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  • - Hey guys, it's Inga and in this video

    - 嘿,夥計們,我是英嘉,在這段視頻中。

  • I will only be making and eating foods

    我只做和吃食物

  • from Studio Ghibli films for 24 hours.

    從吉卜力工作室的電影24小時。

  • Since I did the Disney princess cooking challenge

    由於我做了迪士尼公主烹飪挑戰

  • from last time I have read all your comments

    自上次我看了你的評論之後

  • and received a lot of amazing follow-up requests,

    並收到了很多驚人的後續請求。

  • but this is one of those that got me really excited

    但這是其中之一,讓我真的很興奮。

  • because I love Studio Ghibli films.

    因為我喜歡吉卜力工作室的電影。

  • I grew up with them.

    我是和他們一起長大的。

  • I even worked at a store that sold Studio Ghibli products.

    我還在吉卜力工作室的商品銷售店工作過。

  • It's so incredible how they are able

    真是不可思議,他們怎麼能

  • to build these magical worlds from scratch.

    來從頭構建這些神奇的世界。

  • Also, the food in every single film of theirs

    還有,他們每部電影裡的食物。

  • just looks incredible.

    只是看起來不可思議。

  • Maybe it's just something to do with anime food,

    也許只是和動漫食品有關吧。

  • they always look even better than they do in real life.

    他們總是比現實生活中的更好看。

  • Because there's so many films to choose from

    因為有那麼多的電影可以選擇。

  • I am going to try and pack in as much as I can

    我要儘可能多的收拾東西

  • within these 24 hours.

    在這24小時內。

  • I am truly very looking forward to this

    我真的非常期待這個

  • because this is something that I've been wanting

    因為這是我一直想做的事。

  • to do for such a long time

    久而久之

  • and now I get to do it with you guys.

    現在我可以和你們一起做。

  • So with that being said let's get to the kitchen

    說了這麼多,我們來談談廚房吧。

  • and start cooking.

    並開始烹飪。

  • Good morning everyone.

    大家早上好

  • It is the beginning of a brand new day

    這是嶄新的一天的開始

  • and I am so pumped to test out all these new recipes

    我是如此泵出所有這些新的食譜測試

  • and also really looking forward

    也很期待

  • to being able to eat all of them.

    以至於能夠全部吃完。

  • I feel like for breakfast the most classic one

    我覺得早餐最經典的是

  • that we immediately think of is the one

    我們馬上想到的是

  • from "Howl's Moving Castle", big strips of bacon

    "移動的城堡 "裡的大塊培根。

  • and eggs, but because I feel like

    和雞蛋,但因為我覺得像

  • it's a dish that has also been done

    這也是一道菜,也是一道菜

  • so many times already what I'm gonna be making instead

    我已經做了很多次了,我要做的是什麼呢?

  • is the ramen from "Ponyo".

    是《波妞》中的拉麵。

  • I actually grew up eating ramen for breakfast,

    其實我從小就吃拉麵當早餐。

  • it's fairly popular in Hong Kong.

    它在香港相當流行。

  • So to me it kinda makes sense,

    所以對我來說,還挺有道理的。

  • just that I might be treating myself a little bit.

    只是,我可能會對自己有點。

  • So with that being said let me show you guys

    那麼說到這裡,讓我帶你們看看

  • the ingredients I have.

    我有的原料。

  • There's only four ingredients required for this ramen.

    這款拉麵只需要四種食材。

  • The most important thing is this ramen.

    最重要的是這個拉麵。

  • The reason I bought this one specifically

    我之所以特意買了這個

  • is that it actually doesn't require cooking

    是,它實際上不需要烹飪

  • over the stove top, all you really need to do

    在爐灶上,你真正需要做的是......。

  • is pour hot water and then cover it with a lid

    是倒入熱水,然後用蓋子蓋住它

  • and wait for three minutes.

    並等待三分鐘。

  • That's actually exactly what they did in "Ponyo".

    其實這正是他們在《波妞》中的做法。

  • Remember how the mom came in, she poured hot water,

    還記得媽媽是怎麼進來的,她倒了熱水。

  • so we'll be able to recreate that scene almost exactly.

    所以我們就能重現那個場景,幾乎一模一樣。

  • Ramen aside there's also some scallions

    拉麵之外,還有一些蔥。

  • as garnish, as well as a hard boiled egg

    煮蛋

  • and some ham, which Ponyo was obsessed with,

    和一些火腿,波妞對它情有獨鍾。

  • so I had to make sure I got some good ham.

