Just surprisingly salver.

只是令人驚奇的是沙盤。

Right, How would you describe this?

對了，你會如何描述這個？

Oh no.

哦，不。

Look at them so good.

看看他們這麼好。

Excuse me, It smells so good.

對不起，它聞起來很好。

It's just made my day.

這只是讓我的一天。

Hi, I'm Hannah, I'm the world's OK est mom And it's a time again.

嗨，我是漢娜，我是世界上最好的媽媽，現在又到了一個時間。

I'm going to make international dishes for one whole week.

我打算做一整個星期的國際菜餚。

So I'm only cooking japanese recipes for seven whole days and I'm really excited but also very nervous.

所以我只做了整整七天的日本食譜，我真的很興奮，但也很緊張。

So wish me less.

所以希望我少一點。

I really wanted to make japanese food that was attainable and pretty accessible for me here.

我真的想做日本的食物，對我來說是可望而不可及的。

I didn't want to make too many substitution.

我不想做太多的替換。

I also wanted about balance of sweet savory and snacks just cause it's really fun to try all sorts of different foods.

我還希望甜食、鹹食和零食的平衡，因為嘗試各種不同的食物真的很有趣。

I want my kids to grow up with diverse palates.

我希望我的孩子長大後有不同的口味。

I think that tasting food and experiencing smells and senses of different flavors like that is a great step into cultural appreciation.

我認為，像這樣品嚐食物和體驗不同口味的氣味和感覺，是進入文化欣賞的一個偉大步驟。

The boys and I put together our shopping list.

孩子們和我把我們的購物清單放在一起。

There were a lot of specialty ingredients on there.

那上面有很多特殊的成分。

So I called up my friend Cat who lives in Los Angeles long time no talk has the family.

所以我打電話給我的朋友Cat，她住在洛杉磯，很久沒有談及這個家庭了。

Oh my gosh, we're good.

哦，我的天哪，我們很好。

We're actually doing something really fun this week.

實際上，我們這周正在做一些非常有趣的事情。

You know how we do our food weeks.

你知道我們如何做我們的食物周。

So I actually wanted to ask a favor of.

所以我其實想請你幫個忙。

You sure we are doing japanese food for a whole week and I'm having some trouble sourcing ingredients.

你確定我們要做一整個星期的日本食品，而我在採購原料方面遇到了一些麻煩。

Yeah, that makes sense in the desert.

是的，這在沙漠中是有意義的。

Um I've the japanese market down the street here in Hollywood.

我在好萊塢的街道上有一個日本市場。

Do you want me to pop in, get some stuff for you guys and send it your way my gosh, that would be amazing because we have a little lists like stuff like NATO golden curry, pickled plums.

你想讓我突然出現，為你們拿一些東西，然後寄給你們，我的天哪，那將是驚人的，因為我們有一個小清單，比如北約黃金咖喱，醃製李子等東西。

Um, the boys really want a lot of snacks.

嗯，孩子們真的想吃很多零食。

Oh, it's all delicious.

哦，這一切都很美味。

The snacks especially are my favorite part.

特別是零食是我最喜歡的部分。

Okay, well I can pay you if you go take a trip to the store.

好吧，如果你去商店走一趟，我可以給你錢。

She um, how do you want me to send the money?

她嗯，你想讓我怎麼送錢？

Um, just send me the money with zell.

嗯，就用澤爾給我寄錢吧。

Let me just pull it up right now.

讓我現在就把它拉上來。

Awesome.

棒極了。

I'll pull up my banking app on my end too.

我也會在我的終端上調出我的銀行應用程序。

Did you get it?

你拿到了嗎？

Yes, just got it.

是的，剛剛拿到。

Oh my gosh!

哦，我的天哪！我的天哪

Isn't it crazy?

這不是很瘋狂嗎？

We have different banks and it's that easy.

我們有不同的銀行，就這麼簡單。

Honestly, the hardest part about these weeks is sourcing recipes that are authentic.

說實話，這幾周最難的部分是尋找真實的食譜。

So I got to reach out to my house who works on tasty japan to give me some pointers and some advice and recipe recommendations.

是以，我得到了我的房子，他在美味的日本工作，給我一些指導和一些建議和食譜推薦。

Japanese foods are easy to make, but also sometimes dedicate.

