字幕列表 影片播放 由 AI 自動生成 列印所有字幕 列印翻譯字幕 列印英文字幕 Look at this perfectly marbled steak. 看看這塊大理石紋路完美的牛排。 The white stuff is fat that gives it flavor. 白色的東西是脂肪,讓它有味道。 The pink stuff is muscle. 粉紅色的東西是肌肉。 That's for protein. 這是為蛋白質準備的。 Scientists had to figure out how to recreate both. 科學家們不得不想辦法重新創造這兩種情況。 First they take stem cells from a cow and then grow them in a lab here, the cells grow suspended in a liquid where they divide roughly once a day. 首先,他們從一頭牛身上提取幹細胞,然後在這裡的實驗室裡培養,細胞懸浮在液體中生長,它們大約每天分裂一次。 Then scientists moved the massive cells to the tissue engineering lab where they make something called bio inks. 然後,科學家們將巨大的細胞轉移到組織工程實驗室,在那裡他們製作了一種叫做生物墨水的東西。 There's one for muscle and one for fat. 有一個用於肌肉,一個用於脂肪。 You can print any structure that you're able to design. 你可以打印任何你能夠設計的結構。 So you upload a file to the printer and you can present a stake of pretty much any size and also any proportions. 是以,你上傳一個文件給打印機,你可以呈現幾乎任何大小的木樁,也可以呈現任何比例的木樁。
B1 中級 中文 脂肪 肌肉 細胞 實驗室 科學家 幹細胞 3D牛排是如何打印出來的#短褲#foodinsider#plantbased#labgrown#beef (How 3D steak is printed #shorts #foodinsider #plantbased #labgrown #beef) 19 1 林宜悉 發佈於 2022 年 08 月 28 日 更多分享 分享 收藏 回報 影片單字