    所以我必須確保我得到一些好的火腿。

  • So I think breakfast will be pretty straight forward.

    所以我覺得早餐會很直接。

  • I'm gonna cook the egg really quick,

    我要把雞蛋煮得很快。

  • chop up my scallions, slice the ham

    把我的蔥切碎,把火腿切碎

  • and then we can get the ramen going.

    然後我們可以得到拉麵去。

  • My egg has been boiled, it's all peeled now,

    我的雞蛋已經煮好了,現在都已經剝好了。

  • so we're gonna slice it in half.

    所以我們要把它切成兩半。

  • Nice.

    很好啊

  • I have all my ingredients ready

    我的材料都準備好了

  • it is time to cook the ramen.

    它是時間來煮拉麵。

  • This is what the ramen looks like on the inside.

    這就是拉麵裡面的樣子。

  • You can see that it's already been flavored.

    可以看出,它已經被調味了。

  • There's no extra broth packets,

    沒有多餘的肉湯包。

  • so I'm just going to go ahead and put all this in here.

    所以,我只是要繼續前進 並把這一切在這裡。

  • The instructions say to put 400 milliliters of water.

    說明書上說要放400毫升的水。

  • Then we're just gonna cover it up.

    那我們就把它掩蓋起來。

  • My bowl didn't come with a lid so I'm just using my pot lid,

    我的碗沒有帶蓋子,所以我就用我的鍋蓋。

  • but I'm setting it now for three minutes on my phone

    但我現在在手機上設置了三分鐘。

  • and I'll probably add the rest of the toppings

    我可能會添加其餘的配料。

  • around two and a half minutes in.

    兩分半鐘左右,在。

  • It is done.

    已經完成了。

  • Ta-da.

    噠噠。

  • I love how this looks.

    我喜歡這個樣子。

  • And the noodles are definitely cooked.

    而且麵條肯定是熟的。

  • It also just smells really good.

    它也只是聞起來很香。

  • I can totally see why Ponyo would love this.

    我完全可以理解為什麼波妞會喜歡這個。

  • Also, before I start digging in

    另外,在我開始挖掘之前

  • I'm just gonna make a quick drink.

    我只是要去做一個快速的飲料。

  • You guys remember in the film the mom made

    你們還記得媽媽拍的那部電影嗎?

  • this honey drink for both of them

    這杯蜂蜜飲料,給他們兩個喝

  • and look at that.

    看看這個。

  • I just remember this scene being so satisfying in the movie.

    我只記得這一幕在電影中是那麼的令人滿意。

  • Pretty much just adding some honey

    差不多就是加點蜂蜜

  • to a little bit of milk and hot water.

    到一點牛奶和熱水。

  • On a cold winter night this is perfect.

    在寒冷的冬夜,這是完美的。

  • Now let me dig into the ramen.

    現在讓我挖到拉麵。

  • You can see that the noodles are a little flatter.

    可以看出,麵條比較扁。

  • Oh, I should also try the broth.

    哦,我也應該試試肉湯。

  • Broth is also really good.

    肉湯也是真的好喝。

  • It's very much just like chicken soup

    就像雞湯一樣

  • with I think some soy sauce.

    加點醬油吧

  • The texture of this noodle is also I think

    這款麵條的口感也是我認為的。

  • more similar to that of cup noodles,

    更類似於杯麵的。

  • which is probably why it cooks so fast.

    這可能就是為什麼它煮得這麼快。

  • I'm almost gonna have a piece of ham.

    我幾乎要吃一塊火腿了。

  • Ponyo when she saw this she was like, ham!

    波妞看到這個的時候,她就想,火腿!

  • This is for Ponyo.

    這是給波妞的

  • As you guys can see just like in the film

    你們可以看到就像在電影裡一樣。

  • this meal is so, so straightforward.

    這頓飯是如此,如此直接。

  • Everybody when we think of "Ponyo" now

    現在大家想到波妞的時候

  • we think of this bowl of ramen exactly

    我們認為這碗拉麵正是

  • and it really is as comforting as it looks.

    而且它真的是像它的外表一樣讓人感到舒服。

  • So I'm gonna finish the rest of this now

    所以我現在要把剩下的部分完成了

  • before we move on to the next meal.

    在我們進入下一餐之前。

  • It is lunchtime and I am ready

    午飯時間到了,我準備好了

  • to make some more food and eat again.

    再做一些食物,再吃。

  • So for this meal I am thinking of making

    所以這頓飯我想做

  • the bento box from Totoro.

    龍貓的便當盒.

