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  • >> JAMES: OUR NEXT GUEST IS A WORLD-CLASS CHEF, AN EMMY AWARD

    >> 我們的下一位嘉賓是一位世界級的廚師,艾美獎得主。

  • WINNING HOST, AND ONE OF THE BEST-SELLING COOKBOOK AUTHORS OF

    獲獎主持人和最暢銷的烹飪書作者之一。

  • ALL-TIME.

    所有的時間。

  • HIS LATEST BOOK, "SEVEN WAYS: EASY IDEAS FOR EVERY DAY OF

    他的最新著作《七種方法:每一天的簡單想法》。

  • THE WEEK" IS IN STORES NOW.

    本週 "現已上架。

  • PLEASE WELCOME, THE ALWAYS CHARMING, JAMIE OLIVER.

    請歡迎,永遠迷人的傑米・奧利弗。

  • ( CHEERS AND APPLAUSE ) JAMIE, I'M SO HAPPY THAT YOU'RE

    傑米,我很高興,你是

  • HERE ON THE SHOW.

    這裡的節目。

  • I'VE ALWAYS WANTED TO DO THIS WITH YOU, AND HOW'S IT GOING?

    我一直想和你一起做這件事,怎麼樣了?

  • HOW IS IT BACK THERE IN LONDON?

    倫敦那邊怎麼樣了?

  • HOW IS THE FAMILY?

    家人怎麼樣?

  • >> IT STARTED TO SNOW, THE FAMILY ARE GOOD, EVERYONE'S FED,

    >> 開始下雪了,家裡人都很好,每個人都被關起來了。

  • THE KIDS ARE IN BED, AND NOW IT'S JUST ME AND YOU, BROTHER,

    孩子們都睡了,現在只剩下我和你了,兄弟。

  • COOKING THE BEST DISH IN THE WORLD.

    烹飪世界上最好的菜餚。

  • >> James: WELL, I BELIEVE IT'S THE BEST DISH IN THE WORLD, BUT

    >> 詹姆斯。好吧,我相信這是世界上最好的菜,但。

  • THIS IS NOT THAT FAMILIAR TO AMERICANS.

    這不是美國人熟悉的。

  • TELL EVERYBODY WHAT WE'RE COOKING TODAY, JAMIE.

    告訴大家我們今天在做什麼,JAMIE。

  • >> THIS IS BEEF WELLINGTON.

    >> 這是牛肉威靈頓。

  • THIS IS FILET OF BEEF.

    這是牛肉片。

  • WE'LL HAVE IT WITH INCREDIBLE MUSHROOMS INSIDE, PUFF PAY

    我們將擁有它,裡面有巨大的蘑菇房,可以支付。

  • INDUSTRY, GRAVY, COMFORT FOOD AT ITS BEST AND THE KEY IS TO COOK

    工業、肉食、休閒食品的最佳狀態,關鍵在於烹飪

  • IT SO THE MEAT IS BLUSHING AND JUICY.

    它所以肉是刷新和JUICY。

  • >> James: I'M AMAZED THIS ISN'T THE THING IN AMERICA.

    >> 詹姆斯。我很驚訝,這不是美國的事情。

  • IT CONTAINS AMERICA'S FAVORITE FOOD GROUPS, MEAT AND

    它包含了美國人最喜歡的食品集團,肉類和。

  • PASTRY.

    PASTRY:

  • WHERE DO WE START, JAMIE?

    我們從哪裡開始,傑米?

  • >> WE WANT TO BREAK IT DOWN, MAKE IT SIMPLE.

    >> 我們要把它分解,讓它簡單化。

  • WE'LL DO IT NOT FOR 12 PEOPLE, BUT FOR TWO PEOPLE.

    我們不是為了12個人,而是為了兩個人。

  • FOR SOMEONE YOU LOVE.

    為了你愛的人

  • DON'T WASTE IT ON OTHER PEOPLE, JUST ONE PERSON.

    不要把它浪費在其他人身上,只是一個人。

  • I HAVE AN EIGHT-OUNCE STEAK SEASONED WITH SALT AND PEPPER,

    我有一個八盎司的牛排用鹽和胡椒調味。

  • RUBBED WITH A NICE BIT OF OLIVE OIL, AND THAT GOES INTO A HOT

    擦上一點漂亮的橄欖油,然後放入熱水中。

  • PAN FOR 30 SECONDS ON ALL SIDES.