日本食品很容易製作，但有時也很費勁。

So maybe that's the first thing you can imagine when thinking about japanese food.

所以，也許這就是你在想到日本食品時能想象到的第一件事。

Traditionally we have like rice and fish and miso soup.

傳統上，我們有像米飯、魚和味噌湯。

Natto.

納豆。

I'm so excited to try these.

我很想試試這些。

I just hope we do it justice back with another recipe.

我只希望我們用另一個食譜來公正地處理它。

Very excited for this one because I ordered something special from the asian market.

對這一次非常興奮，因為我從亞洲市場訂購了一些特別的東西。

I got these pickled plums ak Umebayashi and I'm making Nigiri which is like a rice triangle with a filling, Have my rice and a bowl and I'm gonna push it around The purpose of this week is to try new flavors and scents and so my kids know what tuna tastes like.

我得到了這些醃製的李子ak Umebayashi，我正在做Nigiri，這就像一個帶餡的三角米飯，有我的米飯和一個碗，我要把它推來推去 本週的目的是嘗試新的口味和氣味，讓我的孩子知道金槍魚是什麼味道。

My kids know what salmon tastes like.

我的孩子們知道鮭魚是什麼味道。

So I wanted to try something different.

所以我想嘗試一些不同的東西。

So I'm really curious to see how these taste.

所以我真的很想知道這些東西的味道如何。

Whoa.

哇哦。

Really salty, really sour.

真正的鹹味，真正的酸味。

Oh yeah, it's like really good pickle.

哦，是的，這就像非常好的泡菜。

So I got these plums and tried my best to form it into these triangles.

所以我得到了這些李子，並盡力把它做成這些三角形。

Wait Children, oh wait, what is that?

等等孩子們，哦，等等，那是什麼？

Is that people from the subtle sweetness of the rice, the nori wrapper and then having this really, really tart center, just surprisingly sour.

這就是人們從米飯的微妙的甜味、紫菜的包裝，然後有這個真的、真的酸的中心，只是令人驚訝的酸。

Right?

對嗎？

Mm sour.

嗯，酸酸的。

It's sour.

它是酸的。

Henry's palate is adjusting little too sour.

亨利的口味調整得有點太酸了。

Now it wouldn't be a japanese week without sampling a lot of japanese snacks.

現在，如果不品嚐大量的日本小吃，那就不是一個日本週了。

This was the one thing that the kids were begging to try mama, it's where you wicked and then dip it in the power.

這是孩子們乞求嘗試的一件事，媽媽，這是你邪惡的地方，然後把它浸入電源。

Oh mama, it's so good.

哦，媽媽，這真好。

There's such a visual aspect to the experience of eating so many japanese foods and snacks are not left out of that equation.

吃東西的經驗有這樣一個視覺方面，所以許多日本食品和小吃都沒有被排除在這個等式之外。

There were sweets, there was savory, Jackson found a new favorite candy, why it was just going to town on everything and Henry was just begging for scraps basically.

有甜食，有鹹食，傑克遜發現了一種新的最喜歡的糖果，為什麼它只是去鎮上的一切，而亨利基本上只是乞求殘羹剩飯。

Okay, we are gonna try one of these suggested snacks.

好吧，我們要試試這些建議的零食之一。

I've been really wanting to try it for a while.

我一直很想嘗試它，有一段時間了。

It's called Natto and it's a fermented soybean.

它被稱為納豆，是一種發酵的大豆。

I've actually seen a lot of people taste this to all over the internet.

實際上，我在互聯網上看到很多人都在品嚐這個東西。

It smells so good.

它聞起來很好。

It smells nutty.

聞起來有堅果的味道。

There's, I think it's a v in a mustard.

有，我想這是芥末中的一個V。

The one consensus I've seen in so many of the taste test is that people were not preparing it correctly the way that I read you have to do it.

我在這麼多的試吃中看到的一個共識是，人們沒有按照我讀到的方式正確地準備它，你必須這樣做。

And I asked a few people how they eat it and it's definitely use the sauce that comes with it.

我問了幾個人他們是怎麼吃的，肯定是用它附帶的醬汁。

Somebody also suggested serve it with some rice with soy sauce.