  • I remember being amazed by just how much

    我記得當時我很驚訝,到底有多少...

  • the older sister, Satsuki could cook.

    姐姐佐月會做飯。

  • She was still just a kid,

    她還只是個孩子。

  • but she was making these amazing meals

    但她在做這些神奇的飯菜

  • for her family and also these beautiful bento boxes.

    給她的家人,還有這些漂亮的便當盒。

  • So yeah I thought I would give it a try.

    所以啊,我想我要試一試。

  • I love making bento boxes normally.

    我平時就喜歡做便當盒。

  • I once made a really, really cute one.

    我曾經做過一個非常非常可愛的。

  • I do have a bento box here.

    我這裡確實有一個便當盒。

  • I'll be packing lunch in this tiny little box.

    我會用這個小盒子裝午餐。

  • Let me show you guys the ingredients I have.

    我給你們看看我的材料吧。

  • So again for this meal there are that many ingredients.

    所以這一頓飯又有那麼多的食材。

  • Some edamame beans and then I have some fish here,

    一些豆豉,然後我這裡有一些魚。

  • I believe their called Capelin.

    我相信他們叫卡佩林。

  • I know my grandma actually just grills these

    我知道我奶奶其實只是在烤這些。

  • and eats them with a little bit of salt,

    並加點鹽吃。

  • so that's probably what I'm gonna do with that.

    所以,這可能是什麼 我要做的。

  • Some umeboshi, which is just pickled plums.

    一些烏梅,就是醃製的梅子。

  • This I know is very, very common in Japanese cuisine

    我知道這在日本料理中是非常非常常見的。

  • people genuinely enjoy this with rice,

    人們真心喜歡這樣的飯菜。

  • which is what we'll be doing today.

    這就是我們今天要做的。

  • And then for the pink portion I have these salmon flakes.

    然後粉色部分我有這些三文魚片。

  • I believe in the film they actually used

    我相信在電影中,他們真的用了

  • another ingredient, sakura denbu,

    另一種食材,櫻花電鍋。

  • which I actually used in my pink foods

    我在我的粉色食品中實際使用的

  • cooking challenge before, it's basically this

    烹飪挑戰之前,它基本上是這個

  • seasoned codfish condiment.

    鱈魚調味品

  • But since I couldn't find it this time

    但因為這次找不到了

  • I'm going with this instead.

    我打算用這個代替。

  • And then of course over here I have my beautiful rice.

    當然,在這裡,我還有我的美麗的大米。

  • Based on what we see of the ingredients

    根據我們看到的成分

  • this is actually a fairly traditional Japanese bento box,

    這其實是一個相當傳統的日本便當盒。

  • so I am excited to put it together.

    所以我很興奮地把它放在一起。

  • Because I don't have a grill at home

    因為我家裡沒有烤肉機

  • I am just going to cook the fish over the stove top.

    我只是要在爐子上煮魚。

  • I'm gonna add some salt and I'm going to let it slowly cook.

    我要加點鹽,讓它慢慢煮。

  • In the meantime I going to open this.

    同時我要打開這個。

  • This is pretty much already cooked

    這個已經很熟了

  • I just need to microwave them a little bit.

    我只需要用微波爐加熱一下。

  • I have all my ingredients ready to go.

    我已經準備好了所有的材料

  • Now for my favorite part assembling the bento box.

    現在是我最喜歡的組裝便當盒的部分。

  • First up is the rice and there's gonna be a lot of it.

    首先是米飯,而且會有很多米飯。

  • Making bento boxes is one of the most therapeutic things.

    做便當盒是最有療效的事情之一。

  • Lay our fish right on there, fish flakes,

    把我們的魚放在那裡,魚片。

  • it's a very fishy bento and then the peas.

    這是一個很腥的便當,然後是豌豆。

  • Last but not least just half a plum.

    最後但也只是半顆梅子。

  • There we go.

    我們走吧

  • Ta-da.

    噠噠。

  • That's kinda what it looks like.

    這就是它看起來有點像。

  • What do you think?

    你覺得呢?

  • Isn't this just so cute?

    這是不是太可愛了?

  • Really packed with protein.

    真的含有蛋白質。

  • There's a lot of rice.

    有很多米。

  • If I just packed it up.

    如果我把它打包起來。

  • This is my little bento box.

    這是我的小便當盒。

  • I would totally take this to work.

    我完全會帶著這個去上班。

  • I love this so much.

    我太喜歡這個了。

  • There's like a considerable amount of weight in this

    有像一個相當大的重量在這。

  • because of all the rice.

