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this is me.
這是我。
And this is a usual made out for me.
而這是一個平常為我做出來的。
But I'm not working.
但我沒有工作。
I usually like exploring new bars and clubs in Hong Kong, but with the Kobe 19 coronavirus, many of these places opposed.
我通常喜歡在香港探索新的酒吧和俱樂部,但隨著神戶19號冠狀病毒,許多這些地方反對。
So I decided to bring the bar home.
於是我決定把酒吧帶回家。
I don't actually know how to make cocktails.
我其實不知道怎麼調雞尾酒。
I just like drinking.
我只是喜歡喝酒。
But I'm going to try an experiment with making cocktails at home using whatever ingredients I have on my shelf.
但我要嘗試一個實驗,在家裡用我架子上的任何材料製作雞尾酒。
But because I don't have access to a supermarket right now, e have to come up with some substitutes.
但因為我現在沒有機會去超市,所以e必須想出一些替代品。
So I have have finished a bottle of whiskey.
所以我已經喝完了一瓶威士忌。
Some beer is orange.
有些啤酒是橙色的。
Cucumber.
黃瓜。
I have a lot of Rahman.
我有很多拉赫曼。
Maybe I can make something out of this, So Yeah, let's do this.
也許我可以做一些事情出來, 所以是的,讓我們做到這一點。
So the first drink I'm going to attempt is a version of a missile lotto.
所以,我準備嘗試的第一杯酒是飛彈樂透版。
Okay, I'm actually afraid to drink this.
好吧,其實我很怕喝這個。
A mish a lot is a Mexican drink that's usually made with beer, chilies, tomatoes and lime juice.
mish a lot是一種墨西哥飲料,通常用啤酒、辣椒、西紅柿和青檸汁製成。
But since I don't have chilies and tomatoes, I'm going to try using the spicy packet from this shin ramen.
不過因為我沒有辣椒和番茄,所以我打算用這個神仙拉麵的麻辣包試試。
Okay.
好吧,我知道了
Oh, my God.
哦,我的上帝。
That smells awful.
聞起來很難聞
Yeah.
是啊。
Uh huh.
嗯哼。
Okay, Maybe some line will make this better.
好吧,也許一些線會讓這個更好。
Okay.
好吧,我知道了
E.
E.
Oh, my God.
哦,我的上帝。
Okay, this is really bad.
好吧,這是非常糟糕的。
Okay?
好嗎?
Dumping this because this is awful.
甩掉這個,因為這太可怕了。
Yeah, actually did anything.
是啊,其實做了什麼。
Ooh, when you go to a new place, I want to test the skills of a bartender in old fashioned is a good thing to go with.
哦,當你去一個新的地方,我想測試一個調酒師的技能在老式的是一個很好的事情去。
So I'm gonna use this Johnny Walker black label that I have Sherry edition, maybe take just a shot of this.
所以我要用這個約翰尼-沃克的黑標,我有雪利酒版的,也許只喝這個。
Usually it's made with whiskey, bitters and sugar, but I don't have any bidders at home.
一般都是用威士忌、苦酒和糖做的,但我家裡沒有競拍者。
So I'm going to try making it with tea instead because I guess t is better.
所以我打算嘗試用茶來代替做,因為我想t更好。
Theune maybe a little bit of Sarah, because I don't have any sugar.
Theune也許有點莎拉, 因為我沒有任何糖。
So I'm just gonna use this agave syrup.
所以我就用這個龍舌蘭糖漿。
You go great on pancakes, by the way.
順便說一下,你在煎餅上做得很好。
So to give him or of that tangy, old fashioned flavor that you get I'm gonna try that by like, sort of just peeling off some of the rind.
所以,為了給他或的那香濃的,老式的味道,你得到我要去嘗試一樣,那種只是剝離一些皮。
E don't know if it's a good idea to set it on fire smoke.
E不知道是不是要把它放在火煙上。
All right.
好吧,我知道了
Funny that works.
有趣的是,它的工作。
Okay, let's give this a try.
好吧,讓我們給這個嘗試。
Oh, actually, the tea and whiskey go Really well together by themselves.
哦,其實,茶和威士忌去 真的很好一起的本身。
Um, I just don't taste much of the orange, so it's not really an old fashioned, but I think I could do better.
嗯,我只是不怎麼嚐到橘子的味道,所以這不算是老字號,但我覺得我可以做得更好。
I once had this cucumber soju served to me at a Korean restaurant, and it was really good.
我曾經在一家韓國餐廳吃過這種黃瓜燒酒,真的很好吃。
So I think I'm going to try to recreate it today.
所以我想我今天要試著重新制作一下。
But then add tonic water to it so that it's sort of like a Korean twist on a gin tonic.
但又在其中加入了補水,這樣就有點像韓國的金湯力的變化。
So I'm gonna start by slicing cucumbers now.
所以我現在要先切黃瓜片。
I used to live in Korea and used to drink a lot of soju back in the day, and the great thing about it is that it's cheap, It's sweet, and it goes down really easy.
我以前住在韓國,以前經常喝燒酒,最大的好處就是便宜,很甜,而且很容易下肚。
Yeah, okay, On one shot of soldier will be enough has tonic water, then maybe fix it.
是啊,好吧,在一個鏡頭的阿兵哥將足夠有滋補水,然後也許修復它。
Okay, is actually pretty good.
好吧,其實是很不錯的。
Um, there's not enough cucumber taste because I have.
嗯,黃瓜味道不夠,因為我有。
We haven't had it like sitting in the soju for a long enough time, But it's a very simple drink, and you can't go wrong with tonic water.
我們還沒有像坐燒酒那樣喝過很久,但這是一種很簡單的飲品,喝補水是不會錯的。
It's very refreshing.
這是很新鮮的。
I feel like if there's anything I learned today, it's basically that I probably shouldn't be a bartender and making drinks at home with improvised ingredients is very different from being in a bar with a full stock and a professional staff.
我覺得如果說今天我學到了什麼,基本上就是我可能不應該成為一個調酒師,在家裡用即興的原料製作酒水和在貨源充足、有專業人員的酒吧裡是很不一樣的。
And I really miss that social setting.
而我真的很懷念那種社交環境。
I'm hoping that those days will come back soon because, God forbid, I cannot keep drinking cucumber, soju, tonics all day.
我希望那種日子能儘快回來,因為,老天爺不允許我整天喝黃瓜、燒酒、湯藥。
Okay?
好嗎?
Yeah, and then I'm getting a little tipsy.
是啊,然後我就有點醉了。
Oh, my God.
哦,我的上帝。
This is so gross.
這真是太噁心了。
Uh huh.
嗯哼。
Yeah.
是啊。
Why did I think this moment?
我為什麼會想到這一刻?