有人還建議將其與一些醬油飯一起食用。

It's one of those foods that I think it's an acquired taste for some people.

這是一種我認為對某些人來說是後天獲得的味道的食物。

I think the texture is one of its most unique aspects.

我認為紋理是其最獨特的方面之一。

I wanted to make sure we were tasting it respectfully.

我想確保我們是在尊重地品嚐它。

Take a little just for you guys to get a first taste.

拿一點只是為了讓你們先嚐嚐鮮。

Okay.

好的。

You will never guess who loved this the most.

你永遠不會猜到誰最喜歡這個。

Take a wild guess.

大膽猜測一下。

I'll give you a second.

我給你一秒鐘時間。

Who wants to try it first.

誰想先試試。

Why?

為什麼？

It wolf this down?

它狼性這下？

Mm.

嗯。

So good.

如此之好。

What does it taste like?

它的味道是什麼？

I got in my mouth.

我進了我的嘴。

It tastes kind of like rice and some salt.

它的味道有點像大米和一些鹽。

Salty.

鹹的。

It tastes really good texture.

它的口感真的很好。

I thought it was gonna be hard for a second.

我以為會有一秒鐘的困難。

Oh, it's soft.

哦，它很柔軟。

Yeah, it was soft.

是的，它很軟。

It's my turn.

輪到我了。

Mm How would you describe this?

嗯，你會如何描述這個？

Why?

為什麼？

It's having a whole bowl.

這是有一整碗。

It's like nutty, salty with a little like with a little bite at the end.

這就像堅果味，鹹味，有一點像，最後有一點咬勁。

Almost like a little interesting aftertaste.

幾乎是一個小小的有趣的回味。

I'm tasting a little sweet, a little sweetness.

我嚐到了一點甜味，一點甜味。

I wonder if that's from this sauce that goes on it or maybe it is from the soybeans.

我想知道這是否來自於這一醬汁，或者也許是來自於大豆。

It's delicious.

它很美味。

We're gonna finish this.

我們要完成這個任務。

So the next dish that I got to make is called curry Yudin.

所以我接下來要做的菜叫咖喱玉丁。

A little sake.

一點清酒。

Now you can make your own curry roux or you can buy it.

現在你可以自己製作咖喱麵糊，也可以購買。

And honestly, when it comes to something like that, I'm just gonna go store bought.

老實說，當涉及到這樣的事情時，我只是要去商店買。

You want to dissolve this completely because there's no way I can come close to making anything as good as the product that comes from japan needs a little more curry.

你要把這個完全溶解，因為我沒有辦法接近做出和來自日本的產品一樣好的東西，需要多一點咖喱。

So we're not like mastering culinary arts here.

所以我們在這裡不像是在掌握烹飪藝術。

I definitely struggled with this recipe.

我肯定在這個食譜上掙扎過。

I still need to skim it again, but it was really exciting to try making a broth with ingredients.

我仍然需要再次脫脂，但嘗試用原料做肉湯真的很令人興奮。

I've never used to make a soup base.

我從來沒有用過做湯底的方法。

Do you know what this is?

你知道這是什麼嗎？

It's cold, take them cold.

天冷了，把它們放冷。

It's japanese, curry, Yudin mm kind of like ramen a little bit.

它是日本的，咖喱，玉丁毫米有點像拉麵。

It smells like curry, yep, curry, Yudin.

它聞起來像咖喱，是的，咖喱，尤丁。

You like it?

你喜歡它嗎？

Yeah, I'm debating even leaving the room right now to make lunch because it sounds very rowdy out there.

是的，我現在甚至在考慮離開房間去做午飯，因為外面聽起來很吵。

I wanted to make sushi that I was able to source correctly in the desert.

我想做的是我能夠在沙漠中正確採購的壽司。

This is called Tamaki sushi and it's essentially a hand roll.

這被稱為Tamaki sushi，它基本上是一個手卷。

I really want the kids to smell and taste the imitation crab.

我真的想讓孩子們聞一聞，嘗一嘗仿製的螃蟹。

This felt a little ambitious for me just because there's a lot of assembly involved and I wanted to involve the kids in its second attempt.

