Name: 德州州立博覽會。茱萸狗和漏斗蛋糕芝士漢堡｜節日美食家 (The State Fair Of Texas: Corny Dogs & Funnel Cake Cheeseburgers | Festival Foodies)
Uploaded: 2020-11-21T18:25:29.000Z
Duration: 7 min 34 s

Skyler Bouchard: The State Fair of Texas sells over

斯凱勒-布沙爾：德克薩斯州的州展賣出了超過

第一隻玉米狗早在1942年就出現了。

Everyone in Texas will tell you that the corny dog

德州的每個人都會告訴你，老土的狗

is the most delicious corn dog they've ever had.

是他們吃過的最美味的玉米狗。

along with some traditional saltwater taffy

For the past eight years, I've been traveling the world

在過去的八年裡，我一直在周遊世界

I've taken everything I've learned to my kitchen,

我把我學到的一切都用到了廚房裡。

for the best festival and fair foods in North America.

為北美最好的節日和集市食品。

the longest-running fair in the entire country.

在全國範圍內運行時間最長的博覽會。

with over 2 million people attending each fall.

than almost any state fair in the country.

比國內幾乎所有的州集市都要好。

Karissa Condoianis: The State Fair of Texas was founded

Karissa Condoianis:德州博覽會成立於...

We have hundreds of concessionaires out here

with thousands of food items on their menus.

Even if you're not from here, you know, as they say,

即使你不是這裡的人，你知道，就像他們說的那樣。

Skyler: I tried everything from fried butter

我試過所有的東西，從油炸黃油，到油菜花，再再到黃瓜，我都試過。

but I narrowed it down to three final contenders.

但我把範圍縮小到三個最終競爭者。

One of the reasons the State Fair of Texas is so famous

德州博覽會如此著名的原因之一是

is because it debuted one of the most important

是因為它首發了一個最重要的。

公平食品的所有時間：玉米狗。

1938年，尼爾和卡爾-弗萊徹兄弟。

That year, the idea of a hot dog covered in corn

那一年，熱狗裹著玉米的想法。

once they finally got people to try them.

一旦他們終於讓人們嘗試他們。

We go through about 1,600 gallons of mustard.

我們要用掉大約1600加侖的芥末。

I've heard people say that they've waited up to an hour,

我聽人說，他們已經等了一個小時了。

Customer: They're actually hand dipped in cornbread batter.

顧客。他們實際上是手工蘸玉米麵糊。

And I know, it's a Southern thing, it's delicious.

我知道，這是南方的東西，它的美味。

There's none other that tastes like this.

Skyler: I grew up eating corn dogs all the time,

斯凱勒：我從小就一直吃玉米狗。

so I'm really excited to try the one and only corny dog.

所以，我真的很興奮 試試一個和唯一的corny狗。

All right, there's a lot of flavor happening here,

I can definitely see why people would wait hours

我絕對明白為什麼人們要等幾個小時

I'll be interested to see if it's really my favorite

我倒要看看，是不是真的是我的最愛？

And I have two other unique contenders to try.

而我還有兩個獨特的競爭者可以嘗試。

是時候看看隱藏的寶石如何比較了。

薩特的太妃糖早在1919年就開始了。

and they still use old-fashioned methods and machines

他們仍然使用老式的方法和機器。

來製作他們美味的鹽水塔夫餅。

艾德-薩特創立了薩特太妃糖公司。

after working at an amusement park as a kid.

making small pieces of taffy, which they called kisses.

製作小塊的塔夫糖，他們稱之為吻。

And then he bought his own taffy-pulling machines

然後他自己買了一臺拉塔夫糖的機器。

Sutter's Taffy quickly became extremely successful,

薩特的太妃糖很快就獲得了極大的成功。

Tony King and his family bought the business

託尼-金和他的家人買下了這家公司

Tony King: So, we bring in 660-pound barrels of corn syrup,

託尼-金。所以，我們帶來了660磅的玉米糖漿桶。

and so we batch each pot with corn syrup, sugar,

所以我們每鍋都批上玉米糖漿，糖。

and butter, and then we put it on our taffy pullers

和黃油，然後我們把它放在我們的塔夫餅乾拉手。

to aerate it, and that's where we flavor it.

來給它充氣，這就是我們的味道。

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德州州立博覽會。茱萸狗和漏斗蛋糕芝士漢堡｜節日美食家 (The State Fair Of Texas: Corny Dogs & Funnel Cake Cheeseburgers | Festival Foodies)

awesome

experience

skeptical

syrup