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  • We're in Taipei and we're here at How Living Club.

    我們在台北,我們在How Living Club。

  • We're going to do a cooking class, which I'm so excited about.

    我們要做一個烹飪課, 我很興奮。

  • I love food and I love cooking.

    我喜歡美食,我喜歡烹飪。

  • So we're going to try making our own.

    所以我們要嘗試製作自己的。

  • We're going to make beef noodles with a cucumber salad and bubble tea.

    我們要做牛肉麵 用黃瓜沙拉和泡茶。

  • When I heard we were going to make bubble tea I couldn't imagine it but we're going to meet a chef

    當我聽說我們要泡泡茶的時候 我無法想像,但我們要去見廚師

  • who's going to show us how it goes.

    誰將向我們展示它是如何發展的。

  • I feel like we're starring in our own TV show. -Hi everyone, I'm York.

    我覺得我們正在主演自己的電視節目。 - 大家好,我是約克。

  • I'm York.

    我是約克。

  • He's our chef.

    他是我們的廚師。

  • I feel nervous about my knife skills being beside a chef.

    我的刀技能讓我感到緊張 在廚師旁邊。

  • Please don't look too closely.

    請不要太仔細。

  • I'm ready.

    我準備好了。

  • You beat me!

    你打敗了我!

  • He put this onion in the freezer for an hour?

    他把這個洋蔥放在冰箱裡一小時?

  • Yes.

    是。

  • So it's…I'm not crying.

    所以它......我不是在哭。

  • Thank you very much.

    非常感謝你。

  • It would be only tears of joy.

    這只是歡樂的淚水。

  • Yes.

    是。

  • So much possibility in an empty pot, don't you think?

    在空鍋裡有這麼多的可能性,你不覺得嗎?

  • Olive oil to start. -Olive oil is best!

    橄欖油開始。 - 橄欖油是最好的!

  • He says one tablespoon so I'm going to eyeball it here.

    他說一湯匙就這麼說 我要在這裡註意它。

  • Maybe two.

    也許兩個。

  • Maybe two?

    也許兩個?

  • Maybe two.

    也許兩個。

  • Let's just go bananas.

    我們去香蕉吧吧。

  • That sizzle though.

    儘管如此嘶嘶作響。

  • Smells good.

    味道很好聞。

  • Now we're cookin'!

    現在我們正在做飯!

  • Now you're a real chef.

    現在你是一個真正的廚師。

  • So scallion, chili, is this ginger?

    所以大蔥,辣椒,這是姜?

  • Ginger, yes.

    生薑,是的。

  • Oh I love ginger.

    哦,我愛姜。

  • And this one ice sugar.

    而這一冰糖。

  • Sugar and salt.

    糖和鹽。

  • They're like little gem stones.

    它們就像小寶石。

  • It's snowing.

    下雪了。

  • Looks like Canada.

    看起來像加拿大。

  • Make the

    做......

  • Give it a stir?

    給它一個攪拌?

  • Make the sugar caramelize.

    使糖焦糖化。

  • It's so nice to cook 'cause when you're travelling you don't have a kitchen all the time

    當你旅行的時候烹飪是非常好的 你沒有廚房

  • and I just find it so relaxing.

    我發現它太輕鬆了。

  • I love cooking.

    我愛下廚。

  • That one is Taiwanese way.

    那是台灣人的方式。

  • Big one, big size.

    大一號,大號。

  • If you're ever wondering how the Taiwanese way is to cut beef

    如果你想知道如何 台灣的方式是切牛肉

  • that's you're perfect cut right there….size.

    那就是你在那裡完美切割...... .size。

  • Perfect size.

    完美的尺寸。

  • It's perfect.

    這是完美的。

  • I was going to cut it again and York was like, 'Don't cut that!

    我打算再次削減它 和約克說,'別切那個!

  • Don't cut that.'

    不要削減它。

  • So we're using the pot to do the vegetables on one side and then the beef on the other

    所以我們用鍋做蔬菜 在一邊,然後在另一邊的牛肉

  • and I just dropped them all in and he said don't touch them for the first

    我只是放棄了他們,他說 不要碰第一個......