這對我來說感覺有點雄心勃勃，只是因為涉及到大量的組裝，我想讓孩子們參與其第二次嘗試。

I'm gonna use a little less rice so that I can pat it down better?

我打算少用一點米，這樣可以更好地拍打它？

I just really like the taste of this rice and I think I will add a little avocado to this.

我只是非常喜歡這種米飯的味道，我想我會在這裡面加一點牛油果。

I was nervous that it was just going to result in a giant mess and that my kids would get too silly with it or wouldn't take it seriously or wouldn't try to make it correctly.

我很緊張，擔心這會導致一個巨大的混亂，而且我的孩子們會變得太傻，或者不會認真對待，或者不會嘗試正確地製作它。

But I was so wrong tomoki, you say it Henry tomoki Tomoki sushi.

但我錯得太離譜了tomoki，你說它是亨利tomoki Tomoki sushi。

Really, you get your nori, you spread your rice down, you lay your hand roll ingredients and really it's just a ratio of not over filling and not over doing the rice.

真的，你得到你的紫菜，你把你的米撒下來，你鋪上你的手卷材料，實際上它只是一個比例，不要過度填充和不要過度做米。

These are visually stunning.

這些都是視覺上的震撼。

One of the best lunches we've ever had, holy moly.

這是我們吃過的最好的午餐之一，我的天啊。

So we really don't have much asian food at all up here in the desert.

所以我們在沙漠裡真的沒有什麼亞洲食品。

But I found something so for dessert for a little treat after the hand rolls, I picked up some teriyaki, I'm so happy to find it because it takes a special mold to cook it that I don't have and probably couldn't get in time.

但我發現了一些東西，所以作為手卷之後的甜點，我挑選了一些燒肉，我很高興找到它，因為它需要一個特殊的模具來烹飪，而我沒有，可能也來不及得到。

This is sweet potato and I think that's one of the popular flavors of this, but it smells like a cake.

這是紅薯，我想這是其中一種流行的口味，但它聞起來像蛋糕。

It smells delicious.

它聞起來很香。

You wanna try it.

你想試試嗎？

What does it taste like?

它的味道是什麼？

Uh huh kind of like sweet potato tastes like sugar.

嗯哼有點像紅薯的味道像糖。

Oh, it's a lighter color.

哦，這是一個較淺的顏色。

Oh, it tastes so good in the middle.

哦，它在中間的味道是如此的好。

You have to get through the mail.

你必須要通過郵件。

What do you think?

你怎麼看？

This just made my day after the success of the tomoki hand rolls and the teriyaki.

在Tomoki手卷和燒肉的成功之後，這只是讓我的一天。

I wanted to try something a little more difficult again and I decided to make chicken katsu.

我想再次嘗試一些更難的東西，我決定做雞排。

I have my flour, egg Panko breadcrumb and I've salt and peppered chicken thighs.

我有我的麵粉，雞蛋Panko麵包屑，我有鹽和胡椒粉的雞腿。

So the two things that are key for this chicken katsu were thin chicken making sure I pounded it really thin and breading it really evenly.

是以，對於這個雞排來說，有兩件事很關鍵，一是確保我把雞肉搗得很薄，二是把雞肉裹得很均勻。

You gotta press this into the Panko so that it sticks really nicely because Panko bread crumbs are so light and fluffy.

你必須將其壓入Panko中，以便它能非常好地粘住，因為Panko麵包屑是如此輕盈和鬆軟。

I didn't want to fry it too long.

我不想把它煎得太長。

You want to make sure your oil is hot enough and you want to get a good crisp all around on that chicken.

你要確保你的油足夠熱，你要在雞肉上得到一個很好的脆皮。

Chicken katsu is one of those beautiful, just like colorful golden, amazing dishes.

雞排是那些美麗的，就像五顏六色的金色，令人驚歎的菜餚之一。

And so I wanted to plate it alongside stuff that really complemented it and I could hear the crunch.

所以我想把它和那些真正能補充它的東西放在一起，我可以聽到清脆的聲音。

Mm If I gave you the dip on the side.

嗯，如果我給你的蘸醬在旁邊。

Do you want to try your crispy chicken?

你想試試你的脆皮雞嗎？

I get caught Cool.

我被抓了個正著。

Mm You're in a good crunch.