    因為所有的米。

  • Just the idea of having somebody

    只是想法有一個人

  • pack you a lunch like this.

    給你打包一份這樣的午餐。

  • No wonder the younger sister was so excited.

    難怪妹妹這麼興奮。

  • I would be excited if somebody made me this.

    如果有人給我做這個,我會很興奮。

  • I'm going to dig in.

    我要去挖掘。

  • So this is the fish.

    所以這就是魚。

  • There's a lot of roe on this side.

    這邊的魚子很多。

  • It definitely reminds me of my grandma's cooking.

    這絕對讓我想起了我奶奶的廚藝。

  • She can eat like 10 of these in one meal.

    她一頓能吃10個這樣的東西。

  • The fish smell is definitely strong, but I like it

    魚腥味肯定很濃,但我喜歡它。

  • and it's perfectly salty,

    而且它是完美的鹹的。

  • so we can get a good big bite of rice.

    好讓我們能吃到一口好飯。

  • I actually eat this a lot normally

    其實我平時也經常吃這個

  • just salmon flakes with the rice.

    只是三文魚片與米飯。

  • I knew going there that was gonna be great.

    我知道去那裡會很好。

  • I'm gonna try this pickled plum.

    我想試試這個醃梅。

  • It has a very, very strong flavor

    它有一種非常非常強烈的味道

  • that's like both sweet and savory

    可謂酸甜苦辣

  • with like kind of sourness to it.

    帶著喜歡的那種酸味。

  • It's meant to be eaten with rice

    它是要和米飯一起吃的。

  • because of the amount of flavor it packs into one bite.

    因為它一口就能裝下大量的味道。

  • This is very, very enjoyable.

    這是非常非常令人愉快的。

  • It's so well balanced and it's so convenient.

    它的平衡性很好,而且很方便。

  • For those of you who haven't tried making a bento box

    對於那些沒有嘗試過做便當的人來說。

  • before though you should definitely give it a shot.

    之前,雖然你一定要給它一個鏡頭。

  • Another meal down, time for me to do some more work

    又是一頓飯下來,我又該幹活了。

  • before we eat some more food I guess.

    在我們吃一些更多的食物之前,我想。

  • So it hasn't been that long after lunch,

    所以吃完午飯後沒過多久。

  • it's still fairly early in the day.

    現在還是相當早的一天。

  • I just uploaded a cut of my video.

    我剛剛上傳了我的視頻的剪輯。

  • I'm just waiting for notes and I'm craving something sweet

    我只是在等筆記,我想吃點甜的。

  • so I think now is a good time to take a mini-break.

    所以我認為現在是一個很好的時間 採取一個小的休息。

  • I don't know how many of you

    我不知道你們有多少人

  • actually recognize the character here,

    其實認識這裡的人物。

  • but this is Setsuko, the little girl

    但這是節子,那個小女孩

  • from "Grave of The Fireflies".

    來自 "螢火蟲之墓"。

  • "Grave of The Fireflies" is my most favorite

    "螢火蟲之墓 "是我最喜歡的。

  • Studio Ghibli film.

    吉卜力電影工作室。

  • It is also probably the most depressing,

    這大概也是最讓人鬱悶的。

  • every time I watch it I cry.

    每次看完我都會哭。

  • This candy is known as Sakuma drops,

    這種糖果被稱為 "佐久間滴"。

  • they're these hard candies

    它們是這些硬糖

  • that are made with real fruit juice.

    是用真正的果汁做的。

  • This was Setsuko's favorite thing.

    這是節子最喜歡的事情。

  • Every time she was sad or upset or tired

    每當她傷心、難過、疲憊的時候

  • her brother would give her one of these.

    她哥哥會給她一個這樣的。

  • And I think for me because of how young I was

    我想對我來說,因為我是多麼的年輕。

  • when I first watched the film,

    當我第一次看這部電影的時候。

  • I've always had a fondness for this.

    我一直對這個很有好感。

  • It actually says, since 1908.

    其實說的是,自1908年以來。

  • And I know for as long as I've been here too

    我也知道,我在這裡這麼久了

  • that this packaging has stayed the same.

    這種包裝一直保持不變。

  • This is super nostalgic for me.

    這讓我超級懷念。

  • So this is what it looks like,

    所以這就是它的樣子。

  • it's like the flavors that we see on here.

    就像我們在這裡看到的那些味道。

  • Already it smells kind of fruity.

    已經聞起來有種水果味了。

  • It's definitely very sweet but I feel like you do get

    這絕對是非常甜蜜的,但我覺得你確實得到了

  • a lot more of those natural fruit flavors.