  • Just like making a steak.

    就像做牛排一樣。

  • couple of minutes.

    ......幾分鐘

  • Ok.

    好。

  • Yeah, just like making a steak when you fry every side.

    是的,就像做牛排一樣 當你煎炸每一面。

  • So the beef has been sitting here for a little while.

    所以牛肉已經坐了一會兒。

  • I wish you could smell this right now.

    我希望你現在能聞到這一點。

  • We need smell-o-vision, but we want all of the beef

    我們需要聞到嗅覺, 但我們想要所有的牛肉

  • to look like that.

    看起來像那樣。

  • So the sugar that we put in earlier is just caramelizing on the outside of the beef

    所以我們之前提出的糖 只是在牛肉的外面焦糖

  • and giving it so much flavour

    給它這麼多的味道

  • so York says to just let it sit a little while until it all starts to look that nice brown colour.

    所以約克說要讓它坐一會兒 直到它開始看起來那漂亮的棕色。

  • So I'm just going to wait.

    所以我只是要等。

  • Just added the water so now the stock is really starting toto build.

    剛添加了水,所以現在庫存 真的開始......建設。

  • It smells so good.

    聞起來很香。

  • So while the stock is getting a lot of flavour building, we're to make cucumber salad?

    因此,雖然股票有很多味道建設, 我們要做黃瓜沙拉?

  • Yeah, cucumber salad.

    是的,黃瓜沙拉。

  • For the side?

    對於一方?

  • Ok.

    好。

  • This one's sugar, garlic, and rice vinegar.

    這是一種糖,大蒜和米醋。

  • Rice vinegar again?

    米醋又來了?

  • Yeah. -Ok.

    是啊。 -好。

  • We cut the cucumber.

    我們切黃瓜。

  • You can cut anyway you like.

    無論如何你都可以削減。

  • Ok.

    好。

  • Someone cut like this, some cut like this but I…this way is my favourite way.

    有人像這樣切,有些像這樣切 但我......這種方式是我最喜歡的方式。

  • This one's too big.

    這個太大了。

  • There - that looks better.

    那裡 - 看起來更好。

  • Kitchen no rules.

    廚房沒有規則。

  • No rules, ok.

    沒有規則,好的。

  • I'll fit right in.

    我很適合。

  • You have to be careful not toyour wrist.

    你必須小心不要......你的手腕。

  • Yeah, don't slice yourself.

    是的,不要自己切片。

  • So garlic, sugar, rice vinegar with the cucumber that we crushed.

    所以大蒜,糖,米醋 用我們壓碎的黃瓜。

  • This is sesame oil.

    這是芝麻油。

  • So I'm allowed to try it?

    所以我可以嘗試一下嗎?

  • Yeah, try.

    是的,試試吧。

  • If I could… -Oh that's good.

    如果我能… -哦,這是個好。

  • If I could I try a lot.

    如果我可以嘗試很多。

  • Yeah.

    是啊。

  • Try a lot.

    嘗試了很多。

  • Yeah, 'cause you're the chef, right? I mean

    是的,'因為你是廚師,對吧?我的意思是…

  • We're going to make pan-fried dumplings.

    我們要做煎餃子。

  • We're going to make that?

    我們打算做到這一點?

  • Of course.

    當然。

  • It's easy.

    這很容易。

  • Today is my first time to teach someone to cook.

    今天是我第一次教別人做飯。

  • Really? -Yeah.

    真? 是啊。

  • Oh you're such a good teacher!

    哦,你真是個好老師!

  • Thank you. -Thank you.

    謝謝。 -謝謝。

  • Are you serious? -Yes.

    你是認真的嗎? -是。

  • This is your first time?

    這是你第一次?

  • Yes, my first time.

    是的,我的第一次。

  • This is my first time toomaking them.

    這是我第一次......製作它們。

  • Don't be so shy.

    不要那麼害羞。

  • So this is white pepper in there, can you see?

