I used to make this a lot because I love Japanese mayo.

因為我喜歡日本的蛋黃醬，所以以前經常做這個。

Japanese mayo is a lot different from American mayonnaise, So I highly suggest using Japanese mayo for this recipe because it's such a different taste.

日本的蛋黃醬和美國的蛋黃醬有很大的不同，所以我強烈建議用日本的蛋黃醬來做這道菜，因為它的味道很不一樣。

Um, you can find it at any Asian store I'm not sure of.

嗯，你可以在任何亞洲商店找到它，我不確定。

Regular grocery stores will have it.

一般的雜貨店都會有。

You can look up online what was substitute for a Japanese mayo.

你可以在網上查一下日本蛋黃醬的替代品是什麼。

But if you confined Japanese mayo, that'll be the best option for this recipe.

但如果你限制日本蛋黃醬，那將是這個食譜的最佳選擇。

Um, other than that, everything else is super easy to find.

嗯，除此之外，其他的東西都是超級容易找到的。

You'll need soy sauce on the, uh, some elbow macaroni noodles, corn, cucumbers, forgot onion and from him.

你需要醬油在，呃，一些肘子通心粉面，玉米，黃瓜，忘了洋蔥和從他。

So it's super duper easy to make on.

所以做上超級超級容易。

Let's get sorry.

讓我們感到抱歉。

All right, so the first thing you gotta do is cook the noodles.

好吧，所以你要做的第一件事就是煮麵條。

Just follow the instructions on the box.

按照包裝盒上的說明操作即可。

I like thio.

我喜歡這個。

Cook it al dente usually so I don't like Thio.

煮的時候一般都是麵筋，所以我不喜歡Thio。

Have it too soft and yeah, I'm just gonna use half a package, maybe a little less for me.

有它太軟，是的，我就用半包，也許我少用一點。

A little bit of salt in their e also like to add a little bit of olive oil so that it doesn't stick together to the easily.

在他們的e中加一點鹽，也喜歡加一點橄欖油，這樣就不容易粘在一起了。

It's gonna mix that around.

它要把這一切都混過去。

Yeah, E se about five minutes.

是的，大概5分鐘

So all the noodles were cooking.

所以所有的麵條都在煮。

We'll cut up the vegetables.

我們會把蔬菜切開。

Onion.

洋蔥。

Really gonna need a quarter of this E cut it enough or yeah, that's about all they need Is that much?

真的需要四分之一的這個E切夠了，或者是的，這就是他們需要的全部，有這麼多嗎？

Then I'm gonna put the onions a very tiny pieces.

然後我要把洋蔥切成很小的塊。

With time.

隨著時間的推移。

Years of peace is better.

多年的和平是更好的。

All right, that's about good.

好吧，這是很好的。

They're very, very, very, very tiny pieces.

他們是非常，非常，非常，非常小的一塊。

I just want to get a flavor out.

我只是想弄出個味道來。

These onions.

這些洋蔥。

Yeah.

是啊。

Oh, on.

哦，在。

Let's cut the cucumbers.

我們切黃瓜吧。

I like to get many cucumbers because they have more flavor to them.

我喜歡買很多黃瓜，因為黃瓜更有味道。

And it reminds me more of Japanese cucumbers.

而這更讓我想起了日本的黃瓜。

Also call these like Persian cucumbers too.

也像波斯黃瓜一樣叫這些。

Where many cute.

哪裡有很多可愛。

So get cut them as thin as you can.

所以要儘量把它們切得薄一點。

I've also seen people add carrots in the salad as well.

我也見過有人在沙拉中也加入胡蘿蔔。

But I don't really like carrots and salads, for some reason.

但我不太喜歡吃胡蘿蔔和沙拉，不知為什麼。

Eso I just leave that out.

所以我就不說了。

I just usually put cucumbers hand on the corn.

我只是平時把黃瓜手放在玉米上。

Really be whatever you want in here, I guess, but the main ingredients were usually cucumber ham.

真要在這裡隨心所欲，我想，但主料通常是黃瓜火腿。

Oh, you know, It's already e o the ham and cut them in really thin slices.

哦，你知道，已經把火腿切成薄片了。

Been tiny pieces.

一直是小塊。

That's what I usually like.

這就是我平時喜歡的。

Yeah, I feel like I'm gonna put as much as you want.

是啊，我覺得我會把你想要的那麼多。

Better man noodles with noodles in there.

最好男人面條，裡面有面條。

I mean, horn, hardy.

我的意思是，號角，堅韌。

Rest of corn got in.

其餘的玉米都進去了。

There is off.

有關。

Okay.

好吧，我知道了

Got the ingredients in there on Now what?

在那裡得到的成分在現在什麼？

We dio this'd mayo.

我們做了這個蛋黃醬。

I kind of just eyeball this, but let's just do one to go around into loops.

我算是眼見為實了，但我們還是做一個繞成圈吧。

Then let's mix it up.

那我們就混合起來吧。

You know, next h on, then also after you add the man eight e 22 swirls was good if you want a little bit extra, you can.

你知道的，接下來h上，然後還在你加人後八e22漩渦是好的，如果你想多加一點，你可以。

I like this Japanese nails was gonna put a little bit more extra then I have a little bit of soy sauce.

我喜歡這個日本指甲是要把多一點額外的，然後我有一點點醬油。

Just like a little bit.

就像一點點。

What?

什麼？

What?

什麼？

One teaspoon won t soon enough soy sauce.

一茶匙不會很快夠醬油。

And then next that around on its done.

然後下一個這周圍上其完成。

That's it.

就這樣吧

Super duper simple.

超級簡單。

Very good.

非常好

It's like a Japanese macaroni salad.

就像日本的通心粉沙拉。

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如果你喜歡這個視頻，請豎起大拇指。

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如果你想看更多的視頻，請訂閱我們的頻道。

Thanks for watching.

謝謝你的觀看。