to the hard to find

到難以找到的

to the potentially deadly to consume,

到有可能致命的消費。

we're taking a look at 18

我們要看一下18

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Đông Tảo chickens, or dragon chickens,

Đông Tảo雞，即龍雞。

look like a bird wearing a pair of Uggs.

看起來像一隻穿了一雙UGG的鳥。

But their oversized feet

但他們過大的腳

are the telltale feature of this rare bird.

是這種稀有鳥類的標誌特徵。

Đông Tảo chickens have a dark meat

Đông Tảo雞的肉是深色的。

with a color closer to red meat.

其顏色更接近紅肉。

In Vietnam, where these birds are bred,

在越南，這些鳥是在那裡繁殖的。

the birds are often eaten during the Vietnamese New Year

在越南新年期間，人們經常食用這些鳥類。

but need to pass high standards to be deemed worthy.

但需要通過高標準才能被認為是有價值的。

Buyers look for a tall chicken

買家尋找高大的雞

that weighs around 5 kilograms

重量約為5公斤的

with thick red feet and shiny black feathers.

有著厚厚的紅色腳和閃亮的黑色羽毛。

A typical American cow produces

一頭典型的美國奶牛生產

about 28 liters of milk per day.

每天約28升的牛奶。

Compare that to the sole liter

與唯一的一升相比

a single donkey generates in 24 hours,

一頭驢子在24小時內產生的能量。

and donkey cheese already starts to feel pretty exclusive.

和驢子的奶酪已經開始感覺到相當獨特。

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than any other common variety

比任何其他常見的品種

and lacks enough of a key protein that's found in cow's milk

並且缺乏足夠的關鍵蛋白質，而這種蛋白質在牛奶中是存在的。

to easily cultivate cheese,

以方便培養奶酪。

meaning the process to turn donkey's milk

指的是將驢子的奶變成的過程

into cheese is kept under lock and key.

進入的奶酪被鎖起來保存。

Super filling with a nutty, earthy flavor,

超級餡料，有堅果和泥土的味道。

the cheese can sell for $500 for a single pound.

這種奶酪一磅可以賣到500美元。

This giant ocean slug is a sea cucumber,

這種巨大的海洋蛞蝓是一種海参。

a bottom-feeder with a tubular shape

一個具有管狀形狀的底部進料器

that has no limbs and no eyes

沒有四肢，沒有眼睛

but a ton of monetary value.

但有一噸的貨幣價值。

It can be found all over the world

世界各地都可以找到它

but is most prevalent in the Pacific Ocean.

但在太平洋上最為普遍。

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sea cucumbers are beloved for their thick, chewy bite

海参因其厚實、耐嚼的口感而備受喜愛

that's full of protein and antioxidants but low in fat.

含有豐富的蛋白質和抗氧化劑，但脂肪含量低。

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can set you back $3,500 for a single kilo,

一公斤可以讓你花費3500美元。

which is a little bit more than 2 pounds.

這比2磅多一點。

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it's unlikely you've encountered this chicken,

你不太可能遇到這種雞。

charcoal black from gizzard to feathers to feet.

從胗到羽毛到腳都是炭黑的。

The Ayam Cemani, bred on the islands of Indonesia,

Ayam Cemani，在印度尼西亞的島嶼上飼養。

has a dominant gene that makes the chicken appear black

有一個顯性基因，使雞呈現黑色

all the way down to its organs.

一直到它的器官。

Just one of these chickens could cost around $200,

僅僅一隻這樣的雞就可能花費200美元左右。

though due to fears of the spread of bird flu,

儘管由於對禽流感傳播的擔憂。

the chicken isn't often cleared for export,

雞肉並不經常被準許出口。

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While it's common knowledge that caviar is pretty rare,

雖然眾所周知，魚子醬是相當罕見的。

your bougiest caviar ain't got nothing on this.

你最好的魚子醬也比不上這個。

"Almas" means "diamond" in Persian,

"Almas "在波斯語中意為 "鑽石"。

and while all caviar comes from wild sturgeon,

而所有的魚子醬都來自於野生鱘魚。

Almas caviar stands out from other fish eggs

阿瑪斯魚子醬從其他魚卵中脫穎而出

with a golden color derived from an extremely rare

金色的顏色來自於一種極其罕見的

albino sturgeon that lives in the Caspian Sea.