    所以這是白胡椒,你能看到嗎?

  • That has a lot of flavour.

    那有很多味道。

  • We use white pepper a lot in Taiwan.

    我們在台灣經常使用白胡椒。

  • White pepper, rice wine

    白胡椒,黃酒......

  • It's so satisfying when you see all the ingredients start to mix together.

    當你看到它時,它是如此令人滿意 所有的成分開始混合在一起。

  • I'm kind of nervous about this part.

    我對這部分感到有點緊張。

  • It's easy.

    這很容易。

  • This for you, this for me.

    這對你來說,這對我而言。

  • Don't put too much.

    不要放太多。

  • Otherwise you...

    否則你......

  • ...difficult to eat.

    ......很難吃

  • How's that amount?

    那個金額怎麼樣?

  • Maybe… -A little more?

    也許… -再來一點?

  • Yeah, bit more.

    是的,更多。

  • Water.

    水。

  • Water?

    水?

  • Yeah.

    是啊。

  • Oh.

    哦。

  • Oh to make it sticky.

    哦,讓它粘。

  • Yeah.

    是啊。

  • Push.

    推。

  • Just one push.

    只需一推。

  • Just one push. -Just one push.

    只需一推。 - 只需推一次。

  • One push.

    一推。

  • Push, push, and push.

    推,推,推。

  • Like that?

    像那樣?

  • Yeah, put together.

    是的,放在一起。

  • That doesn't look that bad!

    那看起來不那麼糟糕!

  • Sort of.

    有點。

  • Yeah, it's ok, it's ok.

    是的,沒關係,沒關係。

  • First time.

    第一次。

  • Let's compare our dumplings.

    讓我們來比較我們的餃子。

  • For the first time it's good.

    這是第一次很好。

  • We're taking a poll: which one is better?

    我們正在進行民意調查:哪一個更好?

  • Which one is York's and which one is Eileen's?

    哪一個是約克,哪一個是艾琳?

  • It's not that hard to tell.

    這並不難說。

  • Push.

    推。

  • Oh!

    哦!

  • That looks pretty good!

    看起來很不錯!

  • Yeah, yeah, yeah, yeah, yeah.

    是的,是的,是的,是的,是的

  • Just two.

    只有兩個。

  • Just two - ok.

    只有兩個 - 好的。

  • Two ok.

    兩個好的。

  • The other way.

    另一種方法。

  • Look how good it looks!

    看它有多好看!

  • Yes.

    是。

  • Ok, I don't want to mess up the other side.

    好吧,我不想搞砸對方。

  • That looks real.

    這看起來很真實。

  • It looks like a real dumpling.

    它看起來像一個真正的餃子。

  • Push.

    推。

  • Push.

    推。

  • Push.

    推。

  • Yeah!

    是啊!

  • Push like this?

    像這樣推?

  • It sounds like you're in labour right now.

    聽起來你現在正在勞動。

  • I am labouring over this dumpling.

    我正在為這個餃子勞作。

  • K there's my second one.

    K這是我的第二個。

  • Oh that's nice!

    哦,那很好!

  • Wow!

    哇!

  • Yeah!

    是啊!

  • I'm getting the hang of this.

    我已經掌握了這一點。

  • Good.

    好。

  • Dumpling master.

    餃子大師。

  • You can now call me 'dumpling master.'

    你現在可以叫我'餃子大師'。

  • While we've been making the dumplings over there our soup has been simmering on the stove

    雖然我們一直在那裡製作餃子 我們的湯一直在爐子裡煨

  • and I'm going to taste the broth again now.

    我現在要再次品嚐肉湯了。

  • Oh!

    哦!

  • I wish you could taste this.

    我希望你能嚐到這一點。

  • Here.

    這裡。

  • This is all the ingredients you need for bubble tea?

    這是泡茶的所有成分嗎?

  • Yes.

    是。

  • You need water, sugar, this one.

    你需要水,糖,這個。

  • So first of all we mix the flour together.

    首先,我們將麵粉混合在一起。

  • So this is flour?

    這是麵粉嗎?