    四面平移30秒。

  • GET IT NICE AND GOLDEN.

    變得漂亮和金黃。

  • >> James: SO SEAR IT ON ALL SIDES.

    >> 詹姆斯。所以要全方位地觀察它。

  • >> YES, AND MOVE THAT STEAK AROUND, TAKING ADVANTAGE OF ALL

    >> 是的,並移動該STEAK周圍,採取所有的優勢。

  • THE HEAT.

    熱度。

  • THE SECOND PART OF THE DISH IS MUSHROOMS.

    碟子的第二部分是蘑菇。

  • USE ANY ONES YOU LIKE.

    你喜歡什麼就用什麼。

  • WE HAVE RED ONION, SOME THYME.

    我們有紅色的洋蔥,一些香精。

  • I'LL FRY THOSE OFF IN A LITTLE OLIVE OIL, SALT AND PETTER.

    我要用一點橄欖油、鹽和胡椒粉把它們炸掉。

  • WE CHOP IT UP AND MAKE THIS MUSHROOM PA AT A.

    我們把它剁碎,並使這個蘑菇PA在A。

  • THIS GIVES IT SUCH DEPTH OF FLAVOR.

    這給了它如此深度的味道。

  • >> James: YOU FRY IT BEFORE YOU CHOP IT UP?

    >> James:你把它炸了再切?

  • >> YEAH, JUST FOR ABOUT FOUR MINUTES, COOK IT UP NICE.

    >> 是的,只需四分鐘,就能把它做得很好。

  • WE'LL WHIZ IT INTO A LITTLE PA AT A, SUPER SIMPLE.

    我們會把它變成一個小PA在A,超級簡單。

  • NOW THE NEXT BIT IS A PANCAKE, I KNOW YOU LOVE A PANCAKE, BUT

    現在,下一點是一個煎餅,我知道你喜歡煎餅,但

  • THIS IS THE SIMPLEST RECIPE EVER.

    這是有史以來最簡單的食譜。

  • ONE EGG, ONE MUG OF WATER, ONE MUG OF PLAIN FLOUR AND 100 GRAMS

    一個雞蛋,一杯水,一杯純麵粉和100克。

  • OF SPINACH.

    的斯皮納克。

  • PUT THAT IN A LIQUIDIZER, WHIZ IT UP, AND YOU MAKE AN

    把它放進液化器裡,攪拌一下,就成了。

  • INCREDIBLE GREEN PANCAKE.

    不可思議的綠色煎餅。

  • YOU COOK THEM ON ONE SIDE FOR ABOUT ONE MINUTE, AND YOU'VE GOT

    你把它們放在一邊煮一分鐘,你就可以了。

  • ONE IN FRONT OF YOU HERE.

    在你面前的一個。

  • YOU HAVE A NICE STEAK.

    你有一個漂亮的短腿。

  • YOU HAVE NICE COLOR.

    你有漂亮的顏色。

  • >> James: I HAVE COLOR COMING HERE, BABY, DON'T YOU WORRY.

    >> 詹姆斯。我有顏色來這裡,寶貝,你不要擔心。

  • >> WE DON'T WANT TO COOK THE STEAK, JUST SEAR IT, AND THEN DO

    >> 我們不想煮牛排,只想看看它,然後再做。

  • THE SIDES AS WELL.

    側面以及。

  • >> James: I EITHER OVERDO IT OR UNDER DO IT.

    >> 詹姆斯。我要麼做得過多,要麼做得過少。

  • WHAT'S YOUR TIP IF YOU'RE GENUINELY COOKING A STEAK?

    如果你真的要做牛排,你有什麼建議?

  • >> FOR ME, PERSONALLY, IF YOU JUST GET YOUR FOREFINGER AND

    >> 對我來說,個人而言,如果你只是得到你的食指和。

  • YOUR THUMB AND FEEL LOU THAT FEELS THERE IN THE MIDDLE.

    你的大拇指和感覺LOU,感覺在中間。

  • >> James: IN THERE.

    >> 詹姆斯。在那裡。

  • THAT'S BASICALLY YOUR MEDIUM RARE.

