This is the largest maple syrup forest owned by a single source producer in the world.

這是世界上最大的由單一來源生產商擁有的楓糖漿森林。

Every december, they spend two months putting plastic taps into their sugar maple trees.

每年12月，他們花兩個月時間在糖楓樹上安裝塑膠水龍頭。

The sap is collected in reverse osmosis houses where the water is filtered out, leaving a high sugar content concentrate behind.

樹液被收集在反滲透房屋中，水被過濾掉，留下高糖分的濃縮物。

Next.

下一步。

This has turned into maple syrup during a process called steam crafting.

在一個稱為蒸汽工藝的過程中，這已經變成了楓糖漿。

It's heated at a low temperature using coils, allowing them to make 55 gallons of syrup in just 90 seconds after filtering for impurities, the maple syrup bottles are ready to be filled and capped.

它使用線圈在低溫下加熱，使他們能夠在短短90秒內製作55加侖的糖漿，在過濾掉雜質後，楓樹糖漿瓶就可以被裝入和蓋好。