生活在裡海的白化鰉魚。

It's said to have a spongier texture

據說它的質地更鬆軟。

with a less salty but nuttier flavor

鹹味較少，但味道較濃的堅果

than your average caviar.

比一般的魚子醬要好。

Saffron is the world's most expensive spice,

藏紅花是世界上最昂貴的香料。

with a single pound setting you back $1,500 or more.

一磅讓你付出1500美元或更多。

Bringing it back to high-school Earth science,

把它帶回到高中的地球科學。

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or the part of a flower where pollen germinates.

或花粉發芽的部位。

Since each flower grows only three stigmas,

因為每朵花只長出三個柱頭。

it takes 17,000 flowers grown in a quarter acre of land

在四分之一英畝的土地上，需要種植17,000朵花

to make a single pound.

來製作一磅。

Matsutake mushrooms are known

松茸被稱為

as the king of mushrooms in Japan.

作為日本的蘑菇之王。

In wild forests, these mushrooms are rare

在野生森林中，這些蘑菇是罕見的。

because they need really specific conditions to grow.

因為它們需要真正特殊的條件來生長。

And even then, the blossomy mushrooms

即使如此，開花的蘑菇

are susceptible to becoming snacks for wildlife.

很容易成為野生動物的零食。

Many say they're worth the hunt

許多人說他們值得追尋

for their spicy, pungent aroma

因為它們具有辛辣、刺激的香氣

and woodsy, earthy flavor.

和木質、土質的味道。

When you think of a bird's nest,

當你想到一個鳥巢的時候。

you likely picture a mound of twigs and leaves.

你可能會想到一個樹枝和樹葉的小丘。

But swiftlets make their nests entirely

但金絲燕完全是在自己的巢穴裡做的

out of their own sticky saliva,

從他們自己粘稠的唾液中出來。

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In the wild, the birds build their nests

在野外，鳥兒們築起它們的巢穴

on dangerously high cave ledges,

在危險的高洞壁架上。

making harvesting nearly, but not quite, impossible.

使得收穫幾乎是不可能的，但也不是完全不可能。

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Fugu, a type of puffer fish,

河豚，一種河豚魚。

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that when not properly removed

如果不適當地清除

are more lethal than cyanide if consumed,

如果食用，比氰化物更致命。

giving the fish a reputation

授人以魚不如授人以漁

as the most dangerous food on Earth.

作為地球上最危險的食物。

It's because of this toxicity

正是因為這種毒性

that preparation of the fish

該準備的魚

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where fugu is considered a delicacy.

在那裡，河豚被認為是一種美味佳餚。

Chefs train for years before taking an extensive exam

廚師們在參加廣泛的考試前要進行多年的培訓

just to earn certification to serve fugu.

只是為了獲得提供河豚的認證。

When sliced into sashimi, fugu has a mild,

當被切成生魚片時，河豚有一種溫和的味道。

fresh taste with a chewy texture.

新鮮的味道，有嚼勁的口感。

This melon might look like your average cantaloupe,

這種瓜可能看起來像你的普通哈密瓜。

but it is so much more.

但它是如此之多。

In fact, one Yubari King melon

事實上，一個尤巴里王瓜

sold for $14,500 in 2018.

在2018年以14,500美元的價格售出。

And although the melons are grown

雖然瓜類的種植

in temperature-controlled greenhouses

在溫度控制的溫室裡

for cultivation all year round,

一年四季都可耕種。

they're still pretty rare.

它們仍然相當罕見。

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through the entire growing process,

通過整個生長過程。

where each melon tree is pruned of its crop

在這裡，每棵瓜樹都被修剪掉了它的作物

down to a single fruit,

縮小到一個單一的水果。

which they even massage by hand to ensure perfection.

他們甚至用手按摩以確保完美。

If you're looking to taste one yourself,

如果你想親自品嚐一下。

make some friends in high places,

結交一些高層次的朋友。

since Yubari King melons are typically purchased as gifts.