    更多的是那些天然的水果味道。

  • All right I'm gonna continue working now,

    好吧,我現在要繼續工作了。

  • but I'm glad to have this by my side.

    但我很高興有這個在我身邊。

  • It is not quite dinner time yet,

    還沒到晚飯時間。

  • it's actually I think around like 4:00pm-ish,

    其實我覺得大概是下午4點左右吧。

  • but I thought I would pop into the kitchen for a snack.

    但我想我要到廚房去吃點東西

  • Honestly, usually for snacks I'd just grab something light

    老實說,平時吃零食我都是吃點清淡的東西

  • like saltine crackers or fruits,

    如鹽漬餅乾或水果。

  • but today I am in for a treat because I have

    但今天我是在享受,因為我有。

  • the steamed buns from "Spirited Away".

    《飛馳》中的饅頭。

  • In the film I believe Chihiro gets these from her friends.

    在電影中,我相信千尋是從她的朋友那裡得到的。

  • They're just like these giant steamed buns

    就像這些大饅頭一樣。

  • that I guess is very popular in the bathhouse.

    我想這在澡堂裡是很受歡迎的。

  • I actually just went ahead and made my own.

    其實我只是去做了我自己的。

  • I have my own steamed bun recipe

    我有我自己的饅頭配方。

  • that I shared awhile ago and then I bought

    我前段時間分享的,然後我買了。

  • some red bean paste and essentially what I did

    一些紅豆醬和基本上我做了什麼。

  • was wrap a big chunk of dough around

    裹著一大塊麵糰

  • an equally big chunk of red bean paste

    紅豆沙

  • and then I went ahead and steamed it

    然後我就把它蒸了

  • and that's what brings me to today

    這就是我今天要講的

  • where I have this giant bun.

    在那裡我有這個巨大的包子。

  • I have never made steamed bun this big.

    我從來沒有做過這麼大的饅頭。

  • The red bean is actually showing

    紅豆其實是在展示

  • because of how much I tried to cram in there,

    因為我想在那裡塞進多少東西。

  • but you do get the fluffiness still.

    但你確實得到的蓬鬆度仍然。

  • I don't actually think I will be able to finish this

    其實我覺得我不可能完成這個任務的

  • if I want to have dinner,

    如果我想吃晚飯。

  • but I'm gonna go ahead and take a big bite.

    但我要繼續前進,並採取了一大口。

  • They're so satisfying seeing her bite into it.

    他們看到她咬住它,就很滿足了。

  • This is probably a meal in itself.

    這大概就是一頓飯的事了。

  • Look at how much red bean I tried to cram in there.

    看我想把多少紅豆塞進去。

  • That's why it's like coming out.

    所以才會像出來。

  • It is very, very good.

    這是非常非常好的。

  • So I think I'm probably actually

    所以我覺得我可能真的

  • just gonna take a few more bites

    只是要多吃幾口

  • and then save the rest of this for tomorrow

    剩下的就留到明天吧

  • because it is a lot.

    因為它是很多。

  • It is also very satisfying to hold a bun this big.

    拿著這麼大的包子,也是非常滿足的。

  • Work hours are now officially over

    工作時間正式結束

  • and that means I am ready to make some dinner.

    這意味著我已經準備好做一些晚餐。

  • There were so many dished to choose from,

    有這麼多的盤子可以選擇。

  • but I decided to go with this one salmon dish

    但我決定用這道三文魚菜。

  • from "Porco Russo".

    從 "Porco Russo"。

  • This dish actually appears in the beginning of the film

    這道菜其實在電影的開頭就已經出現了

  • when Porco visits the hotel that is run by his friend Gina

    當波爾科參觀了他的朋友吉娜經營的酒店時。

  • treats himself to this nice fancy dinner.

    請自己吃這頓漂亮的高級晚餐。

  • The dish seems relatively simple.

    這道菜看起來比較簡單。

  • The salmon is served with this sort of creamy white sauce.

    三文魚配上這種奶白色的醬汁。

  • I'm gonna be making a beurre blanc sauce,

    我要做一個超白醬。

  • which is essentially a fancy, french butter sauce.

    這本質上是一種花哨的,法式奶油醬。

  • Even though the film is set in Italy

    雖然影片的背景是在意大利

  • I just assume that because it's such like a nice setting

    我只是認為,因為它的環境很好

  • that the sauce is probably also elevated.

    的醬料可能也是提升。

  • So let's take a look at the ingredients.

