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What do you know about muchacha?
你對muchacha瞭解多少?
Here's a simple explanation.
這裡有一個簡單的解釋。
Meet Emma.
見見艾瑪。
She's tasting much, are flavored ice cream for the first time and loves it.
她嚐了很多,都是第一次吃風味冰激凌,很喜歡。
But what is much are Emma knows it's a kind of tea, but what makes it different than regular black tea?
但什麼多是艾瑪知道這是一種茶,但它與普通紅茶有什麼不同呢?
Hideo is a tea expert.
秀夫是個茶葉專家。
Macha is a Japanese tea, freshly plucked leaves esteemed and then carefully dried the dried leaves and then ground into a very fine powder hand ground with stone mills for best quality.
Macha是一種日本茶葉,新鮮採摘的葉子被推崇,然後小心翼翼地把幹葉子晒乾,然後用石磨磨成很細的粉末,以達到最佳的品質。
Much are to drink much are add hot water to the powdered tea and whisk well.
多是要喝多是在茶粉中加入熱水,攪拌均勻。
The leaves come from the same tea plant, Camelia Sinensis, as Western black teas, but the way they are processed and the final flavor are completely different.
茶葉與西方紅茶來自同一種茶葉植物--山茶,但其加工方式和最終的味道卻完全不同。
Mata is a way of drinking tea that came from China to Japan in the 13th century and then evolved into a uniquely Japanese style.
馬田是13世紀從中國傳到日本的一種飲茶方式,後來演變成一種獨特的日本風格。
The appeal of Machar is the way it offers all the nutritional benefits found in T a swell as the host of amino acids, vitamins and minerals, Machar is also loaded with Cat Akin, an antioxidant said to have many health and beauty benefits.
Machar的吸引力是它提供的方式,它提供了所有的營養效益發現在T一個膨脹的氨基酸,維生素和礦物質的主機,Machar也加載與貓阿金,抗氧化劑說有許多健康和美容的好處。
Many people drink much are because it helps them relax.
很多人喝多了都是因為能幫助他們放鬆。
This is due to the presence of large amounts of the amino acid theon I hearing that much are contributes to beauty.
這是由於含有大量的氨基酸theon,聽說很多都有助於美容。
Emma's interest deepens.
艾瑪的興趣越來越深。
Yeah, Marcia is very aromatic and slightly bitter, making it a perfect complement to anything sweet.
是的,瑪西亞很香,微苦,是任何甜食的完美補充。
But there's more to much as appeal than flavor and nutrition.
但除了味道和營養,還有更多的吸引力。
In the 16th century, a tea master named Rick You took Japan's tea culture to another level by developing the tea ceremony into what we now call saddle or way of tea.
在16世紀,一位名叫裡克尤的茶師將日本的茶文化發展到另一個層次,將茶道發展成我們現在所說的馬鞍或茶道。
Sado is about farm or than just serving good T.
佐渡是關於農場或比只是服務好T。
It covers everything from architecture to design and selection of utensils.
它涵蓋了從建築到設計和選擇器皿的所有內容。
Toe formal rules for entertaining guests.
趾正式的規矩,招待客人。
Let's watch a modern tea master making much are in the tea ceremony.
讓我們來看看現代茶師製作多是在茶道中。
First, she places a much are into a tea bowl.
首先,她將一個多是放入茶碗中。
Then she adds boiling water and uses a bamboo whisk called a chosen to mix in the tea powder.
然後,她加入開水,用一種叫 "選 "的竹製打蛋器攪拌茶粉。
No, When the liquid becomes a creamy froth, the tea is ready.
不,當液體變成乳白色的保麗龍時,茶就好了。
Both the person making the tea and the person drinking it have set roles to play and rules to follow.
無論是泡茶的人還是喝茶的人,都有固定的角色和規則可循。
This glimpse of the way of T deepens Emma's interest, but making much are at home.
這瞥見T的方式加深了艾瑪的興味,但使多的都在家裡的。
That seems too difficult.
這似乎太難了。
Don't worry, says Hittle.
別擔心,希特爾說。
Macha is easy to get many stores.
瑪卡是很容易得到很多商店。
Sell it or you can buy online, and you don't need special balls or implements.
賣,也可以在網上買,不需要特殊的球和器具。
Drink it from a mug.
用杯子喝。
Mix the tea with the kitchen whisk or even a spoon.
用廚房的打蛋器甚至是勺子將茶葉攪拌均勻。
It's all okay.
沒事的
Emma has bought her first packet of Macha.
艾瑪買了她的第一包瑪卡。
She makes much ole with the cookie to eat.
她用餅乾做了很多奧萊吃。
Much are very aromatic and slightly bitter, sets off the sweetness of the cookie, creating a taste sensation.
很多都是很香的,微苦,襯托出餅乾的甜味,營造出一種味覺上的感覺。
Unlike anything Emma's experienced, Emma soon takes it to the next level, holding a tea ceremony for her family.
與艾瑪所經歷的任何事情都不同,艾瑪很快就將其提升到了一個新的高度,為家人舉辦了一場茶道。
Okay, the world of Machar is deep and rewarding.
好吧,馬夏爾的世界很深奧,也很有意義。
Why not explore it for yourself?
為什麼不自己去探索呢?
Oh!
哦!