因為尤巴里王瓜通常是作為禮物購買的。

Bred exclusively in the Iberian Peninsula

專門在伊比利亞半島繁殖的

of Spain and Portugal,

西班牙和葡萄牙的。

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feeding off grains and acorns,

以穀物和橡子為食。

lives the black Iberian pig.

生活在伊比利亞的黑豬。

The most coveted part of the animal is the legs,

動物身上最令人垂涎的部分是腿。

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and cured in stages over years

並在數年內分階段治好

before they're finally ready for sale.

在他們最終準備出售之前。

The finished legs are sliced wafer thin,

完成的腿被切成薄片。

making for a uniquely fatty, succulent bite

形成一個獨特的脂肪，多汁的咬合。

of sweet, salty ham with a bit of a nutty flavor.

甜、鹹的火腿，有點堅果的味道。

Truffles in general are pretty rare,

一般來說，松露是相當罕見的。

but white truffles take it to the next level.

但白松露將其提升到一個新的水準。

Prone to growing near the roots

容易在根部附近生長

of hazelnut and oak trees in Italian mountains,

意大利山區的榛子樹和橡樹。

truffles are wild fungus that require

松露是野生真菌，需要

specially trained dogs or hogs to sniff out.

經過專門訓練的狗或豬來嗅出。

A white Alba truffle lacks an outer shell,

阿爾巴白松露沒有外殼。

giving it a golden color with a knobby shape

使其呈現金黃色，呈節狀

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We all know the excitement of thick, sugary syrup

我們都知道濃稠的糖漿帶來的興奮感

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So it may be a shock to hear

所以聽到這個消息可能會很震驚

that the sugary goodness is often more likely

含有糖分的好東西往往更有可能是

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40% of the US's real, pure maple syrup

美國40%的真正純正的楓樹糖漿

is tapped from the trees of Vermont.

是從佛蒙特州的樹木中挖掘出來的。

And while you may be thinking,

而當你可能在想。

"A forest full of trees, all this syrup,

"滿樹的森林，所有這些糖漿。

there's no way it's so rare,"

它不可能如此罕見。"

it takes 44 gallons of sap

它需要44加侖的樹液

to make a single gallon of real maple syrup.

來製作一加侖真正的楓葉糖漿。

Grade A syrup is the most delicious

A級糖漿是最美味的

and expensive to produce,

而且生產成本很高。

with its lighter golden color

具有較淺的金色

and accompanying delicate taste.

和伴隨的精緻味道。

Mānuka is a flower native to New Zealand

Mānuka是一種原產於紐西蘭的花卉。

that blooms for only 12 days.

綻放時間只有12天。

After the bees do what bees do,

在蜜蜂做完蜜蜂做的事之後。

mānuka honey is available for harvest

麥盧卡蜂蜜可供採摘

for a super-short two- to six-week period,

在一個超短的兩到六週時間內。

which is why honey from this particular flower

這就是為什麼這種特殊花的蜂蜜

represents only about 1% of the honey in the world.

只佔世界蜂蜜的1%左右。

From kosher to sea to table,

從猶太教到海洋到餐桌。

salt is one of the most prevalent seasonings

鹽是最普遍的調味品之一

around the world.

世界各地。

But not all salt is created equal.

但並非所有的鹽都是平等的。

Pure Icelandic salt can set you back

純正的冰島鹽可能會讓你失望

about $30 per pound,

每磅約30美元。

which is 30 times the price of common table salt.

這是普通食鹽價格的30倍。

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most remote regions of Iceland,

冰島最偏遠的地區。

where it's meticulously harvested

在那裡，它被精心地收割著

and processed by hand,

並通過手工處理。

making it a favorite

使之成為人們的最愛

among some of the world's best restaurants.

在一些世界上最好的餐廳中。

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Parmesan cheese is a regulated food

帕馬森乾酪是一種受管制的食品

that can only be made in the small region

只能在小區域內進行的

for which the food is named.

該食品的名稱就是這樣來的。

Parmesan hails from a part of northern Italy

帕馬森乾酪來自意大利北部的一個地區

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you guessed it, Parma.

你猜對了，就是帕爾馬。

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certified to make this cheese in the region,

在該地區，經認證可以製作這種奶酪。