  • Yeah, uh potato

    是的,呃馬鈴薯......

  • Potato, oh, starch?

    馬鈴薯,哦,澱粉?

  • Potato starch.

    土豆澱粉。

  • I cannot conceive of making bubble tea.

    我無法想像製作泡茶。

  • I can't believe that we're making bubble tea right now.

    我無法相信我們現在正在製作泡茶。

  • It seems like a really complicated thing to make.

    這似乎是一件非常複雜的事情。

  • It's easy, it's easy.

    這很簡單,很容易。

  • Trust me.

    相信我。

  • He says it's easy.

    他說這很容易。

  • It's more easy than the soup and dumplings.

    它比湯和餃子更容易。

  • What?! Ok.

    什麼?!好。

  • Just mix for you, boil the water, add brown sugar.

    只為你混合,煮沸水,加入紅糖。

  • This reminds me a little of maple syrup.

    這讓我想起了一點楓糖漿。

  • Yeah, yeah, yeah, yeah.

    是的,是的,是的,是的

  • It's so good - and this looks a little bit similar.

    這太好了 - 這看起來有點類似。

  • For the waffle?

    華夫餅乾?

  • Yeah, for waffles, pancakes…I put it on everything.

    是的,華夫餅,煎餅......我把它放在一切。

  • Fried chicken, fried chicken.

    炸雞,炸雞。

  • Fried chicken, yeah.

    炸雞,是的。

  • It's the south way.

    這是南方的方式。

  • I think York and I need a cooking show.

    我想約克和我需要一個烹飪節目。

  • Yeah, this is your pilot.

    是的,這是你的飛行員。

  • Yeah.

    是啊。

  • This is our first time.

    這是我們第一次。

  • It has like a taffy texture.

    它有一種太妃糖的質地。

  • So sticky.

    太粘了。

  • Oh sweet lord.

    哦,甜蜜的領主。

  • Want to try?

    想試試嗎?

  • Yes.

    是。

  • Take this one, cut.

    拿這個,切。

  • Oh!

    哦!

  • You use the bubble tea straw?!

    你用的是泡茶草嗎?!

  • Yeah.

    是啊。

  • So we have the dough for the little bubble tea balls

    所以我們有小泡泡茶球的麵團

  • and as a cookie cutter we're using the bubble tea straw which is perfect.

    作為我們正在使用的餅乾切割機 泡泡茶稻草是完美的。

  • Yeah, it's perfect.

    是的,它是完美的。

  • Because then it's the perfect size to get up when you're drinking it.

    因為那時它是完美的尺寸 你喝酒的時候起床

  • Yes.

    是。

  • My mind is…I had no idea that's how they made them.

    我的想法是......我不知道他們是如何製造它們的。

  • Ok now repeat one hundred times.

    好的,現在重複一百次。

  • A thousand times.

    一千次。

  • Yeah, a thousand times.

    是的,一千次。

  • Your very own tapioca 'M'.

    你自己的木薯'M'。

  • Yay!

    好極了!

  • I've always wanted one.

    我一直想要一個。

  • We're going to fry the dumplings now: part two.

    我們現在要煎餃子了:第二部分。

  • Part two.

    第二部分。

  • These are going to get fried in here.

    這些將在這裡被炸。

  • You made a spiral sun.

    你做了螺旋太陽。

  • Just like that.

    就像那樣。

  • Just all in?

    一切都在?

  • Yes.

    是。

  • Oh!

    哦!

  • Be careful the elephant.

    大像小心。

  • This is why you don't make enormous bubbles.

    這就是為什麼你不要製造巨大的氣泡。

  • For this reason.

    出於這樣的原因。

  • We also made a heart,

    我們也成了一顆心,

  • an elephant,

    一頭大象,

  • and I made a little sand dollar,

    我做了一點沙錢,

  • here's Marc's M,

    這是馬克的M,

  • and this looks like a little clover.

    這看起來像一個小三葉草。

  • This is just a mistake.

    這只是一個錯誤。

  • I don't know why this is in here.