    這基本上是你的中度罕見。

  • IF YOU DO YOUR THIRD FINGER, MEDIUM, WELL DONE AS YOU GO DOWN

    如果你做你的三指,中度,做得很好,因為你去了。

  • THE FINGERS.

    手指。

  • IT'S THE SAME FEELING.

    同樣的感覺。

  • IT'S A REALLY GOOD WAY TO DO IT.

    這是一個非常好的方法。

  • SO, JAMES, TAKE THAT STEAK OUT AND LET IT REST A SECOND.

    所以,詹姆斯,採取了突破 並讓它休息一秒鐘。

  • >> James: OKAY.

    >> 詹姆斯。好的。

  • WE'LL GO TO THE PANCAKE AND TAKE THIS BEAUTIFUL MUSHROOM PA

    我們要去煎餅,並採取這種美麗的蘑菇PA。

  • AT A, RUB IT LIKE THAT.

    在一個,擦它這樣的。

  • >> James: LOU DID YOU GET THE MOISTURE OUT OF THESE MUSHROOMS.

    >> 詹姆斯:你有沒有把這些蘑菇房裡的溼氣弄出來。

  • >> YOU COOK IT OUT.

    >> 你把它煮出來。

  • >> James: RIGHT.

    >> 詹姆斯。右邊。

  • ONCE IT'S BEEN ABOUT FOUR MINUTE AND YOU SEASON IT WITH

    一旦它是大約4分鐘,你季節它與。

  • SALT AND PEPPER, PUT IT IN A FOOD PROCESSOR OR USE A KNIFE

    鹽和胡椒,把它放在食品加工機裡或用刀子。

  • AND BLEND IT TO MAKE A BEAUTIFUL PA AT A.

    並將其混合,使其成為一個美麗的PA在A。

  • WE LET THE STEAK COOL DOWN AND WE PLACE IT ON TOP.

    我們把豌豆放涼,然後把它放在上面。

  • >> James: OKAY.

    >> 詹姆斯。好的。

  • THE NEXT BIT COULD NOT BE EASIER.

    下一個環節不能再簡單了。

  • WE'LL TAKE ONE CORNER OF THE PLASTIC.

    我們將採取塑膠的一個角落。

  • >> James: FEELS LIKE IT COULD BE EASIER, ALREADY.

    >> 詹姆斯。感覺好像可以更容易,已經。

  • >> BRING THE FOUR CORNERS UP LIKE THAT.

    >> 把四根玉米棒這樣豎起來。

  • BE CAN -- BE CONFIDENT AND THEND IT UP.

  • >> James: YOU MAKE IT LOOK SO EASY.

    >> 詹姆斯。你讓它看起來很容易。

  • >> YOU ARE GOING TO BE JUST FIND.

    >> 你會被發現的。

  • UNWIND THE PLASTIC.

    解開塑膠的纏繞。

  • PUSH THAT BACK TOGETHER.

    把它推到一起。

  • YOU'VE DONE IT.

    你已經做到了。

  • TAKE THAT PLASTIC OFF, AND THEN WE'VE GOT IT PROTECTED LIKE

    把塑膠拿掉,然後我們就可以把它保護起來,就像

  • THIS, RIGHT.

    這一點,正確的。

  • >> James: DO WE?

    >> 詹姆斯。我們嗎?

  • WE'LL PLACE THAT ON THE PASTRY

    我們會把它放在草地上。

  • >> James: DOESN'T FEEL THAT PROTECTED OVER HERE, BUT YOU

    >> 詹姆斯。沒有感覺到保護在這裡,但你。

  • KEEP GOING.

    繼續前進。

  • >> WRAP IT UP, TURN IT UPSIDE DOWN, PLEASE DON'T WORRY.

    >> 把它包起來,把它翻過來,請不要擔心。

  • YOU'VE GOT TO GET THE CONFIDENCE, BROTHER.

    你必須得到信任,兄弟。

  • >> James: AND PLACE IT ON THE PAY INDUSTRY.

    >> 詹姆斯。並把它放在支付行業。

  • >> ON THE PAY INDUSTRY.

    >> 關於支付行業:

  • FOR EVERYONE THIS IS PRE-BOUGHT PUFF PAY INDUSTRY.

