Andthistimewehavethisdrinkwhich I'vebeenputtingoffreviewingfor a littlewhile, notjustbecauseit's theessenceofcoffeeandcolathatithasnosweeteners, thatithasnocalories.
That's bytheby.
Thedifficultthingformeaboutthisisthename.
BecausehereisthegreatAtlanticdivideAmericansyouwanttosayLacroixand I findthatveryodd.
Butatthesametime, whenitcomestotalkingaboutthatcrescentshapedlaminateddoughpastry, Americaisverycomfortablesaying, Chrisaunt, which I justcan't getdownwith.
I thinkthescienceroughlysaysthatthesizeofthearomaticcompounddeterminesisvolatilitysosmallerthingsgovolatilefaster, andyoutendtoexperiencethesoonerinthiscase I havenightitwasgoingonthatisitthatthat's like a It's like a notterriblewaterycolaruinedbybadcoffeetastewithoutthecoffeetastethatmighthavebeenOKislike a like a zerocaloriecolatypethingthathasverylittleacid, sweetnessorjoy.
It's soemptyandsonothinglikethere's notexture.
There's no, youknow, reallyintensityofflavour.
It's not.
It's stillfizzywater, basicallywith a littlebitofsomething.
Ifthiswasmycultureyouwererepresenting, I wouldnotbehappyaboutit.
Youknowwhat?
Ifthisis, ifthisis, ah, cheesydepictionofCubancultureand I thinkitis, it's a prettyterribledepictionofcoffeeflavoratthesametime, let's gowiththat.