嗯，你在一個很好的緊要關頭。

This is a dish that I would save for a special occasion.

這是一道我會留到特殊場合才吃的菜。

It was a lot of work for me.

這對我來說是個很大的工作。

I think just because I need to practice more.

我想只是因為我需要更多的練習。

I definitely feel like I have a good grasp of it after that first attempt.

在第一次嘗試之後，我肯定覺得自己已經很好地掌握了它。

But there's always room for improvement.

但總是有改進的餘地。

So it's something I will definitely make again when I have the time.

是以，當我有時間時，我一定會再做一次。

Good morning.

上午好。

I really want to make one of those japanese fruit sandwiches.

我真的想做一個日本的水果三明治。

It seemed a little too simple.

這似乎有點太簡單了。

So I'm gonna try to make my own japanese milk bread from scratch and use that bread to make the fruit sandwiches.

所以我想嘗試自己從頭開始做日本牛奶麵包，用這種麵包來做水果三明治。

So I got my starter ready.

所以我準備好了我的啟動器。

I got my ingredients prepped and I decided I wanted to double this recipe because I wanted to make it worth my while.

我準備好了我的材料，我決定要把這個食譜翻倍，因為我想讓它值得我去做。

I wanted to loaves out of this.

我想把這些東西做成麵包。

I'm already off to a terrible start.

我已經有了一個糟糕的開始。

So the reason I doubled it is because the amount of starter in the recipe is for two loaves and so I was gonna double the rest but I already doubled the starter.

所以我把它加倍的原因是，食譜中的啟動劑數量是為兩個麵包準備的，所以我打算把剩下的加倍，但我已經把啟動劑加倍了。

So now I have enough for four loaves.

所以現在我有足夠的錢做四個麵包。

So we've got the aesthetics and the beauty of the fruit and that whole assembly and then we've got the milk bread which could go so very wrong.

是以，我們已經有了水果的美學和美感以及整個裝配，然後我們有了牛奶麵包，這可能會出很大的問題。

Oh my gosh, how am I gonna do this says form it into a ball.

哦，我的天哪，我要怎麼做，說是把它捏成一個球。

How am I supposed to do that when it's so sticky.

它是如此的粘稠，我應該怎麼做呢。

Okay, I have it in a bowl.

好的，我把它放在一個碗裡。

I'm gonna cover this And it needs to rest in a warm spot for 40-60 minutes.

我要把這個蓋上，它需要在一個溫暖的地方休息40-60分鐘。

It's one of the wildest recipes I've ever made because it's just like puffing up like crazy.

這是我做過的最瘋狂的食譜之一，因為它就像瘋狂地膨化。

This beautiful, delicate, delicate, beautiful dough.

這個美麗、精緻、細膩、漂亮的麵糰。

Fresh out the oven.

剛出爐的。

Oh my goodness!

哦，我的天哪！我的天哪

Oh my goodness.

哦，我的天哪。

It's like eating a cloud.

這就像吃了一朵雲。

It is a milk based white bread that is super fluffy.

它是一種以牛奶為基礎的白麵包，超級蓬鬆。

What do you think?

你怎麼看？

What do you think?

你怎麼看？

Don't eat that one.

不要吃那個。

Do you like it?

你喜歡它嗎？

Do you want it?

你想要它嗎？

Okay, so I got mango kiwi and strawberry mostly because that's what was right at my grocery store and that's what I could get.

好吧，我買了芒果獼猴桃和草莓，主要是因為我的雜貨店裡就有這些東西，而且這也是我能買到的。

Oh no, it's a lot harder than it looks.

哦，不，這比看起來要難得多。

I swear it looks cuter in person.

我發誓，它在人前看起來更可愛。

Let's just just look at this slice.

讓我們只看這一片。

Is it yummy you ate the kiwi?

你吃過的獼猴桃好吃嗎？

You want to take a bite of the sandwich?

你想咬一口三明治嗎？

Okay, try why?

好吧，試試為什麼？

So good.

如此之好。

What do you think?

你怎麼看？

Why I kind of like to eat the fruit?

為什麼我有點喜歡吃水果？

I would absolutely make the milk bread again.

我絕對會再次製作牛奶麵包。

That is something that just can't be bought.

這是買不到的東西。