    那麼我們就來看看原料吧。

  • Some salmon, which I am going to cook in the oven,

    一些三文魚,我要把它放在烤箱裡煮。

  • a lot of butter, shallots, some baby carrots

    很多黃油,蔥,一些小胡蘿蔔。

  • and then of course I have some white wine,

    當然我還有一些白酒。

  • which is to go with the sauce.

    這是為了配合醬料。

  • And of course the white wine is also here

    當然,白酒也在這裡

  • for us to enjoy with our dinner later.

    讓我們待會吃飯時享用。

  • So I'm gonna start with the sauce

    所以我先從醬料開始

  • and begin with cutting up the shallots.

    並先將蔥切碎。

  • Got my saucepan add all of this right in,

    把我的湯鍋裡的這些東西都加進去。

  • add in my wine and now I'm just gonna turn it on

    添上我的酒,現在我只是要去打開它

  • to high heat and let it cook down

    大火煮開

  • until we only have around two tablespoons left.

    直到我們只剩下兩湯匙左右。

  • Prep my salmon so I can pop that in the oven.

    準備好我的三文魚,我就可以把它放進烤箱了。

  • This has been reduced by a lot

    這已經減少了很多

  • you guys can see that there is barely any liquid left.

    你們可以看到,幾乎沒有任何液體離開。

  • I am going to turn the heat to low

    我去把火調小一點

  • and just one by one put this butter in.

    就這樣一個一個的把這個黃油放進去。

  • My sauce is pretty much done I am going to strain it

    我的醬汁差不多了,我要去過濾了

  • and season it with a little bit of salt and pepper.

    並加一點鹽和胡椒粉調味。

  • Now is a good time for me to pop the salmon in the oven.

    現在是我把三文魚放進烤箱的好時機。

  • As well as cook my carrots.

    以及煮我的胡蘿蔔。

  • Pretty much after that I will be ready to plate things up.

    差不多之後,我就可以盤活了。

  • All right here we go, starting off with my salmon,

    好了,我們開始吧,從我的三文魚開始。

  • then my sauce, trying to match the photo,

    然後是我的醬料,試圖與照片匹配。

  • now for the carrots which admittedly

    現在,對於胡蘿蔔,誠然

  • are not my favorite things and there we go.

    不是我最喜歡的東西,我們就這樣。

  • This is the "Porco Russo" salmon, I guess.

    這就是 "Porco Russo "三文魚,我想。

  • There's not too much going on,

    沒有太多事情發生。

  • but I'm excited to eat it and I do want to recreate

    但我很興奮,吃它,我確實想重新創建。

  • that scene of him cutting into it.

    他切入的那一幕。

  • This dish is a lot simpler than most of the other ones,

    這道菜比其他大多數的菜都要簡單很多。

  • but it is at the same time supposed to be the fanciest

    但它同時應該是最狂熱的。

  • so I am going to be enjoying this

    所以我將會享受這個

  • with a glass of white wine similar to what Porco did.

    與波爾科的做法類似,喝了一杯白酒。

  • Okay, you know what he had a whole bottle of wine,

    好吧,你知道嗎,他有一整瓶酒。

  • I'm gonna go get the whole bottle.

    我要去拿整瓶酒。

  • I'm gonna out my wine right here off to the side

    我把我的酒放到一邊去了

  • and dig into this meal.

    並挖掘這頓飯。

  • I know the buerre blanc sauce doesn't look like much,

    我知道布勒布朗醬看起來不怎麼樣。

  • but it actually goes really well with the salmon.

    但實際上,它真的很適合與三文魚。

  • Not surprisingly it's very, very creamy,

    不出所料,它非常非常的奶油。

  • very, very very rich.

    非常,非常非常有錢。

  • If you're ready for the shear amount of butter

    如果你已經準備好了黃油的用量

  • that also goes into it.

    這也是進去的。

  • Its very good though.

    但它非常好。

  • I feel like if I played some jazz music

    我覺得如果我演奏一些爵士樂的話

  • in the back ground, maybe had a sip of my wine

    在後面的地面上,也許有我的酒喝了一口。

  • this could be me at a hotel somewhere in Italy

    這可能是我在意大利某個酒店的照片

  • having a meal by myself.

    一個人吃飯。

  • Dinner was a pretty simple affair,

    晚飯是很簡單的事情。

  • but don't you worry because I have

    但你不用擔心,因為我有

  • an extremely indulgent dessert coming up soon.

    一個極度放縱的甜點即將到來。

  • So hang in there with me.

