were raised today with four absolutely fantastic Barbecue spots here in Los Angeles sounds good.

我認為燒烤和燒烤工藝之間有一條微妙的界限，而燒烤是你童年的缺憾，但我們要糾正你的錯誤，你是如何長大的，今天在洛杉磯有四個絕對美妙的燒烤點，聽起來不錯。

We've got a lot of spots to hit so I'm gonna try to pace myself Yes, face yourself.

我們有很多地方要去，所以我會盡量保持節奏 是的，面對自己。

We're eating a lot today Right So like if we wanted to get a baseline of barbecue menus a lot of some things that we should order today I definitely want to get the brisket and the ribs Mac and cheese Some slaw and any other sides.

我們今天要吃很多東西 所以，如果我們想了解一下燒烤菜單的基本情況 我們今天應該點些什麼 我肯定想點牛腩和排骨 奶酪通心粉 涼拌捲心菜和其他配菜

I mean, I've never really had brisket before That's a brisket.

我是說，我從來沒吃過真正的牛腩 那就是牛腩

I know it's just not commonly eaten in the UK.

Oh my god I've never had some sides on the menu like cornbread collard greens.

哦，天哪，我還從來沒吃過菜單上的一些配菜，比如玉米麵包油麥菜。

I've heard a lot about you ready to enlighten me on these things Oh my god, I'm sure you'll be having all those at some point today Wow Oh my goodness, I think about uh, I think we're about to witness a religious experience Yeah, Ellie's barbecue scene has long been underground a lot of the places we're going to today started as like Instagram only pickup places We the DM them to get the food and this place birthday slab started as Trudy's underground barbecue Bert the pitmaster started it a while ago doing specifically Texas style barbecue Which has an emphasis on beef briskets.

我聽說過很多關於你的事 你準備好告訴我這些事了嗎 天啊，我相信你今天一定會有的 哇哦，我的天啊，我想 呃，我想我們要見證一次宗教體驗了 是啊、艾麗的烤肉店一直以來都是地下的 我們今天要去的很多地方 一開始都是Instagram上唯一的取餐地點 我們通過DM來獲取食物

They started cooking this meat today at 7 30 a.m.

今天上午 7 時 30 分，他們開始烹飪這塊肉。

It's a it's quarter to 12 Already like almost five hours.

現在是12點一刻，已經快5個小時了。

It's all these cuts of meat that are genuinely a little bit fattier But when you cook them slow all that fat melts and then it's almost like this rich buttery meat that's falling apart It's gonna be insane Thanks so much buddy I'm gonna turn this to me towards you.

這些肉都是真正有點肥的 但是當你慢火烹飪的時候 所有的脂肪都會融化 然後就像濃郁的黃油肉一樣 散開的肉會讓人瘋狂 非常感謝 夥計 我要把這個轉向你

It is not similar to pastrami But sort of has a little visual visually similar and the way that's a big slab of meat that is slow cooked for a long Sure, it's going to fall apart get ready here house made sausage.

它與薰牛肉並不相似，但在視覺上有幾分相似，而且是一大塊肉經過長時間慢火烹製而成。

And of course the ribs There's your collard greens.

當然還有排骨 還有你的油麥菜。

There's a slab The bread is kind of like an edible napkin sure So you'll be using it to stop stuff up sometimes to grab things and yeah, I don't even know where to start Where do you want to start man?

麵包有點像可食用的餐巾紙，所以有時你會用它來夾東西，是的，我都不知道從何說起，你想從哪裡說起呢？

I think if they're known for their brisket, maybe the brisket Yeah, it's also gonna be one of my first experiences with brisket.

我想，如果他們以牛腩聞名，也許牛腩也會 是啊，這也會是我第一次吃牛腩。

Why don't you why don't you hit it first?

Yeah, just kind of like cut a bit off the end And there is some sauce I say cut but like I just kind of touch that with my fork and it's like pulling apart You go didn't even need the knife though.

我說切掉，其實就是用叉子輕輕一碰，它就會散開，根本用不著刀。

I Mean, yeah, just touching that with the fork.

我的意思是，對，就是用叉子碰一下。

Cheers, my man Amazing totally just falls apart on your fork All right, I've had that before right that's probably the most tender mouthful of meat I've ever had Very nice.

好吧，我以前也吃過，這可能是我吃過的最嫩的肉了 非常好。

All right, and of course they make their own sausage here.

