Japanese people have some special table manners.

日本人有一些特別的餐桌禮儀。

Here are just a few:

這裡有幾點：

1. In some restaurants, they eat their meals at low tables on tatami floors.

1. 在一些餐廳，他們在榻榻米上的矮桌用餐。

2. For Japanese people, sharing dishes at the table is not common.

2. 對於日本人而言，在餐桌上共享食物不是很普遍。

Each person has their food.

每個人都有他們自己的食物。

3. Many Japanese people slurp when they eat hot ramen noodles.

3. 許多日本人吃燙的拉麵麵條時會大聲地吃。

They do that because they are enjoying the food and want to show it.

他們那樣做是因為他們很享受他們的食物且想要展現出來。

4. They don't eat soup with spoons.

4. 他們喝湯不用湯匙。

They hold their bowls to their mouths.

他們以碗就口。

5. They keep their chopsticks on the chopstick rests, not on their bowls.

5. 他們把他們的筷子放在筷架上，而非在他們的碗上。

6. Waving chopsticks in the air during a meal is not polite, so remember not to do that.

6. 用餐時，在空中揮舞筷子是不禮貌的，所以記得別那樣做。

7. Some Japanese people eat sushi without using chopsticks.

7. 有些日本人不用筷子吃壽司。

They use their fingers.

他們用他們的手指。

After they finish eating, they always remember to wash their hands.

在他們吃完後，他們總是記得要洗手。

These special table manners are important to Japanese people.

這些特殊餐桌禮儀對日本人而言很重要。

Don't forget them when you are on vacation in Japan.

當你到日本旅遊時，別忘了這些餐桌禮儀。