    所以和我一起堅持下去。

  • I'm gonna finish my dinner and then we can

    我先吃完飯,然後我們就可以... ...

  • probably pretty soon get to dessert.

    可能很快就能吃到甜點了。

  • It's probably only been an hour

    可能只有一個小時

  • after dinner or so, but it is time

    飯後

  • for what is probably my favorite meal of the day.

    可能是我一天中最喜歡的一餐。

  • For dessert today I have decided

    今天的甜點我決定

  • to go all out and recreate the cake

    全力以赴,重現蛋糕。

  • from "Kiki's Delivery Service".

    從 "琪琪的快遞服務"。

  • Kiki actually gets this as a surprise gift

    琪琪居然把這個當做驚喜禮物

  • from one of her customers this like really kind

    從她的一個客戶這樣子真的很親切

  • old lady who I think wanted to wish her happy birthday.

    老太太我想是想祝她生日快樂。

  • So in my head I was immediately like

    所以在我的腦海裡,我立刻就像

  • this has to be the best chocolate cake ever.

    這必須是最好的巧克力蛋糕永遠。

  • So I actually started preparing

    所以我真的開始準備

  • for this cake two days ago.

    兩天前,這個蛋糕的。

  • I actually followed a Tasty recipe

    我其實是按照Tasty的食譜

  • that's called The Best Chocolate Cake,

    這就是所謂的最好的巧克力蛋糕。

  • which I thought was pretty appropriate.

    我覺得挺合適的。

  • It does involve some pretty interesting ingredients

    它確實涉及一些相當有趣的成分

  • like mayo and stout, but I made sure to use

    像蛋黃醬和黑啤酒,但我一定要用。

  • the best chocolate I could find

    是我能找到的最好的巧克力

  • and what I ended up with was this super rich,

    而我最後得到的卻是這個超級富豪。

  • super chocolatey cake that wasn't too sweet

    超級巧克力蛋糕,是不是太甜了。

  • and it's just very, very dense.

    而且它只是非常,非常密集。

  • And then once my cake was done

    等我的蛋糕做好後

  • I let it cool a little bit

    我讓它冷卻一下

  • and then divided it up into three layers

    然後將其分為三層

  • and I also made this again super decadent,

    我還做了這個又超級頹廢。

  • super rich chocolate buttercream frosting

    濃郁的巧克力奶油糖霜

  • that I kinda sandwiched into the middle

    我把它夾在了中間。

  • to create those beautiful layers

    來創造那些美麗的層次

  • and then covered it up completely.

    然後把它完全掩蓋起來。

  • This frosting truly is one of the most

    這款糖霜真的是一個最

  • luxurious I have ever made.

    奢華的我所做過的。

  • And after that I made my chocolate ganache frosting,

    而後,我做了我的巧克力糖霜。

  • which really was just some semi-sweet chocolate,

    這真的只是一些半甜的巧克力。

  • some bittersweet chocolate, some whipping cream

    一些苦甜巧克力,一些鮮奶油。

  • and a little but of corn syrup

    加點玉米糖漿

  • because I really wanted it to be shiny

    因為我真的希望它是閃亮的

  • just like it looked in the film

    如影隨形

  • and then I just poured that all over my cake earlier today

    然後我今天早些時候把它倒在我的蛋糕上。

  • and oh my god it looked so good already.

    哦,我的上帝,它看起來這麼好已經。

  • I was so tempted to eat it then,

    我當時就很想吃。

  • but of course I couldn't forget about the decorations,

    但我當然不能忘記裝飾品。

  • which I decided to make using fondant.

    我決定用軟糖來製作。

  • So I haven't really worked with fondant before,

    所以我之前並沒有真正的使用過軟糖。

  • but what I essentially tried to do was

    但我本質上想做的是

  • to sketch out each letter and drawing

    勾勒出每一個字母和畫

  • onto parchment paper which I them cut up.

    到羊皮紙上,我把它們切好。

  • This process was super tedious.

    這個過程超級繁瑣。

  • I probably did not have the right tools

    我可能沒有合適的工具

  • to do most of this, but I tried my best

    但我已經盡力了

  • and yeah this is what I ended up with.

    是的,這是我最後的結果。

  • So it's been a super long journey,

    所以這是一個超級漫長的旅程。

  • this cake really has taken a lot of time and effort,

    這個蛋糕真的花了很多時間和精力。

  • but that brings me to today where I have my beautiful cake.

    但這給我帶來了今天,我有我美麗的蛋糕。

  • Oh my god, it's so heavy.