    對於大家來說,這是預購的普惠產業。

  • THIS COMES FROM THE SUPERMARKET, ALREADY ROLLED OUT.

    這來自超級市場,已經推出。

  • NOW WE GET THE BRUSH AND THE EGG WASH AND WE'RE GOING TO BRUSH

    現在,我們得到了刷子和雞蛋清洗,我們要去刷。

  • AROUND THE OUTSIDE OF THE PAY INDUSTRY.

    在支付行業的外圍。

  • >> James: OKAY.

    >> 詹姆斯。好的。

  • WHAT WE DO ONCE YOU'VE EGG WASHED IT IS TAKE THE OTHER BIT

    洗完蛋後,我們要做的就是把其他的部分拿出來。

  • OF PAY INDUSTRY AND PUT IT ON TOP.

    的支付行業,並把它放在上面。

  • BE CONFIDENT, DON'T BE STRESSY.

    要自信,不要緊張。

  • >> James: I'M NOT ALL STRESSY, BABE.

    >> 詹姆斯。我不是所有的壓力,寶貝。

  • I'M ALL ON.

    我都在。

  • I'M AT MY MOST CONFIDENT AT THIS MOMENT IN MY ENTIRE LIFE,

    我現在是我一生中最自信的時刻。

  • ACTUALLY.

    其實。

  • >> THIS IS BEAUTIFUL.

    >> 這是美麗的。

  • LET IT SAG IN.

    讓它下垂。

  • TUCK THE STEAK IN AROUND THE EDGES.

    把樹枝塞進邊緣。

  • YOU CAN KIND OF MODEL IT.

    你可以用它來做模型。

  • DON'T WORRY ABOUT IT BEING ROUGH AND READY, IT'S GOING TO BE

    不要擔心它是粗糙的和準備好的,它將是

  • BEAUTIFUL.

    美妙的。

  • AT THIS STAGE GET YOUR LITTLE CUTTER AND PUT IT ON THE MIDDLE,

    在這個階段,得到你的小切紙機,並把它放在中間。

  • PUSH IT RIGHT DEEP DOWN.

    把它往右推深一點。

  • AT HOME I WOULD LEAVE THE CRUST ON BECAUSE MY WIFE LOVES THE

    在家裡,我會把麵皮留在上面,因為我的妻子喜歡這個。

  • CRUSTY BIT OR YOU COULD USE A KNIFE.

    你可以用刀子,也可以用鏽跡斑斑的刀子。

  • WE'LL TAKE THAT LITTLE MODEL OFF.

    我們將採取的小模型關閉。

  • I WANT YOU TO FINISH IT OFF AND MAKE IT BEAUTIFUL.

    我希望你能把它完成,讓它變得更漂亮。

  • GET A LITTLE PORK TO AND I WANT YOU TO PUNCH AROUND THE I THINKS

    我想讓你打一拳,我想讓你打一拳。

  • LIKE THIS.

    像這樣。

  • HAVE A LOOK AT THIS.

    看看這個。

  • >> James: OKAY, I AM RIGHT HERE WITH YOU, BROTHER.

    >> 詹姆斯。好吧,我就在這裡與你,兄弟。

  • THIS IS FANTASTIC.

    這是夢幻般的。

  • >> THIS IS A SPECIAL DISH.

    >> 這是一個特殊的DISH。

  • IT'S SOMETHING TO GET EXCITED ABOUT, IT'S SPECIAL OCCASIONS

    這是一件值得興奮的事情,這是特殊的事件。

  • AND WE'VE MADE IT INTO THE BEST CHRISTMAS PRESENT EVER.

    我們已經把它做成了有史以來最好的聖誕禮物。

  • >> James: IF I TAKE THIS HOME TO MY WIFE SHE WON'T AGREE.

    >> 詹姆斯。如果我把這個帶回家給我妻子,她不會同意的。

  • BUT GO ON.

    但繼續。

  • >> IS SHE VEGETARIAN?

    >> 她是素食主義者嗎?

  • >> James: NO, SHE WOULD BE DISAPPOINTED IF I BROUGHT HOME

    >> 詹姆斯。不,她會不高興,如果我把家帶回家。

  • ANY DISH FROM WORK.

    任何工作的碟片。

  • IT'S NOT ON YOU.