當然，這裡的香腸都是自己做的。

We just moved out and do the meat lineup So sausages again are very different in the UK.

我們剛搬出來，做的是肉食系列，所以香腸在英國也很不一樣。

No way cheesy sausage Let me grab half of that for you.

不是俗氣的香腸 我幫你拿一半吧

Thank you Sausage in the UK very different I'd be expecting more like a either a hot dog or like a quesadilla Kind of Cumberland on a grill, but get in there buddy.

謝謝，英國的香腸很不一樣，我覺得更像熱狗，或者像烤餅。

This is very very different I mean Perfection, right?

I mean, they're known for the ribs as well Yeah, you want to like cut one or two off?

我是說，他們的排骨也很出名 是啊，你想切掉一兩根嗎？

I feel like yeah Actually, so I think with ribs, I don't necessarily want it to completely fall apart I think actually want a little bit of bite to a rib Sure, and this one actually does seem to have a bit more of that hasn't just torn apart as easily as the rest house I just think in general, you know, you're in for a good meal when you have Kitchen roll on the table as well as a bunch of it's like hand wipes kitchen rolls paper towel wink Now I should get high by duolingo over here all this translating I Did guess you're probably the sweet barbecue sauce Never had ribs this good.

我覺得是的，其實，我覺得做排骨，我不一定希望它完全散掉，我覺得其實是希望排骨有一點咬勁 當然，這道排骨看起來確實更有咬勁，不像其他家的排骨那麼容易散掉，我只是覺得一般來說是這樣的、你知道，如果餐桌上有廚房捲紙，還有一堆擦手紙、廚房捲紙、紙巾，你就能吃到一頓好飯了，眨眨眼，現在我應該用duolingo在這裡翻譯一下，我猜你可能是甜燒烤醬，從來沒吃過這麼好吃的排骨。

No, I don't think I have That sauce is amazing.

不，我想我沒有 那個醬汁太神奇了。

Yeah, and they have three sauces here on the table.

You have yourself to I mean, I just Had it without sauce and I would be happy to eat more of it without sauce because it was so nice I want to give these a try.

我是說，我剛吃過不加醬汁的，我很樂意多吃一些不加醬汁的，因為它太好吃了，我想試試這些。

You got a barbecue spicy barbecue and a Carolina.

你有辣味烤肉和卡羅萊納烤肉。

選一個吧，老兄 什麼是卡羅萊納？

Oh, yeah absolutely fabulous Yeah, I think you're right like a little bit of mustard heat to that I want to have a spicy one Would say thank you buddy.

我想你說的對，就像加了點芥末的熱量，我想吃點辣的 說聲謝謝，夥計。

I would say yeah with I mean even the sauce is part of the art, right?

我想說，是的，我的意思是，即使是醬汁也是藝術的一部分，對嗎？

Mm-hmm cuz I Just want to go good, of course, of course the brisket comes without sauce.

我只想吃好的，當然，當然，牛腩是不加醬汁的。

There's a come of the sauce It's very easy because I think that like look for this quote barbecue sauce.

這很簡單，因為我覺得就像尋找烤肉醬一樣。

你可以像麥當勞一樣買到它，對嗎？

But like the the I guess the Spectrum of what would be considered barbecue sauce is so vast people take the barbecue sauce very seriously So, you know when it's on the table, it's also been very considered.

但是，我想，燒烤醬的範圍是如此之廣，人們對燒烤醬的態度是非常嚴肅的，所以，你知道，當它出現在餐桌上時，也是經過深思熟慮的。

Obviously, it's there's and obviously looks like everything else.

很明顯，它就在那裡，而且很明顯看起來和其他東西一樣。

Fantastic Yeah, they're not just buying a source from the store.

是啊，他們不只是從商店購買貨源。

This is like they've got their name on it They've made these curated these that spice ones delicious.

這就像他們把自己的名字寫在上面一樣，他們做的這些都是精心策劃的，這些香料都很美味。

I'm also just eating more brisket cuz it's delicious try everything I'm just gonna use to do one of these Carbon carb, it really is like a napkin.

我還會吃更多的牛腩，因為它很好吃，我打算把所有的東西都用來做碳碳餐，它真的就像一張餐巾紙。

Oh my god this mac and I forgot about how good as mac and cheese There's I think you're about to lose your mind When have you had mac and cheese like that?