    我不知道為什麼會在這裡。

  • I think it looks like a skull.

    我認為它看起來像一個頭骨。

  • Ok, it's a skull now.

    好的,現在是頭骨了。

  • And this we're going to call a smile.

    而這我們將會笑稱。

  • Look how big the elephant is!

    看看大像有多大!

  • Yeah.

    是啊。

  • So beautiful, right?

    好漂亮吧?

  • That's beautiful.

    那好美麗。

  • So I'm putting some vegetable oil in.

    所以我正在加入一些植物油。

  • Look at these noodles.

    看看這些麵條。

  • Now that's a noodle.

    現在那是麵條。

  • For you and Marc.

    為了你和馬克。

  • Try.

    嘗試。

  • Look at how beautiful that looks.

    看看它看起來多麼美麗。

  • Mix it?

    混合嗎?

  • Yeah.

    是啊。

  • I need to be alone.

    我需要獨自一人。

  • And the bubbles fit perfectly through the straw and now I know why.

    氣泡完全適合吸管 現在我知道為什麼了。

  • So we're going to plate the cucumbers and York says to let them sit like at least three hours

    約克說,所以我們要把黃瓜放在盤子裡 讓他們至少坐三個小時

  • and if you crush them then the flavour absorbs more quickly

    如果你粉碎他們那麼 味道吸收更快

  • so you could let them sit for a little less time.

    所以你可以讓他們坐一會兒。

  • But the longer they sit the more flavour they take on

    但是他們坐的時間越長,他們就越有味道

  • so overnight is even better.

    所以一夜之間更好。

  • These are going to be delicious.

    這些都很美味。

  • Final touch for this soup: sprinkling the scallions.

    這道湯的最後一點:灑上蔥。

  • Look at that!

    看那個!

  • It looks so good.

    它看起來很棒。

  • We just finished the entire meal and I cannot believe that, with York's help,

    我們剛完成整頓飯 在約克的幫助下,我無法相信

  • that we made all of this together.

    我們把所有這些放在了一起。

  • This is the beef noodle soup,

    這是牛肉麵湯,

  • these are the pan-fried dumplings,

    這些是煎餃子,

  • the cucumber salad with a bit of chili sauce on the side

    黃瓜沙拉配上一點辣椒醬

  • and then the bubble tea and we actually learned how to make the little tapioca balls in the bottom of this.

    然後是泡茶,我們實際上是如何學習的 在這個底部製作小木薯球。

  • I cannot wait to eat this.

    我等不及吃了這個。

  • I mean I have been, you know, tasting it like you're supposed to as you go

    我的意思是,我一直在品嚐它 就像你應該去的那樣

  • but to actually see this all laid out in front of me and know that now I know how it's made

    但實際上看到這一切都擺在我面前 並知道現在我知道它是如何製作的

  • I feel like I'm going to appreciate this food every time I see it now in a whole different way.

    我覺得我會欣賞這種食物 每當我以完全不同的方式看到它。

  • Thank you.

    謝謝。

  • Thanks for being my first teacher.

    謝謝你是我的第一任老師。

  • Yes, my first students.

    是的,我的第一批學生。

  • Thank you so much.

    非常感謝。

  • I'll give you another hug.

    我會再給你一個擁抱。

  • Enjoy your lunch.

    享受你的午餐。

  • Thank you.

    謝謝。

  • Nice to meet you.

    很高興見到你。

  • Thanks. Thanks Marc.

    謝謝。謝謝馬克。

  • This has been so much fun.

    這非常有趣。

  • I still can't believe that I made all of those dishes with the help of York.

    我仍然無法相信我所做的 所有這些菜餚都在約克的幫助下。

  • I'm going to try this at home and I'm probably going to miss him very much.

    我打算在家試試這個,我 可能會非常想念他。

  • But thank you so much York and to How Living for this absolutely unforgettable experience.

    但是非常感謝約克和如何生活 為了這個絕對難忘的經歷。

We're in Taipei and we're here at How Living Club.

我們在台北,我們在How Living Club。

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