    這不是在你身上。

  • ( LAUGHTER ) >> WE'RE GOING TO COOK THIS,

    (笑) >> 我們要去做飯。

  • VERY IMPORTANTLY, FOR 25 MINUTES AT 425 DEGREES FAHRENHEIT.

    非常重要的是,在425度的費倫希特25分鐘。

  • THIS GOES INTO THE OVEN.

    這進入爐子裡。

  • WE PUT IT AT THE BOTTOM OF THE OVEN, AND NOW IS THE BIT THAT

    我們把它放在爐子底部,現在是這一點。

  • YOU WANT, JAMES.

    你想要的,詹姆斯。

  • >> James: LOOK.

    >> 詹姆斯。看。

  • COME ON, NOW.

    來吧,現在。

  • >> HERE IS THE ONE THAT YOU'VE COOKED.

    >> 這是你做的那個。

  • THAT'S IT.

    這就是它。

  • ( APPLAUSE ) NOW GET YOUR BIG CHOPPER, JAMES,

    (鼓掌)現在得到你的大砍刀,詹姆斯。

  • AND I WANT YOU TO NICELY CUT THIS IN HALF AND SHOW THE

    我要你把這個切成兩半,然後展示給大家看。

  • AUDIENCE HOW BEAUTIFULLY YOU'VE COOKED THIS STEAK.

    聽眾 你做的這道牛肉有多美味?

  • >> James: I THINK THEY KNOW I DIDN'T COOK IT.

    >> 詹姆斯。我想他們知道我沒有做飯。

  • BUT LOOK AT THAT, GANG!

    但是,看看那個,幫派!

  • I'VE GOT TO SAY, I DISAGREE.

    我不得不說,舒適度。

  • YOU STARTED THIS BY SAYING THIS IS A MEAL FOR TWO.

    你一開始就說這是兩個人的晚餐。

  • I'M THINKING WHAT IS THE OTHER PERSON EATING?

    我在想其他人在吃什麼?

  • >> WE'VE GOT VEGS TO GO WITH IT.

    >> 我們已經得到了蔬菜去與它。

  • WHAT IS YOUR FAVORITE VEG?

    你最喜歡的蔬菜是什麼?

  • >> James: JAMIE'S BAKED WHITE WINE CARROTS.

    >> James:JAMIE'S BAKED WHITE WINE CARROTS.

  • THE BEST CARROTS KNOWN TO MAN.

    人類已知的最好的胡蘿蔔。

  • I'VE GOT SOME HERE.

    我已經得到了一些在這裡。

  • LOOK A THIS.

    看看這個。

  • >> POUR OVER THAT BEAUTIFUL GRAVY.

    >> 澆上那美味的肉。

  • A LITTLE GLASS OF WINE.

    一小杯葡萄酒。

  • SOME ROMANTIC MUSIC.

    一些浪漫的音樂。

  • >> James: LOOK AT THAT, LADIES AND GENTLEMEN, JAMIE OLIVER,

    >> 詹姆斯,你看,女士們,先生們,傑米-奧利弗看看,女士們,先生們,傑米・奧利弗。

  • COOKING A DISH AMERICA SHOULD EMBRACE.

    烹飪一道美國應該接受的菜餚。

  • BLESS YOU, JAMIE.

    祝福你,JAMIE。

  • YOU ARE THE GREATEST.

    你是最棒的。

  • THE BOOK IS "SEVEN WAYS: EASY IDEAS FOR EVERY DAY OF THE WEEK"

    這本書是 "七種方法:每週每一天的簡單想法"

  • AND IT'S IN STORES NOW.

    現在已經上市了。

  • WE'LL BE RIGHT BACK.

    我們馬上回來。

  • ♪ ♪

    ♪ ♪

>> JAMES: OUR NEXT GUEST IS A WORLD-CLASS CHEF, AN EMMY AWARD

>> 我們的下一位嘉賓是一位世界級的廚師,艾美獎得主。

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B1 中級 中文 詹姆斯 傑米 煎餅 支付 奧利弗 漂亮

傑米-奧利弗做了一個王牌牛肉惠靈頓。 (Jamie Oliver Makes an Ace Beef Wellington)

  • 14 1
    林宜悉 發佈於 2020 年 12 月 05 日
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