天啊，我都忘了這奶酪通心粉有多好吃了 我想你快瘋了 你什麼時候吃過這樣的奶酪通心粉？

I Always find it's impressive when places are like batch cooking mac and cheese But they managed to get the texture of the pasta like completely spot-on, right?

我總是覺得批量烹製奶酪通心粉的地方令人印象深刻，但他們卻能把麵食的口感做得完全到位，對嗎？

Because I feel like often if you a batch cooking it, it will say off too long It'll go way too soggy and wet.

因為我覺得，如果批量烹飪，時間過長就會變得太潮溼。

This is still got some bite to it's perfect Yeah, really just nothing on this plate that has been bad.

這道菜的口感還是很不錯的，只是這道菜沒有什麼不好的地方。

So meat perfect sausage perfect the ribs which came the sauce double perfect The wood he uses for his barbecue is a white oak Which I know that in barbecue the wood that you use has an immense effect on the flavor of Said barbecue.

他燒烤用的木材是白橡木，我知道在燒烤過程中，木材對燒烤的味道有很大影響。

I mean, I've heard of other words being used like sometimes you see Applewood smoked bacon on the menu somewhere So yeah I'm interested to see other places that we hit today use different words If it imparts like a different type of smoky flavor on to it so far white oak delicious I will say coming into this my expectations were like sky-high because I love me I've seen a lot of American barbecue stuff online before and always wanted to try it.

我的意思是，我聽說過使用其他詞，比如有時你會在菜單上看到 Applewood 薰培根，所以我很想看看今天我們去的其他地方是否使用了不同的詞，如果它賦予了不同類型的煙燻風味，那麼到目前為止，白橡木的味道還是很美味的，我想說的是，來到這裡，我的期望就像天一樣高，因為我愛我自己，我之前在網上看到過很多美式燒烤的東西，一直想嘗試一下。

Honestly kind of lived up This is delicious.

Like I don't think I've had meats with these flavors or textures before in my life Yeah, and yeah, obviously it's gonna be hard to go back to the UK and not have access to this.

我覺得我這輩子都沒吃過這種味道和口感的肉類 是啊，是啊，回到英國卻吃不到這種肉顯然會很難受。

It sure is So I want to call out one thing to you and to the viewers We will not be stopping in any Korean barbecue places.

所以我想向你和觀眾們聲明一點，我們不會在任何韓國烤肉店停留。

That should be its own video Yes, so this is going to be non-korean barbecue, but great news.

這應該有自己的視頻 是的，所以這將是非北韓烤肉，但這是個好消息。

We have so many more barbecue places to hit Our jobs are so hard.

我們還有很多燒烤店要去 我們的工作太辛苦了

Let's go So have you been enjoying spending most your time being driven around?

走吧 那麼，你是否喜歡把大部分時間都花在開車兜風上？

It's been an experience change of pace Yeah spent more time in cars in the last few days than I have in like six months of living in London It's interesting I feel like you at least get to see a bunch of different parts of town, which is quite nice Yeah, even if it's just briefly through a car window This is blood so's barbecue.

過去幾天在車裡待的時間，比我在倫敦住了六個月還多。 我覺得至少能看到城裡不同的地方，挺不錯的。 是啊，哪怕只是透過車窗看一小會兒。

All right, we're in the Fairfax La Brea area of Los Angeles And I want to take you here because this is award-winning Barbecue this place they get a custom built smoker.

好了，我們現在在洛杉磯的費爾法克斯-拉布雷亞區 我想帶你們來這裡 因為這是一家屢獲殊榮的燒烤店 他們有專門定製的煙燻爐

He's been smoking this brisket for like 14 hours Come on, that's a long time.

他把這塊牛腩薰了差不多 14 個小時 拜託，那可是很長的時間。

Yes, it's a very long time There are very few things I am willing to dedicate 14 hours of effort to yeah, so the fact he's doing that every day That's pretty impressive.

是的，這是一段很長的時間，很少有事情是我願意投入 14 個小時的精力去做的，是的，所以他每天都在這樣做，這讓人印象深刻。

What is something you dedicate 14 hours to a good video game?

你花 14 個小時來玩一款好的電子遊戲是為了什麼？

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尋找洛杉磯最美味的燒烤 | 美食之旅 | Insider Food (Finding The Best Barbecue In Los Angeles | Food Tours | Insider Food)

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