Everybody.

Today we are going to make very, very needy and best recipe.

You can make this a side dish in five minutes.

Today, we're going to make lt mooching seasoned dried anchovies.

I'll tell you, identities really tiny and they just the opposite snack.

So I'm making my rise and two in gentle Korean fermented So a bean paste.

This, too.

I have a kimchi off course.

There's a side dish.

I feel like eating dried anchovies today.

So this is Merete, much less that one teaspoon.

I have pepper flakes, one teaspoon so resource one teaspoon vinegar.

Rice's era only hoedown, he says.

The in Korean sweetener so made with rice.

So I'm going to add around one teaspoon, and we need one guy so pretty nine years.

Just mix where dried anchovies, half cup roasted the sesame sees one cable, sesame oil, too, and mix in this but even more.

By doing young today, I will bring this.

So why, Whoa, I'm going to show you.

How are you?

First, I'm going to start with, then gentle Well, I added a lot of seafood of play, and I got this potato in your shrimp.

Squid, even talk for this Mirchi much, Jim and then slightly makes thesis my really simple meal.

When I'm so hungry, I'm just making rice and kick ass two.

And Dempsey is always in the refrigerator.

I have dried into the system mixer for decision in source.

But this is his seasoning sources.

Really?

Also today between made it, my team will tune enjoying my recipe.

See you next time.