    哦,我的上帝,它是如此沉重。

  • It's definitely on the shinier side

    絕對是比較閃亮的那一面。

  • and then I also have my little fondant cut outs

    然後,我也有我的小軟糖剪裁。

  • that I made earlier today.

    我今天早些時候做的。

  • So what I'm gonna do now is very carefully

    所以,我現在要做的是非常仔細地。

  • transfer it onto the cake and try not to mess up.

    轉移到蛋糕上,儘量不要弄亂。

  • This is what's going to make our beautiful chocolate cake

    這就是我們美麗的巧克力蛋糕的製作方法。

  • the "Kiki's Delivery Service" cake.

    琪琪的送貨服務 "的蛋糕。

  • This is my picture reference,

    這是我的圖片參考。

  • I'll just have this on the side.

    我就把這個放在旁邊。

  • Put my ribbon back here, put my tree,

    把我的絲帶放回這裡,把我的樹。

  • all right and then my letters.

    好吧,然後我的信。

  • Okay, last one.

    好吧,最後一個。

  • It is done.

    已經完成了。

  • This is what my cake looks like.

    這就是我的蛋糕的樣子。

  • I am freaking out 'cause I really thought

    我嚇壞了,因為我真的以為... ...

  • I was going to like mess up really bad on this last step,

    我本來想在最後這一步上,像搞得很糟糕。

  • but looking at it now.

    但現在來看。

  • Look at it!

    你看!

  • From this angle it almost looks

    從這個角度看,它幾乎是

  • exactly like the one in the film.

    和電影裡的那個一模一樣。

  • So happy, oh my goodness.

    好開心,我的天啊。

  • I am so pleased.

    我很高興。

  • I really don't think I've made

    我真的不認為我已經做了。

  • a dessert better than this like ever in my entire life.

    一個比這更好的甜點 在我的整個生活中,像曾經。

  • This has really been quite the project.

    這真的是一個相當大的項目。

  • I feel like a proud mom.

    我覺得自己是個驕傲的媽媽。

  • I just gave birth to a cake.

    我剛剛生了一個蛋糕。

  • It is time for me to cut into this and enjoy my dessert.

    我該切開這個,享受我的甜點了。

  • I have also been wanting to eat this for a long time.

    我也早就想吃這個了。

  • All right, let's cut up a slice.

    好吧,讓我們切一片。

  • Goodbye, Kiki.

    再見,琪琪

  • I'm treating myself today.

    今天我請客。

  • Wow!

    哇!

  • Can you see the inside?

    你能看到裡面的情況嗎?

  • This is my cake.

    這是我的蛋糕。

  • It's so much cake, but I love how this came out.

    蛋糕太多,但我喜歡這樣的結果。

  • Take a big bite right now.

    現在就吃一大口。

  • Cheers to finishing this challenge.

    為完成這次挑戰乾杯。

  • Let me take a bite.

    讓我吃一口。

  • This cake is incredible.

    這個蛋糕太不可思議了。

  • There's so many flavors going on

    有這麼多的味道

  • the chocolate cake base in itself

    巧克力蛋糕底

  • was already so rich and so dense

    密密麻麻

  • and then there was a chocolate buttercream frosting,

    然後是巧克力奶油糖霜。

  • another chocolate ganache frosting,

    另一個巧克力糖霜。

  • which just feels like I'm eating truffles

    這只是感覺像我吃松露。

  • and cake at the same time.

    和蛋糕同時進行。

  • This meal is the best meal I have ever created

    這頓飯是我做過的最好吃的一頓飯

  • on any of the challenges.

    在任何一個挑戰上。

  • This concludes my 24 hour Studio Ghibli

    吉卜力工作室的24小時活動到此結束。

  • meals only challenge.

    飯菜只挑戰。

  • It has been such a great time,

    這真是一段美好的時光。

  • but I think the best part of this

    但我認為最好的部分是

  • really was being able to bring

    真的是能夠帶來

  • all these amazing anime foods into real life

    這些神奇的動漫食物都能變成現實生活中的食物

  • and I hope I did okay.

    我希望我做的還不錯。

  • I would love to know what you guys think

    我很想知道你們的想法

  • and also what other challenges should I try?

    還有我還應該嘗試哪些挑戰?

  • On that note I will see you guys next time

    那我們下次再見吧。

  • while I finish up my cake.

    當我完成我的蛋糕。

  • Bye.

    掰掰

- Hey guys, it's Inga and in this video

- 嘿,夥計們,我是英嘉,在這段視頻中。

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